Early in the morning, Li Yanyi ran to the kitchen shop. It was really early in the morning, because the breakfast time had not yet begun, and Yuanzhou had not prepared the ingredients. Just after the morning run, I saw that Li Yanyi was a little surprised.

To know this time, the sky is still not bright. If it is not the sensitive eyes of Yuanzhou, I really can’t see that Li Yanyi is on the way.

“Mr. Li is so early?” Yuanzhou found a strange thing and asked: “Mr. Li’s injury on your face is such a thing?”

Yes, look closer, Li Yan’s face is blue and purple, just like a person doing a dry job.

"Cough." Li Yan said: "This is not important. What matters is that this big thing that I am going to talk about is about the chef of Yuan."

"What about my big news?" Yuanzhou did not doubt Li Yanyi's words, because the food critic was just a poison tongue, but he did not expose the fake news, but recently there is big news, Yuanzhou is very confused.

"Yuan Boss, do you have time now?" Li Yanyi said that he first responded, and then said: "Oh, wait until the breakfast is over, say Yuan Bo, you should go to prepare breakfast first."

Speaking half, no companion later. This situation made Yuanzhou not go up, but it is really important for breakfast, so Yuanzhou went back to the store, washed and changed clothes, prepared breakfast. Today's breakfast is dilute soy flour, which is the snack in the province. It is very famous inside and can be used as a summer snack or as a breakfast, but it is not so big when it comes out of the province.

The reason why I suddenly made rare bean powder today is that there is a reason. Yuanzhou dreamed last night, dreamed of going to the province for tourism, eating a bowl of rare soy flour, and then winning the jackpot in the lottery. All the 300 million bonuses were It is him alone.

There is an old saying called "dream is the opposite", so in the dream, Yuanzhou drank three hundred million in the thin bean powder, then the reality should be that the diners drank the rare bean powder, and then Yuanzhou he was three hundred million. Well, it should be understood that there is nothing wrong with this.

At the end of the breakfast, Li Yanyi came again, but this time he came to the door and said: "The international classification of chefs, you should know the chef Yuan."

"Mr. Li is talking about grading, is the international labor security department, issued the national vocational qualification certificate?" Yuanzhou asked.

Li Yan nodded, he said this.

"If I remember correctly, the chef's certificate is divided into four levels, five Chinese noodles, Chinese cooks, and Western-style pastry chefs and Western-style cooks. The fifth grade is: junior chef, intermediate chef, senior chef, technician, Senior technician." Yuanzhou Road.

Strictly speaking, Yuanzhou Lian technicians were not more than a year ago, let alone senior technicians. The requirements for technicians are over 30 years old. The requirements for senior technicians are over 32 years old. Yuanzhou is not up to standard.

However, at the Asia-Pacific Cultural Exchange Conference, Yuanzhou was a chef and completed the exchange of food culture. The chef is not even a technician. This is too much. Therefore, under the national license, the chef recommended that the special senior technician certificate be issued directly to Yuanzhou.

"Yes, it's very complete, but the grade of this chef's card has to be changed. Do you know the chef Yuan?" The big thing that Li Yanyi said is this thing.

However, this matter is about him, Yuanzhou guessed: "Know one thing, I heard that President Zhou has mentioned that after re-grading, will my chef's certificate be tested separately?"

If it is true, Yuanzhou will really take the time to take the test. It is not necessary to have a certificate from the chef. If you are arrogant, what is the difference between Yuanzhou’s current reputation and whether there is a chef certificate? However, the chairman of the Huaxia Chefs Association is a senior chef. It is a blow to the official credibility. Yuanzhou will not let such a thing happen.

"No, it seems that Yuan’s chef has not heard of the new grading system." Li Yanyi took out his mobile phone and opened one of the documents in the document saved by the mobile phone: "I will announce it anyway, anyway, there will be More and more chefs know, so I don’t mind if I talk to Chef Yuan."

The document is a form -

[Four classes of six: three-level chef, second-class chef, first-class chef, technician, Yuan Biao chef, senior technician.

The third-level chef's research requirements: (1) After the formal formal training of the profession, the required standard hours are obtained, and the certificate of completion (detail) is obtained. (2) Continuing trainee work in this occupation for more than 2 years. (3) The expiration of this professional apprenticeship. Any one of the above three items is arbitrarily satisfied.

......]

From the original five levels to six levels, in fact, basically the name has changed, the research requirements and standards are basically only minor changes, the only major change is that the extra level of this class Yuan Standard. If it is the original standard, it is the meaning of "true", but Yuan Biao... Yuanzhou has heard this word, in Yu Yu.

[Yuan Biao Chef: (1) After obtaining the professional qualification certificate of this professional technician, he has been engaged in this occupation for more than 3 years. After the formal vocational training of the senior technicians of this occupation, he has reached the required standard number of hours and obtained the certificate of completion. (2) After obtaining the professional qualification certificate of this professional technician, he has been engaged in this occupation for more than 6 years. Any one of the above two items is arbitrarily satisfied. ]

It is normal from the requirements of the research, but Yuan Biao chef is very strange... Yuanzhou looked at Li Yanyi and hoped to get the answer from Li Yan.

"Just like Yuan Chef, you think, the ratio of Yuan Biao chef is, Yuan Chef's primary standard." Li Yan.

If the news is not Li Yanyi, Yuanzhou absolutely does not believe a word, this thing is the assessment of the chef certificate, is the national employment qualification certificate!

"Actually, I think Yuan Biao, that is, Yuan's chef, your standard, should also be above the senior technicians, but only the Yuan Biao chef as the highest level of research, too much hatred for Yuan chef, so we will drop one Drop, become the primary standard of Yuan Chef, and put it to the penultimate." Li Yan said: "How is it, big news."

In fact, Yuanzhou wants to say that the penultimate is also hateful. It is not joking that after the new chef certificate is released, Yuanzhou is not on the headlines. Who is on the headlines?

"Well, it’s a little unbelievable." Yuanzhou nodded.

"I was very embarrassed when I heard this news. President Zhou said that even he didn't know what was going on in advance." Li Yan said: "It is directly notified by the official side."

Although Zhou Shijie is the president of the kitchen association, this kind of national employment permit qualification certificate is indeed impossible to do.

"In fact, I think it should be like this. The country is getting stronger and stronger. It is very important to the cultural output. The food culture is also a very important part." Li Yan said: "I have to say, Yuan Chef, you are now The chairman of the Huaxia Master Chefs Association is also the most famous Chinese chef in Asia. Whether it is a solo exhibition or an Asian-Pacific cultural exchange, you are shocked by the Chinese cuisine."

"That is to say, now the official wants to build you into a business card for the Chinese food culture, so the entire official Yuan Biao chef, that is, the official endorsement for you." Li Yan.