At breakfast time, the diners outside waited and talked, and then they got hungry, especially the diners who were waiting in line next to each other. When talking about the best breakfast, the saliva almost came out after arguing.

It's not that it's so greedy, it's just a natural reaction of the body.

"I don't know what to eat for breakfast today, I hope there will be meat." Lin Lan is a standard carnivore.

Almost a meatless type, the most annoying is that this girl will not get fat no matter how much meat she eats, so this guy has no friends to eat with, who wants to eat more than you, and always eat meat for longer People who are not fat play together.

This is a realm that even Buddha cannot reach.

Therefore, Lin Lan often cannot find anyone to eat with her, because she not only can eat meat, but also has a big appetite. It is almost the appetite of an adult man. Of course, looking at her petite and petite appearance, that is nothing Like, it is quite deceptive, which is another reason for rejection.

The appearance is really confusing, because Lin Lan is a native of Yongzhou, Qin Province. Logically speaking, as a northerner, she is naturally tall and tall, but no Lin Lan, she looks like a woman from a water town in the south of the Yangtze River. , Soft and graceful, unfortunately can eat.

Lin Lan is usually very annoyed. She doesn't like having dinner with her when she has a good relationship. This is especially true for those with a bad relationship. She is melancholy.

However, Lin Lan hasn't had such troubles since he met the God of Kitchen Xiaodian. Here, you can find a group of like-minded food friends who are not afraid of gaining weight.

See clearly, is not afraid, not not.

Lin Lan is also in good shape here. She also participated in the engagement ceremony yesterday. Thinking of the dishes at that time, she almost drooled. You must know that all the dishes on the whole sheep table are meaty. For her It's so happy.

Ordinarily, Lin Lan is not actually an old diners, and she is not very familiar with Yuanzhou. It is impossible to invite her to entertain guests, but it can't stand that Lin Lan has a very bright career, a small well-known makeup artist, who is very in the circle. Well-known, it is the kind that requires an appointment in advance.

Moreover, when Lin Lan was only 30 years old this year, she won many awards at home and abroad.

To put it more bluntly, Yuan Zhou specially invited to attend the ceremony, so that Lin Lan could act as Yin Ya's makeup artist when he got married.

As the most beautiful day in a woman's life, Yuanzhou also hopes to give Yin Ya the best things.

Of course Yuan Zhou didn't know it. It's very easy to invite Lin Lan now, just eat it at God of Cookery's shop.

Although I have eaten a lot of meat yesterday, Lin Lan is still very gluttonous today. In her words, "You slept yesterday, don't you want to sleep today?"

Especially after discussing the delicacy of yesterday's whole sheep feast with everyone, my stomach began to protest.

Fortunately, it didn't take long for Su Ruoyan's natural voice to explode in Lin Lan's ears, and breakfast time began.

Following the crowd, Lin Lan's petite stature flexibly broke through, and soon entered the small shop, choosing a position of his choice, a position.

Yes, Lin Lan usually chooses a position when eating in a small shop, because she feels that she can eat more while standing, which is very important for foodies.

After Lin Lan took the position, he found that the position beside him was immediately occupied. Then he saw the tall and thin Zou Zhi standing there, and noticed that someone looked at him and smiled reflexively.

Lin Lan knew Zou Zhi, and of course it was yesterday that he noticed his witty remarks when he presided over the ceremony, and nodded at him as a greeting, and then turned her attention to the kitchen and looked at her with eyesight.

Breakfast was served soon. A plate of golden egg pie, golden color, no trace of other colors, but a faint green onion scent mixed with egg scent is very attractive, of course it attracts Lin. Lan's attention must be something fleshy.

The bashful noodles were red, yellow, green, black, and white, and the colors were distinct, and the meat was fragrant. Lin Lan swallowed a few mouthfuls of saliva without any success before she barely restrained her wanting to pick up the bowl and pour it into her mouth. Impulse.

"This bashful noodle made by Boss Yuan is extraordinary, not only the color, flavor, and flavor will definitely taste better." Lin Lan stirred a noodle with chopsticks.

Seeing that every piece of white noodles is stained with the strong color of bashful, it becomes colorful, and it is very tempting to look at.

The brightly-colored appearance gave Lin Lan a new understanding of this noodle from snacks to large noodles. Even after seeing a lot of bashful noodles, I feel that what Yuanzhou makes is different. In fact, what are the differences? , Lin Lan, a layman, would only say what color corrections, stronger aromas, and finer noodles are visible to the naked eye, and others would definitely not know.

"Suck, suck"

Lin Lan sucked the noodles into her mouth, and her lips and teeth were immediately filled with a strong flavour, the toughness of the egg skin, the crispness of the fungus, the spicyness of the garlic sprouts, the tenderness of tofu, and the plumpness of the meat, a mixture of various flavors. They are exploded together in the mouth. Although there are many flavors, they are many and not mixed, but they are very harmonious, which makes people feel that this should be the state of bashful noodles.

"Strong flavor, hot and sour appetizer, refreshing." If Lin Lan hadn't cared about what she had left, she could probably give a long whistle to express the hearty feeling now.

The bashful noodles are really amazing, even Lin Lan, who has been eating Yongzhou bashful noodles, thinks it is too delicious.

Of course, not only Lin Lan is Zou Zhi next to him, but also other diners are very satisfied with today’s noodles. You can see the posture of eating noodles, but the egg cake on the side is temporarily forgotten. Up.

This is definitely not long-lasting. After all, the fresh and sweet smell will naturally come into everyone's vision without the bashful noodles. After a bite, it is soft and sweet, unlike the hot and sour noodles, the egg cake is obviously fresher.

I didn't see the light green green onion inside, only the dazzling golden color. After eating it in the mouth, it looked particularly sweet and tender with the light green onion flavor.

"It's delicious, it's so delicious. It would be great if you could eat egg pancakes every day." Lin Lan hadn't had much expectation for egg pancakes without meat.

Usually, she doesn’t order vegetarian dishes. When she comes for breakfast occasionally, she almost always encounters meatless ones. This is the first time she eats meatless ones, but now she realizes that there are actually no meatless ones, which are quite Not bad.

The egg cakes made in Yuanzhou are not the same as the traditional ones. One is the size of a slap, five per person, which is not less, but Lin Lan is almost two or two each. Licking his lips, it looked like he was not full.

Of course, my belly is already bulging, I just can't bear to eat it.

...