Today's prawns are very fresh, take out half of them for cold salad, sweet and sour.

The remaining half is peeled off, leaving only the shrimp. Use eggs, flour, and a little salt to make a batter. After the shrimp is wrapped in the batter and deep-fried in a frying pan, fry it with tomato sauce to make tomato shrimp balls.

There is also the most classic and most classic sweet potato.

Plus three refreshing vegetarian dishes, sweet corn baked, assorted soft tofu, and canned fruit.

There is also a clear soup of bean sprouts, and the sweets at noon are all over the place.

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