From the attitude of Zhou Xi's respectful worship, it can be seen that the paintings of Wuhai are quite precious.

It is no exaggeration to say that at least seven figures of price, many people are willing to come and murder.

In this case, without considering theft, is it really ok?

"What anti-theft? What is the value of the Ukrainian family?"

"Not there is still..." Some diners reacted: "This is also the case. It is also the most valuable thing for Uganda. It is his more than 100 kilograms of meat."

I don't understand, since Wuhai paintings are of high value, why are there no valuable things?

The old customer came out to explain that there is Zheng Jiawei, Wu Hai's paintings can not fall into the hands of others, this is no exception.

Speaking of it, Yuanzhou, who was secretly eavesdropping, found one thing.

Inside the store, the most nickname is Wuhai, counting: black shame, black scorpion, black beast, black thief, and a lot of people.

Among them, the Ukrainian and the Ukrainian thief are other stories, so I will not elaborate on it. However, from another aspect, Wuhai is quite popular.

And apart from eating, there won't be any dispute with anyone, even though his temper is very bad.

The atmosphere of the shop, in Wuhai, is completely different from Wuhai. After all, people who are robbed of soup and food are still unable to do it.

Yuanzhou was thinking about one thing while cooking, and he was wearing a cover. What clothes should he wear?

Yes, the cover interview of "Cooking Arts" magazine, Yuanzhou agreed.

Of course, the reason why I promised is not because the magazine "Cooking Chef" is very famous. In fact, it is only second-rate compared to "The Dog Who Discovers Food".

It is not a system task. After all, the small comrades of the Yuanzhou family are different from other systems. They have different situations. Apart from the food, they will not participate in other aspects.

To know that Yuanzhou refused the invitation to interview a lot of first-line food magazines across the country, Yuanzhou was troublesome and delayed.

Therefore, when Yuanzhou agreed, the editor-in-chief of "Cooking Arts" magazine was stunned, even if the invitation was made by himself, but the editor-in-chief did not think that Yuanzhou would agree.

When Yuanzhou was still serving as a chef, the chef at that restaurant was interviewed on the cover of the magazine.

Then the chef is very arrogant, and the person who sent it directly to the kitchen is a magazine, even if it is a handyman in Yuanzhou.

Yuanzhou’s heart was called an envy, and he thought about it. He had a chance to get on it. Now the opportunity is coming.

The meaning is different, so this magazine can't be judged by name.

Just as Yuanzhou was thinking about it, a male voice broke this idle.

"Yuan boss, here is something for you."

A person is not tall, about 30-year-old diners, give a bag of things to Yuanzhou.

"This is the kind of special coriander."

Nothing wrong, the bag is filled with parsley, and this diners are called Lei, a professional food critic.

Although Lei is not as famous as Li Yanyi, it is quite good. And there is another point, he will come to the Yuanzhou store, but also because of the footsteps of Li Yanyi.

To put it bluntly, Yuanzhou Xiaodian has a very high popularity in the circle of food critics, as some food critics say, if you eat something spicy and spicy, you will come to Yuanzhou store to wash. wash.

"Thank you, how much I am looking for you." Yuanzhou took the bag with both hands.

The parsley in the bag is the same as the ordinary vegetable market. The reason why Yuanzhou called Lei title to himself is that there is a thunder in the store with a friend, saying that he is in a mountain shop in the province, and he has a strange Cuisine.

The name of the water is stewed with fish. The cooking is extremely simple. The silver fish is stewed with water, then sprinkled with chopped green onion and served directly on the table.

A common earthenware dish, there is nothing, but Lei title as a food critic, taste buds are very good, he ate a sour taste.

Drink a soup, the deliciousness of the silver fish, add a little bit of acid, not joking, this is the best dish to eat.

Just ask the question, not add some vinegar, or lemon juice, but the fellow insisted that there is no. Of course, the Thunder is firmly convinced of his own taste buds, and asks if there are other spices in the family.

The fellow villagers said nothing, and the Lei title also deliberately saw the fellows repeat it again, and really did not add anything. He was stunned, and finally studied for a long time, the subtle sour taste, actually came from the parsley on the noodle soup.

The slightly sour parsley, Lei said that this is still very difficult to believe, Yuanzhou also feels very interesting, it is troublesome, have a chance to bring a little.

Therefore, there is a situation like this.

"Nothing is okay, the fellows picked me up in the vegetable field and simply confiscated my money."

"Thank you." Yuanzhou nodded.

"You can get two thanks from Yuan Boss. This wave will not lose." Lei asked with a smile, but suddenly he burst into tears and smiled. This changed the speed of the face and shocked Yuanzhou.

"Booked a plan, go to Magic Capital next week, and sell a new store." Lei said.

Yuanzhou thought about it. He didn't get the point of why he was crying and mourning. He finally spit out four words: "A smooth road."

"...what goes smoothly, I have to go to the week." Lei said: "So I have to have a week to eat the things of Yuan Boss, I am really sad."

"The time you used to go to my store is almost once a week, so what is it?" Yuanzhou did not understand.

Therefore, Tian was so greeted by Yuanzhou, and Lei did not want to talk. After saying hello, he left silently.

At the end of business hours, Yuanzhou is interested in taking out the parsley from the bag, washing it with water, and putting it directly into the mouth for raw food.

"Well... it is indeed sour." Yuanzhou has not seen sour parsley.

The reason why such a big interest is, on the one hand, is because of the new ingredients, and it is still only planted in a small area of ​​the country.

On the other hand, Yuanzhou concluded that the system does not have this kind of slightly sour parsley.

Knowing ourselves and knowing each other, Yuanzhou has already figured out the routines of the system. All the networks in the world can be collected, books are circulated, and even words are passed on. The food is all things, including the dishes that have been lost. And extinct ingredients.

This is actually very horrible, but if it is not circulated at all, it is really no professor, it is largely gone.

For example, if you create a dish yourself and have not given it to others, who knows?

The reason why the dish is called earthen vegetables is not because of the soil. This soil has no derogatory meaning, just because it is the food that people cook according to local conditions and use the most original ingredients.

Every one of them is different. The water stewed with the water, may have similar dishes outside, but it is definitely different.

It is necessary for the system comrades to check for missing vacancies. The most important thing is that you can extort a little.

Looking at the special parsley, Yuanzhou is going to die...