"Okay, if you are cold, you don't have to. I didn't even eat lunch for this meal." Zhou Shijie said with a smile.

"What is the appetizer." Chu Yu's words are also very direct.

"Since you are doing the East, let's follow them, and you will see and see." Li Minghui said politely.

And Liu Tong is a look of idle flowers, do not care, just waiting for a while to tell their own masters about the disease, picking a fault for him is still hand-to-hand.

"Okay, first of all, cold dishes, cold clothes and brocade." Yuanzhou nodded, not much to say, directly reported the name of the dish.

"My country's food is always like this. Take a dish name that doesn't know what it means, and I don't know what the substance is." Chu Yu directly spit.

"Most of them are not like this. It may be that this master is more literary." Liu Tong spoke directly.

"Yeah." Li Minghui looked like a reserved nod, obviously also agrees with this.

This is not ironic, but it has become ironic, but Chu Yu is still thinking about it, Yuanzhou will tell what kind of cold dish.

"A name is worthwhile when you talk about it." Zhou Shijie directly interrupted the words.

"You will understand when you eat." Yuanzhou did not explain, but faintly finished, then turned to the kitchen to prepare meals.

It is a diners on the side, some talk.

"Is this person not the chef who came to the front, and there are those people who seem to be deliberately eating the dishes of Yuan Boss." During the meal, the diners whispered.

"Really, I looked at the familiar face of the black suit." Another diners were more concerned about Li Minghui.

"I see the old man is the leader." Another diners said seriously.

"It's not about taking the lead, right, and thinking about who it is." The diners were reminded of this, and they immediately thought of Li Minghui.

“Who is it?” the diners asked curiously.

"Is this person not often a newspaper? That is, the five-star hotel chef, the last time I came to a crew, not the whole team to go there to eat, and then praise what it is like, it is him." The diners said The last sentence is relatively quiet.

"It seems that these people have come." Another dinker said with a serious nod.

"In any case, Yuan Boss is not afraid of them. Yuan Boss's craftsmanship must be higher than them. They will come to spy on us." Tang Xiao, this little girl doesn't know when to stand behind the two.

"Yes, this is true." The two diners were shocked and agreed with her.

"Yeah." This time Tang Yan was satisfied to return to his position and wait for food.

These arguments are not known to Yuanzhou, he is focusing on fish.

In fact, the cold clothes and brocade are actually cold fish skin, but this simple dish is the treatment of fish skin.

Yuanzhou picked up a net pocket of the net pocket "唰" and directly picked up a large squid. It was about three pounds heavy. After a little dry water, Yuanzhou began to deal with it directly.

At the banquet, the first one is always cold dishes, which can make the guests not bored in the process of waiting for the meal. Secondly, the hungry guests can fill the stomach first, so the cold dish must have One effect, that is appetizing.

Let the diners open their appetite to better taste the next dish.

"Several cold dishes, cold clothes and brocades have arrived, please use them slowly." Yuanzhou personally served on the plate.

The plate from Yuanzhou end is a square square, very flat. It is said that the salad has a soup and can not be used in such a flat plate, but Yuanzhou used it.

The square plate is a snow-white bottom, and only a few green and unknown leaves are outlined on the diagonal, and the dishes in the plate are made into a hill, and the colors are bright and distinct.

The skin of the fish skin is transparent and black and white, even if it is other colored vegetables, it can not steal its limelight.

“This is a cold fish skin?” Zhou Shijie asked directly.

"Yes, please use it slowly." Yuanzhou nodded.

"A cold fish skin still has such a name." Liu Tong felt a little laugh, but did not say it.

And Li Minghui is a frowning brow, and he is afraid that the soup will flow all over the table.

"Chairman Zhou invited." Chu Yu picked up the chopsticks, first said to Zhou Shijie.

Because there is only one plate on Yuanzhou, there is no meal system.

"The old man can be rude." Zhou Shijie did not let it go, just pick up the chopsticks and start eating.

"Please." Yuanzhou nodded.

Chu Yu followed, and also caught a fish skin into his mouth.

"Fish skin, I am quite looking forward to it." Chu Yu looked at the beautiful crystal-like fish skin on the chopsticks and then fed it into his mouth.

"Well?" Chu Yu and Zhou Shijie looked at each other and did not greet Li Minghui and Liu Tong. The two men once again picked up a chopstick to eat.

The two did not care. Liu Tong also asked other people. "Since you are a master, do you have tea? Do you like tea?"

"Sorry, no." Yuanzhou didn't want to say no directly.

Just kidding, the tea provided by the system is only eight or two a year. I drank one or two yesterday. How can I drink it for others now?

"Hey." Liu Tong did not speak, but it meant two words that were unclear. Yuanzhou was too lazy to care for people. He didn't care about his tea.

"Taste." Li Minghui opened the way to stop Liu Tong from looking for jealousy.

"Yes." Liu Tong should be down.

The two talents began to clamp the chopsticks. The two did not hold the expectations. Even though there were a lot of people waiting in line here, they still saw a lot of things in this situation. They did not feel that Yuanzhou could withstand their professional considerations.

On the other side of the Chu, it is completely empty, just care about the taste of the mouth.

Fish skin is difficult to taste, it will be thicker, so that it will be tasted when it is eaten with juice, but Yuanzhou is not at all.

I don’t know how Yuanzhou handled it. The fish skin is full of gelatinous and elastic taste. Chu Yan clearly ate a light salty and sour taste and a strange scent, and a hint of spicy taste as a stimulus. The child expands the taste of the fish skin.

"嚓嚓" Chu 枭 chews the skin of the fish, the mouth seems to be the kind of soft gluten, sly, but also with some chewing, when chewing, it is crisp, plus the skin is sour and spicy Taste, let Chu Yu suddenly feel up.

"Interesting." Chu Yu once again picked up a chopstick and couldn't help but say one.

"It's really interesting, this taste is really appetizing." Zhou Shijie said directly, of course, did not stop the chopsticks.

"The taste is not the same." Chu Yu looked at Yuanzhou and said.

Yes, the second mouth Chu Yan clearly feels that the taste has a layer of change.

The fish skin in the mouth actually has a soup when chewing, just like a jelly, which is gelatinous but has abundant juice, and the juice tastes fresh and natural, slightly sweet, so that the mouth The crispness of the cucumber and the taste of the fans are well blended together.

Such a delicious taste is like eating a fish in your mouth, it is delicious.

"Is this not a fish skin?" Chu Yu frowned and kept thinking.

"Sure enough, it is a brocade. The taste of this fish skin is not like brocade, it is smooth and beautiful." Zhou Shijie did not bear the burden, and said with admiration, but the hand could not help but pick up a chopstick again.

......

Ps: Late night poisoning is not the fault of the vegetable cat~, but do you really want to call the shovel officer?