Qin Shiou did what he said, and asked Bird to make a big white goose stew in the evening and made a wok to rely on the big goose.

  Originally, he used to stew the geese and eat them. The geese in the fishery are all stocked and never fed. The taste is not ordinary. The meat of the geese is very creamy and not at all firewood. Qin Shiou's eating is much better than turkey.

  Because of raising these large white geese, Qin Shiou directly threw down the turkeys in the small farm. The wild turkeys brought down from the mountain are now very moist, absolutely fat and strong.

The main thing about stewed goose is the broth. As the saying goes, "Be healthy, drink goose soup." The soup stewed by the big goose from the fish farm is fragrant and nutritious. Some time ago, Vini fed it and drank meat when weaned the carrot head. The soup is nourishing, look at the radish head to nourish fat.

  This time I rely on the big goose to make a wok. Qin Shiou just made it from a cooking entertainment show on the Chinese Channel. It is said to be a famous dish in the Northeast. He wanted to try it, so he called the keyboard and asked him to come to help after get off work.

  As soon as I heard that to make an iron pot, rely on the big goose, the keyboard laughed and said: "Brother, you can kill the goose and get ready. When I come over to make it for you, I am very good at this stuff."

  The keyboard candidate is Hou Zixuan. He has been working at Absolute Force Outdoor Merchandise Store. Sagro valued him very much and thought he was very responsible. Now many things are left to him for him to operate.

  Similar to before, Hou Zixuan still looks tall and thin, but he has a lot of muscles on his body. After all, now he is playing guns and knives every day, and Sagro has nothing to do to take him to exercise. He is much stronger.

  However, Hou Zixuan had more pimples on his face, and Qin Shiou was worried after seeing it several times. Asked if he was holding back. Shouldn't this be, bid farewell to the good wind and fresh air on the island, his skin should be better.

  In the evening, when Zixuan closed the shop, he drove to the Qin Shiou fishing ground. He wore a dark blue coarse cloth uniform that was standard for the Red Army during the Long March. He was wearing leggings on his calf and a five-pointed star military cap on his head, which looked a little strange, but he was full of energy. So it feels pretty good.

  Qin Shiou introduced the relationship between Hou Zixuan and Wang Lei, Yao Lili said: "Brother Hou, do you like to play COSPLAY? I have played it in China before, but you are not professional."

  Hou Zixuan was dumbfounded, and explained, “No, I’m working clothes. Didn’t Brother Qin say that I work in a gun shop. This dressing is to attract customers.”

  Speaking, he looked at Qin Shiou. Flirting: "You don't know Brother Qin, brother, I'm on Weibo in China, and domestic tourists will take pictures with me when they come here. I feel like I'm going to be a star."

  Qin Shiou does not play Weibo, so he loses interest after a few words of cooperation.

  Hou Zixuan seems to be still interested in Weibo, and has always persuaded Qin Shiou to play: “Let’s play with Qin Ge and add a window for communication with the country. Let everyone know that our farewell island is good for expanding our business.”

  Qin Shiou curled his lips and said: "Come on, now our tourism business is good enough. I read the report of the travel agency in the first quarter. Now the time for domestic tourists to sign up for the group is approaching this winter, right?"

  Farewell to the island’s tourism is modest, and you can’t destroy the environment in order to make money. Hamley knows the hazards of killing chickens and eggs.

  So the town and the travel agency are pleased. Tourists come in two batches a week, each with a maximum of 100 people, so that it usually receives 800 people in a month. The pressure is just right for the town.

  Not interested in seeing Qin Shiou. Hou Zixuan stopped talking, put on sleeves and got ready to work.

  Qin Shiou watched on TV shows that the iron pan depends on the big goose and needs to cut the goose meat a bit smaller, so that it can be delicious. He asked Bird to cut the goose into thumb-sized pieces of meat, put them in a pot in advance, and boil them to boil off the oil. Then take it out and blow it dry with a fan.

  It is necessary to rely on condiments to make Chinese cuisine. Qin Shiou now has all kinds of aniseed ingredients, and Hou Zixuan asked if he could have everything.

Pour the peanut oil into an iron pan and boil. Qin Shiou poured cinnamon and Chinese pepper into a small fire to create a fragrance, then added tangerine peel, bay leaves, green onion, and **** slices and continued to fry. Put a lot of goose meat in and stir fry.

After the goose meat tasted, under the guidance of Hou Zixuan, Qin Shiou put cooking wine and seafood soy sauce into the pot, then continued to fry, and finally added coarse salt and brown sugar to color and taste the goose meat, and then pour in some water. Up.

  The iron pot had no lid, and the fragrance quickly overflowed. Huzi and Leopard ran over with their little noses, sitting obediently beside Qin Shiou and looking at the iron pot.

  Qin Shiou knocked on the heads of the two little guys and asked them to go and wait. There are outsiders here, so they can’t behave too badly.

The little carrot head shook the white hair on his body and turned up his head to sell cute. Qin Shiou ignored it, and it lay down on the lawn and rolled around. Qin Shiou grabbed it and threw it into the wood pile under the hot pot, which scared the little carrot head. It broke, and ran away after landing.

  Duo Duo, who was still in the fishing ground, saw this scene, and the little girl who had wanted to get together timidly hid aside, shouting her index finger and staring at the iron pot.

  Qin Shiou’s standards for Duo Duo are naturally different from those of the little guys. He tried the goose meat and it was cooked well, so he took a small plate and picked a few pieces of the tenderest belly meat and handed it to Duo Duo.

  Duo Duo asked Qin Shiou to squat down, stand on tiptoe and ‘click’, and then ran away with the lower plate.

  The little carrot head chased after her shamelessly, rubbing Lolita’s calf with her little furry head to be cute.

Little Lolita didn’t understand the temperament of these foodies, she was not willing to eat, and divided the meat into small carrot heads and a few small chinchillas. When the small carrot heads ate the meat to see if there was no more on the plate, she immediately pushed her **** and ran away. ...

  In the evening, Qin Shiou set up a table in front of the villa, and a group of people ate and drank here, sipping fresh beer in the sea breeze, and drank Wang Lei, Yao Lili and Hou Zixuan.

  It is not necessary for Qin Shiou to clean up the mess after eating. He went to the living room and chatted with Hou Zixuan for a while. The latter squeaked as if there was something to say. When Qin Shiou asked, he smiled awkwardly and stopped talking.

  Qin Shiou hates people playing this game with him the most. He is straight-natured. To put it bluntly, such a piecemeal talk makes him feel uncomfortable.

  Hou Zixuan didn't say anything at the end of the conversation. When he left, Qin Shiou had nothing to do and put the Seagod consciousness into the fishing ground and inspected his own territory.

  He is most concerned about the BC piebald abalone. He deliberately moved the abalone to the core area of ​​the coral reef. He also gave orders to ice skates, snowballs, and jellybeans. (To be continued~^~)