Since the teacher Yuanzhou, the Cheng technician has been standing in the same time as Yuanzhou. When the meal time is over, he will stand there and learn seriously.

When Yuanzhou is able to explain, he will explain it. When he can't explain it, he will move slowly and face the technician, so that he can see his steps and steps.

One division and one disciple are so tacit and quiet in a small shop to teach one.

The brown sugar in the clam casserole has melted and has turned into brown sugar water, and slowly becomes a slightly sticky texture.

The brown sugar red light can be seen on the surface of the brown sugar water. At this time, Yuanzhou’s slammed the fire.

"This needs to be filtered four times, the taste is more delicate and there is no slag." Yuanzhou sounded gently from the mask, saying that the casserole began to filter.

"Hey." Cheng technician nodded again and then recorded the words of Yuanzhou in his notebook.

A closer look reveals that the Cheng technician recorded the original words of Yuanzhou, and the words were not bad. Even the pauses in the middle were seriously punctuated.

After the blocky brown sugar is prepared, there will be some bagasse, the most time for the first filtration, and the next three times less and less until there is no.

And every time it is filtered, Yuanzhou will open a small fire and then control it a little. When the brown sugar water starts to turn into a slow red line, it will be counted.

Such brown sugar water is not thick or light, just used to pour on ice powder.

After the brown sugar was finished, Yuanzhou did not install it separately. It was placed directly in the casserole to cool it. At this time, it was not too late. It was time to prepare lunch ingredients.

“哗啦啦” Yuanzhou opened the faucet to wash his hands.

"I went up to wash." Yuanzhou wiped his hands and said.

"Good master, what can I help?" Cheng technician looked forward to Yuanzhou.

"No, you should digest." Yuanzhou Road.

"Well, then I will bring a bowl of ice powder master to taste tomorrow?" Cheng technician asked thickly and touched the fat belly.

"Yes." Yuanzhou nodded and then turned to the floor.

"Thank you Master." Cheng technicians are happy to send Yuanzhou upstairs.

Such a dialogue will occur almost twice a day between Yuanzhou and Cheng technicians. First, the Cheng technician asks if he can help. After Yuanzhou refuses, he asks if he can bring food to be judged.

The former Yuanzhou will refuse, and the latter Yuanzhou will promise, such a dialogue repeats and persists.

But every time Yuanzhou will answer seriously, even if the first time the technician asked for help, Yuanzhou has already refused.

Although refused, Cheng technicians will review the table and chair bench while reviewing the ice powder that Yuanzhou has just made.

Yes, Zhou Jia and Shen Min now have a sense of crisis towards the technicians.

There is no way that the technicians have not been famous before, but they are already very diligent, but there are still things left for them to do, but now there are some chores in Yuanzhou store after the name is not enough.

Oh, fortunately, the Cheng technicians rarely help order food.

Ten minutes later, Yuanzhou cleaned and replaced a light-gray Japanese-style Hanfu with a silver-brimmed pattern and went downstairs.

It can be seen that the whole person in Yuanzhou has a little spirit, and he wants to wash his head.

"Master is good." Cheng technician immediately stood up and said hello.

“Yeah.” Yuanzhou nodded, then washed his hands again into the preparations for lunch ingredients.

Not long after the start of the Yuanzhou store, the team began to line up, the first natural is Wuhai.

“Is there a new dish in Zhaomei today?” Wu Hai touched the moustache and asked Cheng Cheng, who was serious about Yuanzhou.

"Sister Zhao, today is still not even, but..." Wuhai continued to talk about himself.

Yes, since the Cheng technician broke his real name, the familiar diners in the store will be very friendly and loyal to the recruiting technicians in addition to Zhou Jia, Shen Min and the lovely Xiaoyun.

It is also beautiful. This is a kind and friendly love. Even Yuanzhou always has a serious face and calls for a technician.

Yuanzhou said that he is not trying to adjust his craftsmanship. He is serious and serious and called his apprentice.

After all, the process technician is called Cheng Zhaomei, isn’t it?

"Yes." Cheng technician turned his head and answered a word and turned back.

"Ah? Yes!" Wuhai mustache couldn't touch it, and stretched his neck and sniffed at the store.

"Sweet, a sweet taste." Wuhai suddenly recognized the taste of brown sugar in the air.

"What is this? It seems to be delicious." Wu Hai did not ask the Cheng technician, he looked forward to watching the busy figure of Yuanzhou.

"Ultra shame, you are not not sweet, happy." Ling Hong stood behind and asked.

"I don't like to eat sweet food, but what Yuan boss is doing is that I can swallow it." Wu Hai said with a mustache.

When Wu Hai said loudly, he hoped that Yuanzhou could hear him open a small stove. After all, he was afraid of suffering from Wuhai, but he was afraid of suffering from Yuanzhou’s doing it, indicating that he was right. Yuanzhou’s craftsmanship is highly respected.

However, Yuanzhou really heard it. My heart is calculating: "Bitter? It seems that the next time you can eat cold bitter gourd, clearing away heat, perfection."

Wu Haipi was very happy. He didn't know Yuanzhou's intentions, but he couldn't take it anymore because lunch time started.

"What is the new dish? I want one." Wu Haiyi sat down with the first sentence.

"It is brown sugar ice powder." Zhou Jia began.

"Is it ice powder? I haven't eaten it for a long time, I want one more." Yin Ya then said.

"Okay, wait a minute." Yuanzhou looked at Yin Ya, then nodded and turned to take the ice powder.

Yuanzhou's ice powder is filled with a white transparent glass bowl, which is topped with a slightly thick brown sugar water, and slowly penetrates into the cold silk ice powder.

Therefore, when Yuanzhou puts the ice powder in front of Yinya, a thin layer of ice fog has appeared on the outside of the transparent glass bowl. Looking through the bowl, the red brown sugar water inside is like a mist. A piece of crystal clear ice powder wrapped in it.

"Please use it slowly." Yuanzhou put down the bowl and spoon.

"Okay, thank you Yuan Bo." Yin Ya showed a sweet smile.

"You're welcome." Yuanzhou stretched his face harder and then returned to the kitchen.

When Yuanzhou left, Yin Ya picked up the spoon and prepared to eat.

"It's so beautiful." Yin Ya looked at the ice powder on the porcelain white spoon and said.

Yes, it's really beautiful. The spoon is filled with an irregular ice powder. Unlike other ice powders, it is usually white and transparent.

"It turned out to be a small bubble." Yin Ya took a closer look and found that the sparkling crystal is a small bubble inside the ice powder.

The little bubbles are like little stars. They are usually adorned in the ice powder. It is like a small star that is beautiful and charming.

"Yuan boss, you are so good to see every time I am reluctant to eat." Yin Ya looked up at Yuanzhou, the voice was slightly squeamish.

"Color, fragrance, taste, meaning, shape, this is the basic." Yuanzhou immediately stood up straight, said a serious.

"..." Spoiled failure, Yin Ya is speechless.

......