Ye Dongcheng bought Ji Siyu a bunch of small snacks at the roadside supermarket. After a while, he walked out of the supermarket carrying a bag of things.

Ji Siyu sat in the car and stared at him eagerly. As soon as he bought a snack, Ji Siyu watched his eyes light up immediately.

As soon as Ye Dongcheng got on the bus, he presented a bag of snacks in front of Ji Siyu like a treasure.

Ji Siyu directly took a piece of meat floss and baby and put it in her mouth. Upon seeing this, Ye Dongcheng opened a bottle of milk for her.

"Take a sip and don't choke."

"Huh." Ji Siyu responded, and the fleshy Beckham in her mouth ate half of it, and she drank milk in Ye Dongcheng's hand.

After taking a sip of milk, Ji Siyu continued to eat. While she was eating the fleshy and small shellfish in her hand, she turned over the snacks in the bag, and she took out another packet of peas.

She handed the peas to Ye Dongcheng, beckoning him to open her.

After Ye Dongcheng opened, Ji Siyu collapsed into her hands and ate a mouthful.

Ye Dongcheng looked at her like this, could not help but stunned.

Yesterday I also saw snacks in her hand, but in his impression, she rarely eats snacks, what is happening now?

Ye Dongcheng couldn't help but asked again, "Siyu, how are you doing?"

After eating, Ji Siyu was in a good mood. She held milk in one hand and a bag of broken noodles in the other. She replied, "I'm fine, you drive, I'm hungry and want to eat roasted goose . "

"..."

"By the way, does that farmhouse have roasted goose? If not, you will take me back to the city to eat."

Ye Dongcheng said, "I'll call and ask."

"Uh huh."

Ye Dongcheng just called the farmyard, and Ji Siyu asked again, "Do they have pot-shaped meat and pork blood sausage? I want to eat sauerkraut white meat with blood sausage inside. I'll dip it in garlic juice."

"..."

"Yes, everything you want."

Ye Dongcheng said to the merchants that the big geese stewed them first. They arrived 15 minutes later. After that, Ye Dongcheng hung up the phone.

"Let's go quickly, by the way, do you say they have sweet and sour octopus?" Ji Siyu put a bean in her mouth and asked with some excitement.

"Yes ... yes."

Seeing Ji Siyu, Ye Dongcheng became more and more certain that Ji Siyu was sick.

In her current situation, he initially seemed to be hungry and love eating. Ye Dongcheng was shocked, Ji Siyu won't get diabetes at a young age, right?

As far as he knew, Ji Youren had some high blood sugar. And the disease of diabetes is also hereditary.

However, Ye Dongcheng quietly looked at Ji Siyu. She was so thin, she didn't usually eat big fish and meat, high oil and sugar, how could she get this disease?

"Don't look at me all the time, drive well." Ji Siyu has long noticed that Ye Dongcheng has been looking at her. This look, is not affectionate and full of love, but-look?

Look at it?

What did Ye Dongcheng look at her? Is there something strange about her?

Fifteen minutes later, Ye Dongcheng took Ji Siyu to the farmhouse.

Because no weekends, there are not many guests at noon.

The farmhouse is surrounded by fences, and the car has a fixed parking space outside. They walked in through the fence gate, and as soon as they came in, there was a road in between, with various vegetables on both sides.

What kind of beans, eggplant, Chinese cabbage, Ji Jisiyu have seen, have not seen.

There are chickens and big geese in the corner of the yard.

Ji Siyu came to such a place for the first time and couldn't help but look dazzled.

"Rabbit!" Ji Siyu saw the bounced rabbit not far away.

She grabbed Ye Dongcheng's clothes with some surprise, "Ye Dongcheng, look!"

Seeing Ji Siyu so surprised, Ye Dongcheng couldn't say that these rabbits were also eaten.

"Well, it's cute."

"I want to eat braised rabbit

child! "

"..."

Ye Dongcheng looked at Ji Siyu in surprise, so he thought too much! !

Ye Dongcheng grabbed Ji Siyu's shoulder and prevented her from looking at the rabbit again. "We're about to stew the big goose. There are other dishes you want. Would you like to go first?"

"Row."

"You need to put vegetables in the stewed goose, eggplant, potatoes, beans and Chinese cabbage, what do you want to put?"

Just when they were talking, Ye Dongcheng entered the house with Ji Siyu.

As soon as they entered the room, the two waiters welcomed them.

Ye Dongcheng told them that they had made a reservation, and the waiter took them directly to the private room.

After they sat down, the waiter asked, "Sir, are you serving now?"

"let's go."

Ye Dongcheng took the wipes and took Ji Siyu's hand. Ji Siyu subconsciously shrank back, and only listened to Ye Dongcheng said, "Their milk buns are good. After wiping their hands, they can take it and eat it later."

Ye Dongcheng was able to hold Ji Siyu, he said, Ji Siyu could not move at all, and let him wipe his hands cleverly.

Ji Siyu took off her coat and set the chopsticks bowl.

"Are you hungry?" Ye Dongcheng asked.

"Well. In the morning, I only ate two buns, but not enough."

Ye Dongcheng thought about it, Ji Siyu ate two fist-sized meat buns, a tea egg, a bowl of tofu brain, and he ate the same amount, he ate three buns.

Now that Ji Siyu looks hungry and close to her back, Ye Dongcheng again confirms that Ji Siyu has a physical problem.

At this moment, the waiter brought a cauldron.

Ji Siyu watched in surprise, the two waiters put the cauldron in place, the lid was lifted, and the big goose stew was boiling inside!

"Please enjoy."

Afterwards, Ji Siyu asked for the Baobao meat, sauerkraut white meat, and pig blood sausage.

Because there were no vegetables, Ye Dongcheng ordered a cucumber.

Ji Siyu was holding chopsticks and a bowl in her hand. Her eyes were staring straight at the cauldron, and she said excitedly, "Let's eat."

Because Ye Dongcheng is here, she is not good to eat right up, so she "proposes" to eat quickly!

"Uh." Ye Dongcheng sandwiched a big piece of goose with her.

Ji Siyu gripped and blew, and then bit down.

Ho! This meat is so fragrant! Tender and fragrant!

The big goose is stewed in a large wood iron pan, plus the shop's exclusive ingredients. The goose's flesh is soft and does not contain teeth, and the meat is tangy.

After Ji Siyu gnawed a piece of meat, Ye Dongcheng clipped her another piece. It ’s so cool!

Ye Dongcheng took the spare bowl and sandwiched some special vermicelli and dried beans.

Ji Siyu took the bowl, dripped two drops of balsamic vinegar in it, and pursed the powder with a big mouthful.

Shuang | Smooth and soft vermicelli noodles, stewed dried beans after soaking in thick soup, it is called fresh in the mouth.

After a while, Ji Siyu twitched two small bowls of powder.

She just eats, and Ye Dongcheng is responsible for her.

After eating the dried beans, try the stewed dried eggplant and Chinese cabbage. These two things are like stewing, and it is easy to **** the soup. The softness is so delicious, not to mention how delicious it is.

Ji Siyu held a small bowl and ate with pleasure.

Ye Dongcheng sandwiched two pieces of pig blood sausage and dipped the garlic sauce in the dishes.

"Open your mouth."

He took an empty dish in his left hand, and took the pig's blood sausage directly to Ji Siyu's mouth.

Ji Siyu opened his mouth in coordination and ate it with his chopsticks.

The fresh pork blood, after being prepared, is served with glutinous rice to fill the intestine. When eaten, it is steamed in a pot. It can be served separately and served with garlic juice or chili oil.

The taste is really fragrant and fresh.

"Do you still want to eat?" Ye Dongcheng ate a piece of pig blood sausage.

Siyu asked.

Ji Siyu shook her head, "I want to eat octopus."

Ye Dongcheng sandwiched the pot meat into Ji Siyu's bowl. Ji Siyu held the bowl and began to eat.

The octopus is | fat and thick. After stewing, it is served with a unique sweet and sour sauce. The meat is delicious and has no fishy smell. This is a dish that most people like.

Ye Dongcheng was not idle here either. He clipped a piece of mid-length fish to his dish and removed the sides. The chopsticks directly divided the fish into two layers according to the bone.

Ye Dongcheng sandwiched a layer and put it in Ji Siyu's bowl, "Dip the soup?"

Ji Siyu shook her head. She caught the fish and finished her two bites.

She chewed contentedly, her small mouth bulging, "This ... this is delicious."

Ji Siyu said that the octopus was delicious, and Ye Dongcheng packed her another section and put it in her bowl.

Ji Siyu took the bowl and continued to feed Ye Dongcheng.

After eating the octopus, Ye Dongcheng gave her some sauerkraut and white meat, and this time Ji Siyu shook her head directly.

She wiped her mouth with a tissue. She leaned back so lazily on the chair and slapped her small hand on her belly, only to hear her contentedly, "No, I can't eat, I'm full."

In fact, Ji Siyu didn't eat too much, two large pieces of goose, a little vermicelli plus vegetables, two pieces of pork blood sausage, and two pieces of octopus. She didn't touch the milk-steamed buns, so she had a little meal.

"Is this full?" Ye Dongcheng looked at her so hungry before, thinking how much she could eat.

Ji Siyu nodded, "You eat fast, you eat more."

Ye Dongcheng asked the waiter for an egg soup.

"I can't drink any more." Ji Siyu waved hands again and again.

Ye Dongcheng said, "You have to rest for a while, and then drink it later. You must drink something warm, otherwise your stomach will be uncomfortable."

"Oh."

For this lunch, Ji Siyu was absolutely satisfied.

Such a large table dish is especially energetic when she looks at it, and she can eat such a bite for every dish, which really meets her big eyes and small eyes.

Ji Siyu sat obediently, and then she watched Ye Dongcheng eat.

It ’s a pleasure for men to eat.

Ye Dongcheng held an oversized milk-scented bun in his hand, bite-for-meat and bite-meat.

Ji Siyu found that Ye Dongcheng had never eaten octopus. She thought it must be because the octopus had thorns, which affected his rhythm.

Ji Siyu picked up the chopsticks.

Ji Siyu picked up a piece of octopus, and Ye Dongcheng thought she wanted to eat again and left her alone.

I saw that Ji Siyu handled the fishbone carefully, and she handled three octopus in a row.

After the thorns were peeled off, Ji Siyu picked up the plate.

"Mum, try it. Their octopus is doing a great job."

Ye Dongcheng looked at Ji Siyu unexpectedly. She took the initiative to **** him, saying that it was a fake to not be excited.

"Taste it, I remember you love fish." Ji Siyu smiled sweetly at him and handed him the plate.

Ye Dongcheng Mumu took the plate, to be honest, his heart hurt.

He remembered again, five years ago, he and Ji Siyu happy time on the construction site.

"You break me a bun, I want to try it." Ji Siyu kept happily, and she took the initiative to eat.

Ye Dongcheng directly broke her half and handed it to her.

"So much, I can't eat it." Ji Siyu pinched a small piece on his half of the bun and put it in his mouth.

Milky buns, as the name suggests, with a strong milky fragrance, sweet and sweet.

Even if it is not served with dishes, it is not a problem to eat it as a snack.

Ji Siyu smiled and said to Ye Dongcheng, "It's delicious."

Ji Siyu's smile lightened Ye Dongcheng's dark and obscure heart at once, just like the sudden burst of countless fireworks in the middle of the night.