"Wannuan, don't you also have holidays this time, or you can go and witness it with me in person." Zhong Xiaoxiao's eyes turned to an idea.

She is confident that as long as Jiang Nuan has eaten dishes made in Yuanzhou, she will be conquered by Yuanzhou's craftsmanship. It is worthwhile to have Amway eaten.

"Okay, we'll go together at that time, just to see if Chef Yuan can do everything." Jiang Nuan nodded for a while, but he couldn't refuse food.

Zhong Xiaoxiao and Jiang Nuan are planning a trip to Rongcheng here, and there are people who don't sleep at night, thinking about going to Rongcheng.

"You see, this is the half book that I managed to get. Although it is only one third of the back, I am sure this book is definitely a century-old ancient book and very precious." The man was holding a rosewood box. Show off with Thunder.

Under the bright yellow light, on the dark wooden box, it is shiny and slippery. At first glance, it is good wood. There are some patterns carved on the front, like birds but not birds and flowers but not flowers. It is indeed an old object.

Lei Ti is not very interested. He is a food critic and not an archeologist. He asked him to look at the century-old ancient books. If the relationship is not in place, he would have turned his face.

"I'm not an archeologist. I can't identify this." Lei Ti stinked.

Lei Ti and Li Yanyi are both well-known poisonous mouths, of course, their methods are still different. At least, Lei Ti was not nearly killed.

As a demanding gourmet, he believes that there are also problems directly saying that food cannot be faked, and one has one.

Fortunately, the man hasn't known Lei Ti for a year or two. He knows his dog temper and didn't mind.

"Another chef came to my door and wanted my ancient books. I do n’t know how to donate the ancient books to the restaurant. I do n’t even want to look at my ancient books. Do n’t even think about it.” The man looked down.

"You're still looking for a chef who can make that dish? I told you that it doesn't exist. How could anyone make it, even if there is, it can't be found casually." Lei said.

"No way, I turned it over in the family books. Although there were only a few lines of words, they definitely existed, but they are now lost." The man looked excited.

"I said the pot, it's been decades. What kind of persistence do you have, and you're not a chef." Lei Ti didn't understand Guo Penghao in particular.

Forty people are still thinking about impossible things all day long, and they do n’t want to think about how to keep up or develop, are n’t these bad?

"You don't understand. I'm used to doing one thing. If you can't do it, you will remember to panic." Guo Penghao looked deep.

Lei Tien heard the words, pondered for a moment, and then said, "Otherwise, I'll take you to meet someone, maybe you can complete this dish, but don't hope too much, because the ancients recorded things, sometimes they were fictional and exaggerated. Lei Ti thought for a while and said.

Guo Penghao didn't know what the old friend had in mind. As soon as he heard Lei Ti took him to see someone, he knew that he must be capable, and he was very happy.

"I said Lao Lei is still good enough for you. I didn't ask you to come here for nothing." Guo Penghao patted Lei's shoulder vigorously.

"Okay, say it first, look at the ancient books first, and then decide on the rest." Lei Ti didn't want to trouble Yuanzhou at all, so he explained again and again.

"Know, know, rest assured." Guo Penghao is now in a good mood, waving at will.

That's what Lei Ti said.

Yuan Zhou didn't know about these things, let alone someone asked for help. He just checked all the monasteries' information.

Although you can't complete the task at the moment, it's okay to prepare.

Early in the morning, the sun began to work diligently, and the golden warm light sprinkled on the earth.

Today's breakfast was played a new trick by Yuanzhou. This time, there was no big move. Instead, after crossing the bridge noodles before, it again introduced a special food of Yunnan Province, the physalis noodles.

The sour taste seems to stay on the tip of the tongue, which makes many diners praise and is very novel.

Breakfast is long past, and lunch is on schedule.

Zhong Xiaoxiao and Jiang Nuan are on Taoxi Road when they start to line up at lunchtime.

In order to match the time of both parties, I didn't catch up with the breakfast time, but this time is a long vacation. The two girls plan to stay in Rongcheng for a week, so I don't mind the missing breakfast.

"Little is here? Isn't it going to fly again this time?"

"I have to hurry back in the evening."

"Why didn't I see you at breakfast? Today's breakfast noodles are delicious."

The familiar diners began to say hello to Zhong Xiaoxiao unconsciously. People who knew Zhong Xiaoxiao were not few, and Jiang Nuan was surprised.

She has never seen a restaurant where diners greet her like a friend.

"The cohesion of this store is really strong." This is Jiang Nuan's first impression of the small chef shop.

Zhong Xiaoxiao is also well-known in the diners group, and there are not a few people he knows. After all, there are only a few people who eat meals.

Zhong Xiaoxiao pulled Jiang Nuan one by one to respond to everyone's enthusiasm, and introduced Jiang Nun by the way. It was also very harmonious to chat while standing in line.

The two came early, although at the end, they were also in the first echelon, which was considered good.

It didn't take long before lunch time arrived, and as the crowd walked into the shop.

Although I heard Zhong Xiaoxiao mentioned that the shop is very small, and then after entering the shop, Jiang Nuan felt that Zhong Xiao is a little bit exaggerated. This is really small.

"The menu is too thick, too?" The two sat in their place. The first thing Jiang Nuan noticed was the menu.

Such a thick book is placed on the table, it is difficult to not pay attention.

"I told you what boss Yuan can do, you believe it now?" Zhong Xiaoxiao said proudly.

As the pride of Yuan Blow, most people don't understand.

Jiang Nuan shrugged, and she was a real person. Now what she sees is not necessarily true, and she is cautious at all.

"Booming"

Jiang Nuan flipped through the menu and found that there were a lot of dishes on it, and she saw several dishes, which really looked like that.

"What do you want to eat?" Su Ruoyan has already ordered here.

"I want an anchovies, broth lion head, Jinling grass, Deng Ying beef, a bowl of white rice, that's all." Zhong Xiaoxiao immediately reported a list of names he wanted to eat.

It sounds like thinking for a long time, without talking.

Jiang Nuan just turned to Mi Bai's place, there were only three words, and I was a little curious.

"Does this rice hundred mean hundreds of ways of rice?" Jiang Nuan asked.

"Yes, as long as it's made by rice, it can be regarded as yes." Su Ruoyan answered with affirmation.

Jiang Nuan was not the first to ask such a question, nor was it the last. Su Ruoyan had already figured out a set of methods for hospitality.

...