The new weather in the new year means a new day, the weather is different ... well, no more programming.

Coincidentally, there was still a gloomy and rainy stance from yesterday. The first morning was bright.

Early in the morning, the golden sunlight sprinkled on the ground, showing the good weather of the new year to everyone with the warmth of winter.

Yuanzhou got up, and carried the red envelope prepared yesterday, in his pocket, to prevent someone from using it when he came to worship.

Due to the special nature of red envelopes, Yuanzhou's red envelopes are many dreams of eating.

There were more people in the first day than New Year's Eve. Many people met during the running in Yuanzhou. Everyone worshiped the New Year, so the speed was two minutes slower than usual.

Back to the store to wash off the sweat from the body, Yuanzhou went downstairs to make breakfast for himself. The first day of the new year is definitely going to eat dumplings, so today is steamed dumplings.

"Creak"

After having breakfast, Yuanzhou opened the shop on time, and the first place must be Wuhai.

Several people who came to the restaurant for New Year's Eve dinner came last night, as well as some familiar faces. The first time I saw Yuanzhou was to say hello and to say goodbye.

There are not many people waiting in line at the rare God of God restaurant, it seems that there are only more than 20 people. Everyone still automatically follows the rules of the God of God restaurant, queues for the number, and eats methodically.

Of course, there were no 98 breakfasts left.

"Compass and compass, happy new year, I am here to pay New Year." Wu Hai came with a bag of red dates.

"Come here, here is my New Year gift, and what about your New Year gift." Asking others for a New Year gift, Wuhai is also a strange man.

"Your red envelope, happy new year." Yuanzhou had expected that, and directly found a red envelope and handed it to Wuhai.

"Hahaha, I must eat you down this year." Wuhai took the red envelope and made his first wish for the new year.

"You're happy." Every year I hear declarations like Wuhai, and Yuanzhou is used to it.

Wuhai was the first to celebrate the New Year, followed by Huang Ling and Huang Li, two brothers and sisters. They would come to Yuanzhou to celebrate the New Year.

This year Huang Ling ingeniously arranged a lotus flower for Yuanzhou with a red rope, which cost her a lot of heart and full of heart.

Packed in a carefully selected small box, handed to Yuanzhou directly during the New Year, and then took Yuanzhou's red envelope, this is a set of actions.

At first Huang Ling was shocked when she knew that the red envelope was the meal of the chef ’s shop. The price of the shop was very clear. Huang Ling would n’t People who walk in can't afford it.

But can I get the red envelope back?

Yuanzhou persuaded Huang Ling, not to mention that as the chef Yuan of the small chef shop, the red envelope must be related to the small shop.

What's more important is that all red envelopes are the same. She doesn't accept it for no reason. Although Huang Ling still thinks that there is something wrong, she thinks that Yuan Yuan makes sense.

Chu Zhe also came to Yuanzhou to celebrate the New Year this year. The New Year gift he prepared was the cherished Mediterranean rosemary collected in France. Well ... it was wild.

It is very rare now, and he managed to buy these.

"Thank you." Yuanzhou thanked him sincerely.

"Thank you, I won't eat one less dish." Chu Yan said directly, holding the red envelope in his hand.

"Eat whatever." Yuanzhou was generous.

In recent years, New Year's greetings have been given red envelopes. If the relationship is far away, Yuanzhou will return gifts and be methodical.

The Queen went abroad because of a business trip this year. She didn't come to eat New Year's Eve, so she could only comfort herself by holding New Year's goods.

However, the red envelope is necessary, so I made a video call to Yuanzhou at the right time to show him the new year gift he bought.

"This is a pair, Xiaoya definitely likes it, my red envelope is." Jiang Xixi showed a pair of coarse porcelain oil paint dolls, which are local features and look very festive.

"You come back to you." Yuanzhou still values ​​the gifts to him and Yin Ya.

The time passed in the year-round New Year's greetings, and it was almost time for lunch, and Yuanzhou began to prepare lunch ingredients.

At noon, Zhou Shijie will come to eat roast suckling pigs, so Yuanzhou needs to prepare in advance. As the first appearance of Yuan Jiacai, it must be taken seriously.

"Xiao Yuan is happy in the new year. How about it? I'm not very busy." Zhou Shijie saw Yuan Zhou greet the customer at the shop door and said directly.

There are not many people at noon. In addition, Zhou Shijie came early, and he was ranked behind Zhou Xi.

Wu Xi's assistant Zhou Xi also followed. Wu Hai was first, so originally he wanted Qian to let his father be second Zhou Xi, decisively ranked second.

It's better to have a son than to have a barbecue.

Regarding the practice of barbecued son, Zhou Shijie was not surprised.

"Happy New Year, Uncle Zhou is not very busy during the New Year, you can rest assured." Yuanzhou replied.

"It's business hours, every diners please come to the restaurant for dinner." Looking at the time, Yuan Zhou said Su Ruoyan's lines.

There are more people at noon than in the morning. Although it is far from usual, it is already a lot for the special day of New Year's Day.

When Zhou Shijie saw this, he couldn't help but sigh: "I'm afraid that only the small kitchen gods in the country will line up on New Year's Day."

"What is going on with the roast suckling pig Xiaoyuan, the old man is really curious." Zhou Shijie saw Yuan Zhou serve a dish and asked directly.

If he wasn't curious, he wouldn't come to eat on the first day of the year, and it would be worth looking forward to having Yuanzhou say something improved.

"Uncle Zhou will know later, and it will be all right soon." Yuanzhou sold a key.

"This little Yuan, the New Year is different." Zhou Shijie cursed with a smile.

"Well roast suckling pig? Meat!" Wuhai Radar-like ears suddenly received such information and immediately raised their attention.

I haven't made any action yet, I plan to take a closer look. If I ca n’t, I can discuss with Zhou Shijie and eat a bit. This trick is mainly to prevent dishes that don't appear on the menu.

"Looking at the menu, it seems that I haven't seen the menu for a long time. It's too bad." Wu Hai watched the menu while watching Zhou Shijie.

Then I saw roast suckling pigs in Lu Cai.

Wu Hai's face was ugly. He could hardly imagine how many roast suckling pigs he had missed.

In the cooking table, Yuanzhou said it was very fast, it was really fast, it was just the effort to go in, but in a few minutes, Yuanzhou took the roasted suckling pig out of the oven.

Of course, this was started early.

The speed of the hand was amazing. In the blink of an eye, the original suckling pig became a whole head, and there was no sign of splicing at all.

"Splicing?"

"After roasting, the meat and skin of the suckling pig will not shrink?"

"Even if the fire can get to this point?"

"And is this really a knife that a chef can do?"

Three consecutive questions, Zhou Shijie can be seen instantly, the difficulty of Yuan's roast suckling pig.

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