Gourmet Food Supplier

v1 Chapter 633: Chinese cuisine expert in RB

"Count you." Ling Hong side money, while waiting for the process technician, it seems that he is going to pick him up.

However, the Cheng technician did not feel it. He said directly to Yuanzhou, "I am going to drive."

"Yeah." Yuanzhou head.

"What kind of master is what the disciples teach." Ling Hongyi is a cold, unpopular look.

"They don't pay for it. I don't have the scarce resources of my thighs and long buttocks. I am really treated as a sapwood head." Jiang Yan touched his pretty face and looked like a sigh.

"You are really scarce like this, no one dares to swear, other sister papers hear your male saying that the yellow section will be shy, you mean that Huang Duanzi made the man stunned." Wuhai simply paid the money, passing Jiang Yan Simply said.

"You are just a young boy scout, of course, I don't know how good a woman like me is." Jiang Yan's eyes are white and black, and he simply pays to leave.

"Hey, it’s really three women who are afraid to say anything." Ling Hong finally came out and directly added the knife.

"Come on, Yuan boss has to go." Jiang Yan did not say much this time, but pointed to the side waiting for Yuanzhou and Cheng technicians.

"Know it." Ling Hong is still not angry now, seeing the Cheng technician directly turned his head and ignored people.

The way back is very smooth, Cheng technicians drive carefully and steady, Yuanzhou is still very reassuring.

In the evening hot pot, Wuhai also came up with a special technique of grabbing vegetables. What is the "Wuhai-Dragon-style" or "the rushing of the sea and the dish", eats the most and satisfies.

After Wuhai found the inspiration, the whole person was normal. As usual, he began to line up for dinner early, and of course he did not forget to grab the food.

This time the diners are reminiscent of the days when Wuhai finds inspiration outside the door.

The time passed quickly. The China-Japan exchange meeting was held on the 10th of January. Soon it was on the 8th. Yuanzhou was ready to depart for the Magic.

Beginning on the 10th of January, the end of the 18th, after the completion of the game, do not delay everyone's New Year, this day is not bad.

Here, Yuanzhou is preparing for the departure, and the chefs who come to Japan for communication are not idle, especially Dashi Xiujie.

Since he was criticized by Yuanzhou, he collected information from Yuanzhou and decided to ask a food-level chef of the weight class to attend the exchange. This is not reported in the office of President Aso.

"President, please be sure to approve my request." Dashi Xiujie directly said ninety degrees, a serious face said.

"Xiu Jie, can you think about it?" President Aso frowned and asked.

"Yes, since the Yuan chef refused to enlighten me, I can only do this." Dashi Xiujie looked firm.

"But is Fujiwara’s family already agreeing to your request?” When asked this, President Aso’s name and tone were very solemn and respectful.

After all, the name of the family is in Japan, but it means the achievement of the level of the master in a certain aspect. The family is a strict system, but it is also an honorary name.

This is the Fujiwara family is such a person who studies the Chinese cuisine to the master level. Whether he is the tongue or the craft of the evaluation, he is more than the president of Aso.

Such a person can be given such a name, and this title can be inherited by the immediate descendants.

"I don't think Fujiwara's family will refuse." Dashi Xiujie said with great certainty.

"And that Chu is also among the chefs this time, Fujiwara is very willing to try his cooking is even more powerful." Dashi Xiujie continued.

"Okay, then I will approve you to ask Fujiwara Kazuo to join this exchange." Aso will be the head.

"Okay, thank you very much, the president." Dashi Xiujie looked excited again and thanked him again.

"Go." President Aso indicated that Dashi Xiujie could go.

This time, Dashi Xiujie retired from the office and left the building. He went directly to the Fujiwara family in their mouth. Of course, he took a taxi and did not squeeze the subway.

"This time, Fujiwara's family came out. Although some of them mean big bullying, the Yuan chef is too odious." Dashi Xiujie sat in the car and clenched his fist.

Look at this way is to mention that Yuanzhou feels angry.

"He is a Chinese chef who knows what to burn squid, and dares to blame me." Dashi Xiujie's eyes are very contemptuous.

"There is still the unforgettable Chu Yu, I am afraid I have to be defamed this time. After all, Fujiwara’s tongue is not the usual tongue." Dashi Xiujie is preparing a plan for two birds.

"If you are not in the European Fujiwara family, you are not willing to bump, I am afraid that I can't keep the reputation of being criticized." Dashi Xiujie was dismissive of the youngest Michelin Samsung in the history of Chu.

"Haha, this time I am waiting to be swept away with ‘Ma Lu’.” Dashi Xiujie thought very proudly.

When Dashi Xiujie’s fantasy Yuanzhou and Chuxi were criticized by Fujiwara’s family, and his smile was revealed, his destination arrived.

Red deer, that is, bastard, in the heart of Dashi Xiujie, Yuanzhou is a bastard.

"Your address is up," the driver in front reminded.

"Okay, thank you." Dashi Xiujie bowed his head and thanked him, then paid to leave.

This is a quiet villa area. The houses of one building are no more than three stories high. Some of them are basically hidden in tall trees. The whole wall is tile-like gray, which looks a little simple and serious.

Dashi Xiujie took out the door card and brushed the door directly. He walked for about ten minutes, and he came to a villa.

The front iron door is electronic, and Dashi Xiujie rings the doorbell. When he looks at the monitor, the door automatically opens.

"Hello, I am Dashi Xiujie, I came here to visit for the exchange." Going to the main entrance, Dashi Xiujie started to squat directly at the door, very respectful.

"Oh," the mahogany door opened, a very old woman.

"Come in, he is waiting for you in the study, go." The woman spoke softly and pointed to the room on the second floor with the door open on the left.

"Thank you." Dashi Xiujie went to the door to take off his shoes and walked directly to the second floor.

The door of the study is open, and you can see the big bookcase behind you at a glance, leading straight to the third floor, deep into the inside, and there are two large bookshelves behind.

There are four famous Chinese classics on the top, both Chinese and Japanese versions, and even English versions. Below are a lot of the Analects of Confucius, the University, the Doctrine of the Mean, the Book of Songs, and of course the various language versions.

Just in front of such a scary bookshelf, a ridged straight, wearing a black kimono, with a neat short hair, his face looks red, and at most fifty men sit behind a desk.

"Come in, Xiu Jie." The voice of this person was steady and powerful. When he finished speaking, he looked down and looked at the book in front of him.

That is a historical record, or a traditional Chinese version.

"Okay." Dashi Xiujie was a little embarrassed, but still went in.

He is the Japanese who used the Chinese cuisine to get the title of such a master, and even the Americans, in the "Global Food" magazine, the Japanese who know Chinese food than the Chinese.

Although this title is not recognized in China, it is obvious!

Dashi Xiujie can say that the blood is under!

......

Ps: Sorry, the cat is not updated because of the book and the website. In the evening, it was not a night's sleep. When the problem was solved today, the cat relaxed and went to sleep for a while, then In the evening, I am sorry that I have not updated until now.