The layout of this venue was completely different from the last personal cooking show. In the large banquet hall, only one stage was set in front of it.

The signs along the board of the Qing Dynasty, as well as the warnings in the meeting, as well as many small objects, represent the identity of the organizers of the conference. These are the Qin Kaili people.

The center of the stage is the microphone and the lecture table. The chairs under the entire banquet hall are full of chairs. The back of the chair is affixed with the name. Now it is filled with people.

These people are naturally the young chefs of the Green Kitchen Club who came from all over the country. They all wore white chef clothes, and the hats on their heads were meticulous.

There are high and short, fat and thin, handsome, and not so handsome, without exception, solemnly looking at the front.

"This time I can see the chef of Yuan, I am a little nervous." The chefs in the front row said a little nervous side and the people around them.

"It should be called the president, and I am a little nervous."

"Let me show me that my hat is wet, I feel that I have a lot of sweat on my forehead, and Rongcheng is too hot." The chef who said this came from Wuhan, one of the three major stoves.

"Don't say this, I want to know what President Yuan said this time." At this time someone spoke.

"What to say?" Someone asked, "I don't know,

"Of course, it is the apprentice? Yuan, but there is only one apprentice." Someone immediately expected to say: "The last time the Japanese wanted to apprentice, don't even think about it."

The chefs whispered and said everything, but the words of the young chefs were very respectful to Yuanzhou.

At the end of the banquet hall, the media reporters invited by the Green Kitchen Club, those who have long guns and short guns facing the entire banquet hall, of course, the lens of the podium is the most.

In fact, these reporters have invited the Green Chef to invite themselves, and many of them have heard that this is Yuanzhou’s inauguration speech and they have taken the initiative to apply.

However, due to the cautious green kitchen, it was carefully screened before sending invitations to these reporters.

And it is stated in advance that Yuanzhou will still not accept a separate interview, but there are so many media outlets.

Who makes Yuanzhou the first person in the domestic celebrity kitchen, and there are many people who are praised abroad.

When the hour hand went to the ten o'clock position, Yuanzhou set foot on the stage on time, and the empty hand went to the podium.

Yes, Yuanzhou has carried all his plans written down, of course, including the contents of the inaugural speech.

When Yuanzhou came to power, it was learned that the discussion of Soso was quiet and quiet, and no one needed to guide it. The whole banquet hall became audible.

"Hello everyone, I am Yuanzhou." Yuanzhou's opening remarks are simple and straightforward.

The people sitting below also responded to the face with a sentence: "Yuan Huichang is good."

"Thank you all for coming to listen to my inaugural speech." Yuanzhou nodded again and thanked.

The following is still warm and welcoming, not hard, they are willing to look at it.

After waiting for the answer, Yuanzhou was only behind and began to speak.

The sound of Yuanzhou Qinglang passed through the microphone to everyone's ear, and earnestly delivered the inaugural speech.

However, the length of the inaugural speech was a thousand words in total, and Yuanzhou quickly finished the inauguration speech.

Zhou Shijie, who had prepared for the inauguration speech, and Liao Yue, the vice president of the Green Kitchen Association, personally took the tray of the secretary of Qin Kaili and handed over the documents belonging to the president of the Green Kitchen to Yuanzhou.

This instrument was handed over to Yuanzhou by Zhou Shijie, which is both solemn and attached to the identity of Yuanzhou.

In fact, it is said that this instrument should be handed over to Yuanzhou by the former president of the Green Kitchen, but the person’s reputation in the kitchen industry is not as good as that of Yuanzhou’s apprentice. He naturally does not dare to do this. of.

This was the matter that was handed over by Zhou Shijie, president of the China General Chefs Association.

"Now, I declare that Mr. Yuanzhou has officially become the president of the Youth Chefs Federation." Zhou Shijie announced to the audience.

"啪啪啪啪" immediately thunderous applause and the continuous flash at the end of the banquet hall, Yuanzhou took the paper and nodded.

After the applause lasted for a minute, Yuanzhou raised his hand and pressed down the pressure: "I want to announce a plan with this opportunity."

There was still something to announce in Yuanzhou. The young chefs at the bottom immediately erected their ears and began to listen carefully.

And the unstoppable heart is hot. The goal of these young chefs is to hope that Yuanzhou can accept the apprentices. After all, the last time there were foreign chefs in the public to give them a lot of sense of crisis.

With such a secret mind, everyone's eyes on Yuanzhou have become hot, but fortunately, Yuanzhou is very used to such a gaze.

To be honest, there are many people here, but according to the lethality of the eyes, it is not as good as a Wuhai that has not eaten.

Therefore, Yuanzhou did not care. He said: "I want to hold a youth chef exchange meeting, so that I can know the current level of cooking, and then I can make suggestions for common progress."

This is what Yuanzhou said is very serious, and his eyes swept over everyone.

Anyone who was swept by Yuanzhou’s eyes all stood up and looked forward to Yuanzhou’s.

Of course, they do not want to make progress together. It is already a big goal to see the taillights of Yuanzhou.

"The only requirement for this exchange is that the age is no more than 34 years old. After all, the definition of youth in our National Bureau of Statistics is 11 to 34 years old." Yuanzhou said that he was humorous.

The young chefs below laughed at the face.

"This event started from me, and will be served as the main judge. At the same time, I will invite the other three judges together." Yuanzhou is an orderly way to talk about the activities of young chefs.

"The top three chefs will announce their rewards on the official website of the Green Kitchen Club. When you go back and see it, you will know." Yuanzhou mentioned the official website of the Green Kitchen Club and looked at the vice president Liao Yuedao.

"The Green Chef will work hard to get the first event after President Yuan took office." Liao Yue immediately stood up and expressed his position.

Zhou Shijie, who was on the side, also got up and said: "Our chefs will help, and President Yuan can find me directly."

"Thank you, Vice President Liao, thank you President Zhou." Yuanzhou nodded thanks.

The current Zhou Shijie's preference for Yuanzhou has already been shown on the bright side, but no one has any opinions on it. After all, in the chef world, it is still necessary to rely on cooking, and it is just that Yuanzhou's cooking is really good. .

"Then the speech will be finished." Yuanzhou said that the people under the stage nodded, then turned and went to the background.

At this time, Liao Yue and Qin Kaili were divided into two roads. On the other hand, Liao Yue went on stage to continue to talk about some specific things about the exchange activities of young chefs. On the other hand, Qin Kaili caught up with Yuanzhou and walked in the half-step position behind Yuanzhou: "Yuan Huichang This is the communication activity page I made. Do you need to check it now?"

"Yes." Yuanzhou did not say that he took the tablet that Qin Kaili handed out and read it.

Qin Kaili looked at the expression of Yuanzhou from time to time. From time to time, I have to pay attention to whether there are reporters around me. It can be said that I am still very busy.

In fact, it is not Qin Kaili who wants to let Yuanzhou look at this time, but these days Qin Kaili has already figured out the working hours of Yuanzhou.

According to Qin Kaili's own calculations, if you don't bother Yuanzhou to practice cooking, then you can only do some things with the stitches.

So she had her move.

......

. Pen Chinese net m.