Bring the Farm To Wear Chronology

Chapter 225: barbecue

The Zhang family also went to Zhang Deping and the couple. Chen Xiayue didn't like to eat snake meat. Zhang Chengchuan was not picky eaters, but for his daughter-in-law and he was not short of meat, he ate delicious food at home with his daughter-in-law.

Today, the air of Yunhe Brigade is full of fragrant meat fragrance, so Chen Xiayue and Zhang Chengchuan will not be dazzling to eat barbecue at home - the reputation of the taste is so attractive.

There are no barbecue machines or grills now, but it's not like Chen Xiayue and Zhang Chengchuan can't get anything else. They got an iron plate and are going to make an iron plate barbecue.

Chen Xiayue and the couple eat barbecue directly in the yard, because there are a lot of vine roses, tall flowers, and several rows of vegetables such as cucumbers, beans, loofah, etc., so they are very blocking the line of sight.

The couple were eating barbecue in the yard, and people outside couldn't see what they were doing. After all, they were blocked by the plants at home.

Chen Xiayue prepared pork belly, chicken fillet, chicken wings, chicken legs, mutton, beef, fish balls, meat balls, shiitake mushrooms, enoki mushrooms, seafood mushrooms, king oyster mushrooms, chicken leg mushrooms, leeks, soybean sprouts, mung bean sprouts, squid, octopus, lettuce, All the ingredients such as baby dishes are prepared.

The meat is all marinated, and Chen Xiayue still likes the marinated barbecue.

"Would you like to send some meat to the soldiers next door? We seem to be eating a lot." Chen Xiayue was a little embarrassed to see the ingredients on display. Oh, it's a little embarrassing to eat such a rich sizzling barbecue in an era like the 1960s. Woolen cloth.

"Give them some pork belly, chicken wings and drumsticks, but not beef and mutton." Zhang Chengchuan was not stingy, but mutton and beef were hard to buy in this era, so he didn't plan to send so many in the past.

"If you have mushrooms, bring them there. Whether they use chicken stew with mushrooms or something, it would be nice to send some."

"Yeah." Zhang Chengchuan took six chicken wings, four chicken legs, and four or five pounds of mushrooms to Lu Zhanguo and them, and he didn't care whether people would doubt the source of these meat and mushrooms, because Zhang Chengchuan went out this morning. county.

The two soldiers who were left to protect Zhang Chengchuan also followed him into the city, and also saw Zhang Chengchuan go shopping. As for what Zhang Chengchuan bought, they didn't imprison Zhang Chengchuan, they didn't need to find out everything.

The ingredients that Chen Xiayue brought out are all of good quality. The pork belly is from the farm, and the chicken fillets, drumsticks, and wings are also from the farm, as are the beef and mutton. The meatballs are made from farm meat, and the fishballs are bought from Ales.

And mushrooms and other vegetables, as well as squid, octopus and so on, were bought from her and Ans. So, the quality is really good.

When Zhang Chengchuan sent chicken and mushrooms to Lu Zhanguo and the others next door, Chen Xiayue grilled the pork belly on the iron plate, brushed the iron plate with oil, and put the pork belly on it after the iron plate was hot.

She grilled ten pieces of pork belly in one go, and turned the pork belly after one side was almost cooked. The pork belly shrunk a lot after being roasted out of fat, and Chen Xiayue put the chicken fillet on it and roasted it, and also put two chicken wings on it.

Chicken wings and drumsticks are more difficult to bake, so Chen Xiayue plans to bake for a while longer.

Put the roasted pork belly on a plate on the side, Chen Xiayue put the chicken thigh on it again, prepare the chicken thigh to roast, and eat the roasted pork belly first.

Chen Xiayue sandwiched a piece of pork belly and a piece of lettuce leaf, and put the pork belly on the lettuce and wrapped it in his mouth. A sweet taste and the aroma of grilled meat fill the mouth.

"It's so delicious." Chen Xiayue sighed while chewing.

The pork belly is of good quality, and the lettuce is also of good quality, crisp, fresh and sweet. It does not have the bitter taste of ordinary lettuce, but it tastes very delicious.

The pork belly was still a bit oily when roasted, but the greasy taste was instantly removed when it was served with lettuce. Pork belly and lettuce are a perfect match, so delicious that you can't wait to bite your tongue off.

"You actually ate it first? Why don't you wait for me?" When Zhang Chengchuan came back, he saw that his daughter-in-law ate the barbecue first, and the happy expression on his face knew that it was absolutely delicious.

Zhang Chengchuan came over and sat down opposite her, tapped her on the top of the head lightly and said, "Daughter-in-law, you're so sad, you even steal food while I'm not there."

"Hey, doesn't this taste too good?" Chen Xiayue said with a smile, and personally wrapped a piece of pork belly for Zhang Chengchuan with lettuce and handed it to his mouth, "Come on, how about you taste it."

Zhang Chengchuan was just teasing his daughter-in-law. Seeing her like this, he just ate the barbecue with a smile.

"Huh? It tastes very good." Zhang Chengchuan boasted while eating, the taste of the barbecue was really good, and he straightened his brows after eating it.

"Really?" Chen Xiayue was also very happy. She didn't wrap it with lettuce this time, but dipped it in the dipping sauce she just prepared and ate a mouthful of pork belly, squinting her eyes again.

Zhang Chengchuan turned over the chicken fillets and chicken wings on the iron plate, and he was in a good mood seeing his wife's happy appearance.

The couple happily ate the barbecued meat, the fragrant beef and mutton, the tenderness of the chicken legs, the delicious springy teeth of the chicken wings, and the crispy texture of the skin, which made people eat and eat again and again.

Chen Xiayue eats more vegetables, and also eats a little mushrooms, but not much, and eats the most vegetables. After all, vegetables are greasy, and they also have a hint of sweet taste.

Chen Xiayue likes to eat mushrooms, but not as much as the locals in Yunnan and Guangxi. After all, her soul is a pure Qiongnan person, and although the taste is similar to that of the locals in Yunnan and Guangxi, it is also different.

If she eats too many mushrooms, she will feel a little nauseous, that kind of nausea - it's not that the mushrooms don't taste good, but that she can't eat too many mushrooms.

Chen Xiayue's green bean sprouts and yellow bean sprouts are what Chen Xiayue likes to eat, and baby vegetables are more fresh and sweet. There are so many dishes today, Chen Xiayue's favorite vegetable is baby vegetables, and her favorite meat is chicken wings - she likes chicken wings the most. .

It's rare to have a delicious barbecue dinner so happily today, but the couple didn't plan to eat it for long.

The ingredients that were brought out were also roasted. Zhang Chengchuan thought that his parents would not be able to eat much snake broth, so he kept chicken legs and wings for them, as well as some roasted mushrooms.

After eating and drinking, Chen Xiayue sat in the yard and looked at the sky after packing up her things.

It’s not completely dark yet, and summer evenings are really pretty, but now the sun has completely set, and the sunset is gone, so it’s not completely dark yet, but don’t even think about seeing the sunset.

And on a sunny day, there are no clouds in the daytime. Of course, there is not much sunset light in the evening. The sky is also clean at the moment, only some afterglow of the sun shines and the sky is still bright, maybe it won’t be a few minutes. It will gradually darken.