Future Pet Shop
Chapter 18: Perfect hot pot meat
"Tell me about your cooking process?" Fan Bao also took an interest, and blinked and asked with small eyes. In his opinion, since everyone is raking their ears, they should help each other.
"Thank you, Brother Fan, I did it this way ..." Shen Yibin carefully explained to Fan Bao the details of cooking the meat himself, for fear of missing any details, "I follow the cookbook It ’s done exactly the same, whether it ’s the process or the ingredients. Reasonably, should n’t this happen? ”
"If I can be a cook in accordance with the cookbook, then I have been in vain for so many years of hard work!" Fan Bao dismissed Shen Yibin's statement, "but you seem to have no problem with the process and method of cooking , Who will scatter like this? "
Fan Bao patted his slick head in doubt, suddenly a flash of aura in his head, left five red fingerprints on his bald head, and then quickly asked, "What oil do you use for cooking?"
"Is it salad oil sold in the supermarket?" Shen Yibin reported the brand of salad oil. "Why is there a problem with this oil?" It shouldn't be. This is also a product of a big brand. I also specifically checked the production date, and the distance is valid. It's too early, isn't it a fake product?
"No problem, this oil is not bad, but it is not the best choice for frying back-cooked meat!" Fan Bao was very happy to find out where the problem was, and quickly dragged Shen Yibin to look around in the vegetable market ... .
"Thank you, Brother Fan, wait for your holiday to come to my shop." With Fan Bao's help, Shen Yibin finally got together all the ingredients and seasonings that are most suitable for hot pot meat. When he left, he went to Fan Bao. Thank you, this is the secret of the chef's secret, if not met him Shen Yibin would know this trick?
It is estimated that Harr has already discovered this problem long ago, but he can't take it out to pick ingredients and ingredients, so he will not meet its requirements. It seems that if he can bring it out in the future, it should be Let's walk around this market.
"Ha'er, I'm back. What are you looking at?" Shen Yibin went back to the store happily, pulled the shutter door back again, and came to Ha'er in front of him with a lot of things. Out of the little crock filled with oil.
"Huh! Huh!" Ha Er's response was very strong, he nodded even after sucking his nose twice, and the drooling water stabbed Shen Yibin and his trouser legs. It seemed that this was indeed the kind of oil he wanted.
"Haha, don't worry, I'll fry you later!" Shen Yibin saw that he had put down most of his worries. It seems that after adding this last link, he might be able to cook a perfect hot pot!
After a long morning of exhaustion, it was finally in vain. The relieved Shen Yibin felt tired for a while, threw the materials on the coffee table, and lay on the sofa lazily.
Ha Er didn't bother him either. He put his two front paws on the coffee table, looked at the ingredients and ingredients in the middle, and drooled the coffee table after a short while of saliva. I am afraid that it has already begun to fill the deliciousness of the cooked meat in the brain. .
I took a break, put the ingredients in the refrigerator, and played with Haer for a while. It was just after ten o'clock, and Shen Yibin couldn't wait to go upstairs to prepare the dishes.
Unlike the previous few times, Shen Yibin did not directly stew the meat at first, but carefully simmered out the oil in the crock pot and put it in the pot to cook it. This is also a trick for cooking. Most people are used to putting cold oil in the pan. Put the raw oil directly and cook it. This is a taboo for cooking. The cold pan is hot enough, the oil temperature is too high, the raw oil is cooked, the oil fume is too heavy, and it is simmered into the dish. Fan Bao revealed the secret.
Put the oil to the side and cook it when it is needed. It is the correct method. The oil is clear and mellow, with a clear vegetable aroma. It is very different from the salad oil bought in the supermarket. It was Fan Bao who took the vegetable oil he bought in a small shop. The vegetable oil was fused with the lard in the hot-boiled meat and had a more torturous flavor. This is the most important secret of making the hot-boiled meat.
"Sure enough, it's not the same as salad oil, it smells much better." After cooking the oil, Shen Yibin poured it into a small bowl, and then Ma Yu began the process of cutting **** slices and onion stew.
He is more and more proficient at these tasks. He only heard Dangdang's knife slamming. Ha Er didn't remind him once during the process, all the preparations were done.
After the meat is stewed, directly take it out to dry and slice it, followed by ginger, onion, garlic and other auxiliary materials, and then you can ignite the hot pot and start frying; when Shen Yibin feels that the pot is almost hot, he reaches for the small bowl next to it, The hot mellow vegetable oil is poured into the pot, and after the simmering, a special aroma slowly spreads out, causing Haer to start drooling again.
Okay, ready to fry the meat! Put the sliced meat into the pot, UU reading www.uukanshu.com stir fry according to a unique rhythm. After a while, the thin slice of meat begins to curl and lift, the pork in the fat is fried out, mixed with vegetable oil and let The aroma is getting stronger and stronger, and it really is different from the previous fried with salad oil.
After the stir-fried meat is cooked, continue to mix the peppercorns and stir-fry the bean paste, and finally add the garlic, cooking wine, salt, sugar, raw soy sauce and stir-fry. A full-boiled hot pot meat will do just fine.
Not only the aroma is stronger than before, but also the color is a bit more angry than yesterday. The dark red bean paste, green garlic seedlings, white onion segments and white gold-plated meat slices are mixed together, making one Seeing salivation.
"Okay! Alright! Ha'er is ready, I'm going to cook!" I don't know when, Haer has dragged a chair to his side, tiptoe, peeping into his head and staring at the hot meat in the pot , Even forgot to put on a scarf and pick up a fork.
"Huh! Huh! Huh!" Har's head was a bit like a chicken pecking rice, and he jumped out of the chair, but he scared Shen Yibin, and Ma Liu prepared everything and opened his mouth wide. Can't stop sipping.
"Cai Lai 喽!" Shen Yibin put the rice bowl filled with pot meat in front of Ha Er.
Haer quickly picked up the fork and inserted a piece of meat into her mouth. She suddenly narrowed her eyes and closed her mouth for a long time before regaining her big eyes. The fork in her hand was inserted into the rice bowl like a raindrop, even if It was still so slow, and then just dropped the fork and fished it with claws!
"Slow down! Don't burn yourself!" Shen Yibin was frightened to dissuade him.
I waited for Haer's action to slowly slow down, and Shen Yibin was able to taste this hot pot meat that he thought was perfect. The taste really far surpassed the previous works. Maybe there should be no problem this time, right?