Yuanzhou Road said: "Sit down for a while, it will be fine after a while."

At this time, it was not long before the breakfast time ended. Yuan Zhou took out the ingredients he had prepared and put them on the table, and began to deal with them.

Suddenly it was said that it was going to be too late, and there was a very fast figure outside, that is, Yuanzhou ’s eyesight could still capture a person. A group of shadows came around, it was hard not to be scared.

Fortunately, someone came out and said: "The compass, you are cooking again, hahaha, I haven't missed the fifth and fifth senses. It's better to come early than to come by coincidence. It's time for me to add food to Wuhai."

That's right, this guy Wuhai jumped in from the outside, and no one could stop a beast that thought to eat.

"This is the recipe they provide, not on my menu." Yuanzhou said.

"Hello, my name is Wuhai. I am a painter. Everyone eats together and fragrant. Please make me eat." Wuhai Road.

"Um ... so eat together." Guo Penghao first recovered from the shock.

"Mr. Wu is random." Lei Ti knew Wu Hai.

"Nice to meet you, we are friends since today." With Wuhai, it is very safe.

After getting a few words here, Lei Ti and Guo Penghao turned their eyes to Yuan Zhou, and they were really curious about the birth process of this dish.

Yuanzhou was accustomed to the gaze of many eyes, especially Wuhai, who looked at it three times a day, and was already used to it.

Unhurriedly, he took out all kinds of ingredients, and Yuanzhou started to deal with it with ease.

"Why are there so many eggs, I don't even know some of them?" Guo Penghao saw the dazzling array of ingredients.

"I don't know, but Boss Yuan is definitely justified to take it out." Lei Ti scratched his head.

"The same is true." Guo Penghao thought deeply.

It's no surprise that the two people were so surprised. There are indeed many eggs put out by Yuanzhou. There are several kinds of eggs with green skin, red skin, yellow skin and white skin. , Quail eggs, pigeon eggs and so on.

Guessing here, Yuanzhou is flexible in his hands and feet, doing all sorts of things in an orderly manner, turning everything into the state he wants.

"Hello"

After the oil pan smoked, Yuanzhou began to put the ingredients that had just been prepared into the pan one by one.

"Do you see anything?" Lei Ti couldn't help asking.

He thinks that Guo Penghao has been studying for more than ten years, and he shouldn't be able to touch his head like he does?

What I didn't expect was that Guo Penghao said very plainly: "You haven't seen this food critic, what can I see."

Wuhai Silence did not participate in the conversation, he just had no idea what to eat.

"Okay, you can try it." Yuanzhou quickly brought out a plate.

This plate is slightly smaller than usual, there is nothing to decorate on it, only a layer of black is spread on the bottom of the plate.

To be honest, even looking at what Yuanzhou did, I didn't know what ingredients it was made of. It was dark and dark, with a shiny surface, and it still shimmered under the light.

There is a white dome on black, about the size of two fists. It is much larger than a lion's head. It is not an oval of a plain egg, but a nearly perfect circle, but there are black lines on it. Occupying half of the country is a bit of a lack of meaning.

"It's fragrant, sweet and fragrant, it feels delicious." Wuhai couldn't contain the saliva in his mouth, but he still had to wait for the other two to move their chopsticks first.

It has to be said that Wu Hai has matured a lot since he had a lot of meat and fat.

Guo Penghao and Lei Ti looked at each other and stood up and bowed slightly towards Yuanzhou: "Thank you, Chef Yuan."

"The old saying is to do business and love each other, and I like to study these." Yuanzhou waved his hands carelessly.

When Yuan Zhou greeted them again, the two people picked up chopsticks and poked the round egg. Because they did not use force, they just poked randomly, so they were directly hit by the surface.

"It seems to be a feeling of q." Guo Penghao poked it hard again.

It felt like something was going to flow out, he opened a mouth directly with chopsticks, and then a golden yellow warm current was left like a soft-boiled egg, and the egg yolk that was not solidified by the egg white and ran out, still Breathing a little bit of heat.

"This seems to be an egg as well?" Guo Penghao looked at the tiny particles and studied them carefully.

Lei Ti became smarter. When he saw Guo Penghao making a small bite, he scooped it down with a spoon. There were white, black, and golden yellow in the spoon.

Sent into the mouth, because it is white, it touches the mouth first, and a cool feeling comes to my heart. This surface is not very cold, but I do n’t know how to deal with it. I feel cold, and then the inside is golden yellow. As the hot feeling disappeared, the feeling became hotter.

After the teeth were bitten, I found that the white and black surfaces on the surface were crisp and tender, with a little bit of chewing, and the taste was very good. In addition to the active golden eggs, they exploded with a bite, and the liquid inside flowed out It is a feast of taste, one after another.

"It's really delicious, alternating hot and cold, crispy and delicious. Chef Yuan really deserves a reputation and has done it. I really admire it." Guo Penghao's eyebrows smiled, very happy.

As for Lei Ti, it's simply not a skill that can be used by food critics. I only know to eat and eat, and only the one who eats it is my own.

What's more, there is another Wuhai. After Lei Ti and the two ate a few bites, he couldn't wait to join in. That was called a lingering cloud, which caused Guo Penghao to speed up their food.

After the three people had finished eating, Yuan Zhou said, "How is it described in the same way as the ancient books?"

He said that he put the ancient books that Guo Penghao had put here together with the box and put them in front of him.

"I think this is what the ancestors ate. Only with such delicious food, the ancestors will spend space to record. Chef Yuan's cooking skills are really amazing." Guo Penghao said seriously.

Lei Ti nodded abruptly beside him, which also seemed to agree.

"Chef Yuan, can I write this dish in my food review?" Lei Ti asked.

"On this point, as long as Mr. Guo agrees, I have no problem." Yuanzhou said.

Guo Penghao immediately said: "It's no problem to write casually, it's not Chef Yuan that I can't eat this delicious."

Lei Ti prepared to go back and arranged this lost dish.

Wu Hai raised his head curiously to look at the ancient books that had been spread out. He knew every word on it, but he didn't know what it meant when he put it together.

"I think I can eat it again. I didn't eat it carefully just now." Wuhai coughed directly.

...