Cheng technician is also an acute child. To be precise, he feels that as long as it is about the master, he can't delay for a moment. Anyway, he left the store and went directly to the headquarters of the Green Kitchen.

If it is not a matter of going out, Liao Yue, as the executive vice president, almost always stays at the headquarters.

It was Wanli and Qin Kaili, and the two hosted a youth chef exchange meeting.

When I heard that the technician was coming, Liao Yue quickly went out to meet, and received the living room and soaked a pot of good tea.

"I have already talked with the master about the knife-knowledge group." Cheng technicians opened the door to see the mountain.

"After that, I really got into trouble with the technician." After listening to the words of the technician, Liao Yue quickly thanked him: "There is a message from the technician. Just give us a voice and you will have to run again."

"The master's business is my business." Cheng Ji Shi said: "You invited the master to be the president of the Green Kitchen Club. It is the most correct decision. The master takes this into consideration, so let you follow me first. ""

As the number one Yuan Blow, all the credits are masters, just like this time.

Sure enough, Liao Yuewen was very moved. The president took time out of his busy schedule to teach them, but they couldn’t keep up with the course and found another one.

Is there a better president in the world than Yuanzhou? Anyway, Liao Yue has never seen it, so for the sentence that Cheng Ji said, looking for Yuanzhou to be the president, it is really the most correct decision. He very much agrees.

"Our Green Chefs are very respectful of the president." Liao Yuedao.

"Well, very good." Cheng technicians nodded with satisfaction, then said something he was going to teach tomorrow, about the Sichuan dish, and some knife workers.

"It is really grateful to be able to learn from the technicians." Liao Yuedao: "I will tell this to the chefs at the meeting."

Thanks in the tone, not fake, others teach you things, and you have not paid anything, no matter what purpose, then you should be thankful.

"Nothing, or the time you used to watch the master, come to the Chengjia Hotel." Cheng Ji Shidao.

"There is no place for the technicians to pay attention to." Liao Yue asked.

"No, it's still the same." Cheng technicians are ready to get up and leave.

Liao Yue was sent to the door and was also ready to drive back to Chengjia Hotel, but the Cheng technician refused and took a taxi back to the store.

Walking halfway, the Cheng technician suddenly thought of one thing and returned to the headquarters of the Green Kitchen.

According to Liao Yue and others, I am sure to thank Yuanzhou for making a big fuss.

So the return of the technicians is to remind them not to make too much noise.

Yuanzhou is very busy this afternoon, and Su Cuisine is also very busy.

In the largest conference hall of the Su Cai Association, the directors, executive directors, vice presidents and honorary vice presidents of the Su Association, as long as the old predecessors of the association have come, gathered together.

"Wang Lao is still very healthy."

"I am looking forward to this year's knives."

"I don't know if there is any chance to see the turtle lion dance this year."

"There must be, Wang Mingjie's chef is still very strong, almost inherited the prince of Wang's father."

Wang’s father pushed the door in, and most of them got up and said hello to show respect.

"Thank you for your concern, you can still be hard for a few years." Wang Huaidao.

After sitting down, say hello to Di Feng.

"Where did Lao Feng go to play recently?" Wang Huaidao.

"Going abroad to eat something good." Di Feng said happily.

Just now he was only sitting and greeting, Di Feng is also seventy this year, his hair is all white, he and Wang Huai is a chef of an era.

The same father of Di Feng is also the teacher of Liu Fatzi, the founder of the modern Jinling cuisine.

"I really envy you, travel every place every month." Wang Huaidao.

"If there is anything to envy me, Mingjie can now hold up the knife. You can also let go of my hands and feet with me." Di Feng's father said: "Don't worry too much, the sky is falling down. Young, you are worried about what you are."

"Not yet, I have to watch." Wang Huai thought about shaking his head.

Di Feng said: "Give more opportunities for young people, you don't give opportunities, how can you know?"

The two have always been controversial at this point. Father Di has taught his restaurant and other things to his disciples at the age of 60. He has not asked for more than a decade.

And Wang Laozi, even if his son Wang Mingjie, is second only to the five tigers in the cuisine of Su, is not at ease, still supporting a little.

"Well, first of all, thank you President Hang for giving me this opportunity to hold a master of Soviet cooking." Wang said.

Hangtian Road: "Where, Wang Lao said, we must listen."

The conference hall is relatively quiet, and Wang Jiake will be very quiet in front of Wang’s father.

“A lot of chefs were present at the scene of the swindler banquet hosted by Yuan’s chef and watched the Kenting ox.” This is the first sentence of Wang Huai’s opening.

Then the chef who went there whispered his feelings, without exception, saying that Yuanzhou’s cooking skills were extraordinary.

"Wu Ding Jie Niu, I have also studied many times, but I have never been able to do it, and the significance of Yuan’s chef’s presentation is to raise the upper limit of our entire culinary industry.” Wang Huaidao.

Father Wang said very accurately. Before I saw Kenting, I thought that the turtle lion dance was almost the ceiling of the knife. But now everyone knows that there is still a road behind, even if this road is now unreachable. But it is always better than no goal.

"Well, I don't want to circle any more. I am going to award the knives to the chef." Wang Huai added a sentence: "If there is a dissent from the chef, it is very simple, come beyond Chef Yuan’s knife."

Open the door.

The conference hall was immersed in an extremely quiet atmosphere.

After more than 30 years of preservation, most Susie chefs regard this scorpion as the glory of Su cuisine.

To put it simply, they are the things of their own chefs. Now they have to give them to others. Apart from Wang Jike and other people who have known this for a long time, the front wants to make trouble.

But the sentence behind Wang Huai, put a lot of different opinions in the throat.

The singer on the banquet was not seen in the scene, but it was also through some videos, or a special program produced by Yang Ma.

More than Yuanzhou, this and a small author say that you have to surpass Victor Hugo in the thick article.

This is not a trouble, it is Hugo, not an apple!

Wronged, but can't say.

"Pharaoh, have you really decided?" Di Feng broke the quiet of the conference hall.

"Decision." Wang Huai nodded, then the voice turned, and said: "Knife King is not only a flower sedan chair people, but also an encouragement for themselves."

"If we, Su, the chef, don't say more than that, there will be people who can share the same color with Yuan's chef. There is no doubt that I will stay with the knife king."

"Because I am also an old Su chef, I am also selfish... The knives of Knife King are in the museum."

Wang Huai said the truth. Some Su-cook chefs had a bit of resentment in their hearts, but now they all dissipated.

As Wang Huai said, the plaque was put by him, and the plaque was taken out of the museum. The most uncomfortable thing was Wang Huai.

However, because he is Wang Huai, who created the knife-knife system, he urged Wang Huai to do this. In fact, he sounds very stubborn, but as a master chef, he has his own insistence.

No one has any more opinions, and Wang Huai has confirmed this matter.

"A few days of the knife banquet, everyone will come together again, I will go back first." Wang Laozi left.

"Responsibility is too strong, sometimes it is not good." Di Feng's father sighed, and left after bidding farewell.

Di Feng knows that his own grandson Liu Li is studying cooking in Yuanzhou. There is a chef like Yuanzhou. There is no harm to the domestic chef circle.

Then the rest of the chefs greeted the president of Hangtian and left. After a few minutes, there was no one in the hot conference hall.

Father Wang did not go home directly, but came to Zhuyuan.

Zhuyuan is a small manor that Wang Huai bought in his early years. It was originally established here, and the first dish of the knife-banquet, Wang Laozi is also here, and the current feast is prepared here.

Wang Huaiyi came, and not many people greeted him. This is because the father told me about it once. When cooking, there is no need to stop and greet him. The chef has the most food.

There have always been Qujiang Banquets, Burning Banquets, Confucius Banquets, and Tanjiacai in ancient times, but they are all famous in the past, and there are few new and recognized banquet dishes in modern times, so Wang Huai’s father has created his own power. It’s a very powerful thing to have a knife dinner.

In a few years, the kitchen jointly evaluated the top ten banquets in the new era, of which the Huaihua Banquet ranked fourth.

Hanging the first "Yuan Ban", the second is the Cheng Jia Ban, which is known as the essence of Sichuan cuisine. As for the third, it is very obvious.

“How are you prepared?” Wang Huai’s father waited until the end of a dish.

"The dishes are fine, Dad, you can rest assured." Wang Mingjie is in his forties, and he is still a strong man.

Wang Huai nodded and said: "How is the turtle lion dance?"

"There is 90% of the grasp." Wang Mingjie looked at it.

"Since the preparations are almost the same, before the knife dinner, go with me to Rongcheng." Wang Huaidao.

"How does Kenting solve cattle compared to your turtle lion?" Wang Mingjie asked, he knows the amount of money, so he has such a question.

"Can't compare." Wang Huai only said three words.

Wang Mingjie understood that he did not say that he would win this in the future, because Yuanzhou is younger than him, he is progressing. Doesn’t others progress? So this kind of thing is the least meaningful.

Wang Huai decided to go to Rongcheng the day after tomorrow. He took Wang Mingjie on the one hand and wanted his son to go to see him. Um... The chef in his forties turned to see the chef in his twenties and it was a bit strange.

But the master is a teacher, on the other hand, Wang Huai also agreed, and he gave the turtle a lion dance in Yuanzhou. He remembers this.

Yuanzhou, the future knife king, is in the porridge of Rongcheng and Yin Yazhen. He didn’t meet one day, some wanted Yinya, and Yuanzhou asked Yinya some questions.

The cooking and mutual aid summit was put on the agenda. How to plan specifically, Yuanzhou has no experience, so it is necessary to ask experienced people.

“First of all, I think that the name of the Culinary Mutual Help Summit is not good. Mutual help is mutual help. Although the purpose is this, I feel that the master chefs are all in love. If they are helped, many people may be a bit unhappy. Yin Ya said.

It makes sense. If you are all familiar, it’s okay, but if there is a dead end at the summit, it’s not harmonious.

"So I feel that the famous chefs communicate with the high-level meeting. The core is that the chefs have problems to communicate with each other." Yin Yadao: "And I think that the high-level mode can be questioned from the on-site culinary masters and turned into pre-collection cooking. The problem is that this is the best way to play the meeting."

When Yin Ya said, Yuanzhou used all the small books to write down, professional is professional.

Yin Ya on the other side of the phone asked: "And have you thought about wood? Your meeting is an application or an invitation."

"Xiaoya, what kind of good do you think." Yuanzhou thought about it, didn't think of it.

"If other people are only inviting, but the popularity of wood in the kitchen, you can completely register, establish an official website and preliminary registration rules." Yin Yadao: "Then touch the propaganda, because this meeting must Let the famous chefs of five or more floors know."

"Yeah, ok, I know."

......

Yuanzhou is on the second floor, and the movement outside the store is not small.

"Ha ha ha, barbecue to eat." Wang Hong almost leaps and bounds to the kitchen **** shop, it is a happy, it is an excitement.

When I came to see Yuanzhou, Wang Hong found Mao Ye and asked: "Xiao Mao, Yuan Boss is not going to prepare barbecue materials."

"No, the boss said, it will stop after a while, and open a tavern tonight." Mao Ye honestly.

"What the hell, you see it is raining now, there is still an hour to start business hours, the rain does not show any signs of small and stop, so it must be a barbecue tonight." Wang Hong is wanting to eat roast chicken wing.

"The boss said that the rain will stop." Mao Ye repeated, then ran away and prepared to open the tavern.

Wang Hong does not believe that there are seven or eight weather apps on his mobile phone, and then all show that there is continuous light rain until three or four in the morning.

In fact, sometimes writing more, the brain will become very axis, and more apps, its news is also from the Meteorological Bureau, no hair.

Ten minutes later, Fang Heng and others came. Wang Hong’s face was not good. After another ten minutes, the rain gradually became smaller. After another ten minutes from the start of the tavern, the rain stopped. Since the last three times, This scene has appeared again.

In order to roast chicken wings, Wang Hong really hit the south wall, but he still has to turn back and hit another two times.

"I don't believe, I don't believe that Yuan Boss is more accurate than the weather forecast every time." Wang Hong is not convinced, and he is determined in his heart, must see Yuanzhou not allowed once!

Wang Hong, who is not convinced, still only leaves, staying in the place to be ridiculed by the witches in the shoes, will be very angry.

"Is the boss really half a fairy before? This is too accurate." Mao Ye was awkward, but his hands were not slow, and the rain on the second floor tavern was cleaned up. .

Then the tavern is officially open.

......

Ps: Food supplier This chapter says that the winner of the event No. 7.19 _ nickname is already existing, trouble to enter the dragon and tiger fighting group (full group) to find out the owner to verify, easy to participate in the sweepstakes ~

The nickname is also a lot of awards, congratulations!