Chapter 466 The chirp at this moment, shining brightly

  He originally wanted the editor to match him up, add Jiang's personal ID, and then ask about it on the terminal.

  Of course, he will declare that he will never broadcast the same braised gourd meat in his live studio.

  I didn’t expect to see Jiang Qiuqiu before the front line.

  "Tweet, can I add your personal ID?"

   "Of course you can. Why don't you add an ID to each other, it is more convenient to contact."

   Then, everyone exchanged the communication number and added a friend.

  After the friend passed, Jiang Qiuqiu just wanted to turn off the terminal when he saw a new message from Langli Baitiao.

  Langli Baitiao sent Jiang Qiuqiu the cause and effect of making his own braised gourd pork to Jiang Qiuqiu.

He also described his question and the way he made the braised pork in detail, and then added the sentence very solemnly at the end: I will never reveal the recipe after I learn it, nor will I Made this dish in public.

  The wording and attitude were very strict. Jiang Qiuqiu raised his eyes and glanced at Langli Baitiao. He was also looking at her, and he looked quite nervous.

   Jiang Qiuqiu pondered for a moment.

actually……

  Many of the videos she posted before, besides sharing food and cooking, she also tends to teach videos.

  In other words, from the beginning, Jiang Qiuqiu did not intend to put the recipes of braised pork and other dishes in his hands.

  She is not afraid of others learning, she will learn as soon as she learns, and she is not afraid that others will learn to go live.

  This is not a recipe that she has summed up alone. Moreover, only a stronger opponent can improve herself in the competition.

  Thinking about it, Jiang Qiuqiu called Langli Baitiao over.

  "Chirp." He was a little nervous after a long absence.

Jiang Qiuqiu didn't say much, and only whispered: "It is too oily to make the meat. It may be that the selected meat is too fat. It tastes like it depends on whether the skin is burnt or not when it is fried. There are sweat glands in the skin of the gourd beast. Only when the fire burns the skin, the smell will dissipate."

  "The aroma is different. It may be that the cooking time is not long enough or too long, and there are spices that are poured. This dish is more difficult. I didn't think about teaching in the video before. There are a few flavors of spices that are not in the video—"

  Jiang Qiuqiu meticulously talked about some of the cooking highlights of braised gourd pork.

  Anyone who can come here has some talent in cooking.

  Don’t say that everyone can make outstanding dishes under their hands. Most of the time, everyone can get through.

  Not to mention the details Jiang Qiuqiu said, the waves paused for a while, and then immediately opened the terminal to start recording.

   "Probably that's it." Jiang Qiuqiu thought for a moment: "If it is still very different, you can take a video of your production and show it to me."

   "Thank you!" Lang Li Bai Tiao now knows why Jiang Qiuqiu is so popular.

  Who wouldn’t like getting along with people like this?

  After he recorded the information, he quickly assured Jiang Qiuqiu: "I can use this method by myself, and I won't be live broadcast——"

   "In fact, it doesn't matter if you are there."

  "?" The white stripe in the waves was taken aback.

  Jiang Qiuqiu smiled and said, “The recipe is not my original creation, and it’s just for everyone to make it together. It doesn’t matter if you do it live.”

   "But this—"

"I remember you just said that if you want to make the food area bigger and bigger, and to develop the whole area, don't you have to have more diversified dishes and more attractive dishes?" Jiang Qiuqiu said, "I am not against everyone. To cook the dishes I have cooked, I do not object to everyone making improvements in my dishes."

   "Sometimes craftsmanship requires constant communication."

  At this moment, Jiang Qiuqiu's eyes are shining in the white stripe in the waves.

  It is not the light refracted by the gold thread and crystal on the dress, but the light that blooms from her face, her eyes, and her heart.

  　 broke out in the early morning on the 26th, 3w more.

  　　 That's it, we must squeeze people out... Recently, the update time has been moved to zero o'clock every day, and if possible, it will be updated at this time in the future.

  　　 This way, you can write down one day in advance and never lose full attendance again. High season! Tweet! Good night everyone and go to bed early!

  　　 If you have a vote, please vote for me, oh oh oh, the ranking of the votes is so ugly, ugly, I'm so heartbroken

  　　

  　

  (End of this chapter)