Gourmet Food Supplier

v1 Chapter 1279: Seasonal mission

Crabs or hairy crabs, the most common practice is steaming, but because of the growth environment of hairy crabs, even if the water quality is very clean, they always grow in the mud at the bottom of the lake, so they always have to first spit and then steam.

The taste of the steamed crab will be delicious, and the meat is fresh and sweet, but this time it is obvious that Yuanzhou has no time to carry out the sewage treatment, and it can only be boiled.

In fact, the practice of boiling crabs is still quite common. After drinking in Yuanzhou's special washing method, the crabs are very clean after the spit, and now the purpose of cooking is two.

One is to let the last bit of sludge sink down by the wine, and the other is to use the fragrance of the beer itself, the wheat flavor of wheat to replace the onion **** and garlic.

The low alcohol in the beer is the taste of the crab meat.

After chatting for a while, I found that Yuanzhou didn't say anything. Ling Hong started to let Yuanzhou speak and speak. His reason is also very correct. Ling Hongdao: "Yuanzhou today, we don't come as a boss and a diners. Is it better to say a joke than your identity?"

"No jokes." Yuanzhou shook his head.

"That's OK, you just say something." Ling Hong said generously.

"Well, then do you know why the crab is going to be steamed with five flowers?" Yuanzhou thought about it, then said.

"Because the crab can't escape the palm of my hand." Jiang Biao picked up his hand and extended his white hand to make a gripping movement.

In an instant, the men present had a feeling of egg pain, and even Yuanzhou felt a cool breeze blowing, a bit cold.

Looking at the quiet scene, Jiang Yan wondered: "Is it wrong?"

In order to prevent Jiang Yan from saying more wonderful answers, Yuanzhou quickly said: "No, it is to fear crab disability."

“Why?” Even if Yuanzhou’s answer was very cold, everyone still actively asked why.

After all, compared to Yuanzhou, it’s just a cold spot. Jiang’s answer may be painful, so everyone’s choice is very clear.

"Because the crab is cold water pot or hot water pot, if the cold water pot is cooked, it can be tied or not tied, but the hot pot must be tied, otherwise the crab is not cooked, the crab legs are broken. This will lose the deliciousness of the crab, and the integrity is not good." Yuanzhou seriously explained.

“Yeah.” The diners present were all taught, and then everyone started talking about something else.

This time no one specifically called Yuanzhou to speak.

It didn't take long for Yuanzhou to get up and start shutting down.

With the sound of three cymbals, the flame of the cassette furnace on the table went out, and the sound of steam beer was heard in the pot.

"Now everyone can unpack the lid, catch the crab, and have the prepared **** vinegar dish on the side." Yuanzhou Road.

"I can finally eat." Wuhai immediately got up and untied the lid, while others did not move slowly.

Instantly a very rich wine scent comes from the pavement.

The taste is mixed with the aroma of wheat, and with the bitter taste of the crab, followed by the rich taste of the wine, with a warm steam makes people feel a little bit sloppy.

"Good wine." Chen Wei took a deep breath and then sighed.

"It's a pity that my wine is gone." Chen Weibian said that he could pick up a crab without slow movement.

"Really, this brewed beer is really fragrant." Sun Ming also agreed to nod, of course, his speed is not slow, and soon caught a crab.

On the side of Yin Ya, the crab that has just been removed from the beer is a male crab. It is very big and has claws and claws. But the whole crab is boiled red, with the smell of crab and the smell of wine. This smell is very smelly. It is an appetite.

"嘶" but it was too hot, Yin Ya could not help but snorted.

"The crab is cool and eaten again, hot." Yuanzhou sneaked a side at this time, this only clipped his own crab.

"Yeah." Yin Ya lightly responded.

Because the crabs are cooked, everyone can't take care of them, and they all start to fight the crabs seriously.

The night wind is cool, but with the steaming crabs and warm wine, this night is not cold.

It’s just that the crabs that are caught are cold, but it’s not hot for a while, and Yin Ya starts to eat.

Yin Ya likes to remove all the crab legs first, and then eat the things in the crab shell.

No, she piled up a small pile of crab legs in her hand, and she was holding the crab body and opening the crab shell.

This day's male crab is not as fat as the female crab. After all, eating crabs pays attention to the tip of the umbilical cord in September. After the male crab is opened, there is not much cream inside, only a small one.

"Hey, good fragrance." Yin Ya stretched out a pink tongue and squinted.

Although there are not many creams, there are also, this mouth goes down, the wonderful taste of the crab paste mixed with the smell of wine into the throat, people can't help but continue to eat.

Crabs have such charm, they can't stop eating.

A crab, even a large male crab, did not have much meat, and a few mouthfuls were eaten by Yin Ya.

Just when Yin Ya wanted to fish again, Yuanzhou’s faint opening on the side said: “The small point is the female crab.”

Yin Ya fishing crab's hand paused, his face smiled and nodded: "Well."

The two directly had a harmonious atmosphere, but Jiang Yan and Cheng Hao on the side looked at each other and smiled at each other.

"Hey, Yuanzhou, is this just a public or a mother?" Jiang Yan quickly picked up a crab and handed it straight to Yuanzhou, asking with a smile.

"Public, the bigger one is the male crab, or look here, here is the male crab, the round is the female crab." Yuanzhou is a serious return.

"Oh, that's it." Jiang Yan looked at Yin Ya's smile this time. He turned the face of Yin Ya's smile red, and the pink tip of the ear was applied to the crab.

Yuanzhou had no idea, Yin Ya looked down and carefully peeled the crab. The female crab and the male crab were different. The female crab was peeled open to reveal the golden yellow and the faint yellow crab.

An aroma mixed with the scent of wheat rushed into the tip of the nose. Yinya also refused to take care of the other. He took a crab shell directly and the tongue was stained with crab yellow.

The strong aroma of crab yellow instantly rushed into the mouth and rushed into the throat. It was extremely fragrant, fresh and with a soft oily salted duck egg yolk. The soft texture of the sand filled the mouth.

"Oh, it’s too sweet." Yin Ya said with a sigh.

The delicious taste of crabs has been well known since ancient times. The verses that praise crabs are better. Although there are many crab banquets, the ones sitting on the second floor are quite capable.

Even the little man of Cheng Hao ate four crabs. The least was eaten, but Yuanzhou, only three.

No way, who asked Yuanzhou to sit in the middle of Yin Ya and Jiang Yan, the two men looked beautiful and bright, but when it comes to grabbing food, Yuanzhou is really not an opponent.

After all, these two people have been eating in Yuanzhou store for two years.

Just after everyone had finished eating crabs, Yuanzhou was brewing tea for everyone to smell, and the system suddenly popped out.

The system now reads: "Trigger the seasonal task, whether the host accepts the task."

......