Chapter 429 "High-tech" Buns Made by Su Shihan

"I heard it, I heard it!" Qin Ma said happily.

"But this Zhonghai's license plate costs 90,000 yuan?" Qin Ma asked.

Dad Qin said: "Sure! Zhonghai's license plates are so difficult to sell. This price is already the result of control. There is a price limit every time a license is sold. Otherwise, those rich people can not directly get the license plate at the sky-high price. The transaction price of my son is already considered a low price!"

Qin Ma didn't know this well, so she had this question.

"The lowest price in the history of Zhonghai's auction is 89,600, so this price is still appropriate." Qin Lang explained.

When I heard the lowest price and compared it, Qin Ma immediately said happily: "That's really not high, it's 300 yuan more than the lowest price, son, you're so amazing, you got it in one shot!"

"Great, son, now, we both father and son have a new car to drive, haha, when your new car has a Zhonghai license plate, I can drive a BMW!" Dad Qin laughed cheerfully.

Qin Ma on the side waited for him and said with a smile: "I think of your BMW."

Dad Qin chuckled twice.

Listening to the happy voices of his parents, Qin Lang was very satisfied.

"Dad, I will pay online later. I can go to the service center to get the license plate on Monday afternoon. It will take a few days for the license plate to come down, but it must be able to make it before the temporary license plate expires, so the BMW can be sent back in two days. Yes, I will ask about the vehicle mailing later."

"Okay! Son, look at this matter. Anyway, you don't need a BMW car over there. Send it back soon. Your dad and I can drive a new car soon!" Dad Qin was very happy.

When he opened a restaurant in Zhonghai before, the conditions at home were very good. It was not that he had never driven a BMW. At that time, he bought a BMW and an Audi. They were all good cars at the time.

But now I am driving my son's BMW. This feeling is different from that of the time. Seeing his son so prosperous and driving his son's BMW by himself, Dad Qin feels a lot of pride and pride.

After sharing the good news with parents on both sides, Qin Lang and Su Shihan looked at each other and smiled at each other.

"Qin Lang, today is a good day, shall we celebrate?" Su Shihan asked.

"How do you want to celebrate?" Qin Lang asked pettingly.

Su Shihan thought for a while and said, "Eat delicious! Let's make buns and eat!"

Qin Lang chuckled lightly and said, "Is the bun also a celebration?"

"Forget it~ why not! Although you usually make buns when you make breakfast, today's buns are different. I want to pack them myself!" Su Shihan raised his chin slightly, and said proudly.

Qin Lang raised his eyebrows handsomely and said, "Oh? When did my Shihan secretly learn Baobao? Is this to show me my new talent?"

"Yeah! But it's not my talent, but... technology!" Su Shihan said with a smile.

"Technology?" Qin Lang was puzzled.

Su Shihan said mysteriously: "You'll find out later!"

"Walk around, we are going to make buns~"

"Xuanxuan, Yutong, Kexin, let the aunts take you to the restaurant and watch Ma Ma make buns, okay?"

"Yeah~" the little guys immediately responded positively.

It was such a happy decision. In order to celebrate that they got the license plate of Zhonghai today, Su Shihan personally made buns and made lunch at noon today.

Prepared the flour and water, Su Shihan washed his hands and began to put on gloves to make the noodles.

At the beginning, too little water was added, and the flour was a bit unbalanced, so Su Shihan added a bowl of water to it.

But after doing this, the bowl turned directly into batter.

Su Shihan frowned and began to add flour again, adding a little more, it became thinner, and a little more, it was still thinner, so he added it again.

Qin Lang stood by, watching her busy with a smile.

"Shihan, do you want me to help?" Qin Lang asked.

Su Shihan looked at the more and more noodles in the basin, gritted his teeth and said: "No, I said, I will make you a bun myself today, I can do it!"

Ten minutes later, watching more and more batter in the basin, Su Shihan fell into confusion.

"Why is it so difficult to make noodles..." Her hands were covered with batter, and her eyebrows were slightly frowned and she sighed.

Qin Lang chuckled, and the three babies next to him also giggled.

Su Shihan looked up at the four of them in embarrassment, and said with a pouting mouth: "Qin Lang, you take the babies to laugh at me! Humph!"

As Su Shihan said, she raised her hand and wiped her nose, the batter on her hand was on her nose, looking super cute and cute.

Qin Lang stood up, drew a wet tissue and walked to her, and while wiping her face, he said, "Shihan, let me make the dough, you will be responsible for the buns later."

When making dumplings at home before, Fang Yaxian bought ready-made dumpling wrappers directly, so Su Shihan always only knew the follow-up process. She had never tried to make noodles. She thought it was easy, but she didn't expect it to be so difficult.

Although I really want to complete each step by myself, it seems unlikely now~lightnovelpub.net~ If she keeps on going like this, a bag of flour is probably finished by Huo Huo, and it is estimated that there will be no bun skins.

So, Su Shihan had to compromise and said: "Well, then I will be responsible for making buns later!"

"Yeah." Qin Lang helped her wipe the batter on her face and went to the kitchen to wash her hands and make the dough.

As soon as Qin Lang took the shot, a large dough was made up in less than five minutes.

Put the mixed dough in a basin, cover it with plastic wrap and let it proof itself.

Then began to prepare the stuffing for buns. Su Shihan specially prepared three kinds of stuffing, one is mutton zucchini, one is regular leek and shrimp, and the other is crab roe bun.

Lamb and zucchini is to mix the lamb and the zucchini together.

Leek and shrimp are made with leeks and fried eggs, each with a whole shrimp.

Crab meat buns are made by smashing pork belly, adding crab roe, crab meat and seasoning.

This crab is a crab from Yangcheng Lake. Lin Xiao bought it when Qin Lang celebrated his birthday last time. When she came two days ago, she asked about it. Su Shihan said it was not bad, so Lin Xiao sent two more boxes yesterday and put them in the refrigerator. It’s kept fresh in the first-class cabin, and it’s still alive now.

Prepare three kinds of fillings, the dough has been proofed, and the surface of the dough in the basin looks very smooth. Qin Lang said that this kind of proofing is successful.

Then came the rolling. This part of Su Shihan was not proficient, and Qin Lang finished it in the end. She was only responsible for making buns.

Seeing Qin Lang starting to roll the skin, Su Shihan sneaked into the kitchen, and when he came out, he took a metal object in his hand.

This is the artifact she saw on the Internet!

The express arrived yesterday, and she couldn't wait to try it out. It just happened to be in time for the happy event today, and of course it will be used!

(End of this chapter)