Gourmet Food Supplier

v1 Chapter 737: The simplest rice

In the end, Meng Meng’s reaction was faster, and immediately showed a sweet smile. “Yuan Boss is really like other people’s, cold and warm, super warm, right?”

Meng Meng said this, immediately pulled the audience back again, and then discussed the other things in Yuanzhou before they stopped.

Of course, it was also because Meng Meng saw that Zhou Jia began to ask her diners, and she would immediately order her meal.

"Jia Jiajie has come over, Meng Meng, I will order the food first. Today, it is Meng Meng who has never ordered it, but it is not a new dish. Is it better to guess?" Meng Meng played a funny game. Asked the audience.

The interaction is very responsive to the enthusiasm of the audience. This is not a new wave of barrage, and it is almost full of screens.

[Since it is not a new dish, it has not been ordered, then I can't think of it. After all, Meng Meng has already tried other dishes. Blood Weeping & Indigo

[This situation is still very good guess, it must be a drink, I remember Meng Meng seems to have not been drinking watermelon juice? Smoke idiot Jiang Shan

[The upstairs is wrong, Meng Meng is drinking watermelon juice, please go back and find the 67th Meng Meng live broadcast can be seen. You are very annoying 05

Never underestimate the wisdom of a small partner, this is not, it will soon be guessed, just the ID is called Xiaoshan Jiang Shan's little friend.

[Oh, well, it seems that I guessed it wrong, then there is only one possibility in this situation, that is, Mi Bai is doing this dish. ]

[what? It seems to be very reasonable. Since everything else has been eaten, then only the ever-changing Mi Bai can make new dishes. Winter is overwhelming

[This is also the case, certainly only Mi Bai did, Meng Meng is going to eat what Mi Bai do? The pain of cracking the lungs.

"Everyone is so smart, I guessed it so quickly. When it was Dangdang, it was indeed Mickey. I was going to order a meter." Meng Meng saw someone guessing the answer and immediately said.

When I saw someone asking what I was going to do, I said again, "Everyone can know immediately. It is actually a very simple Mibai, but suddenly wants to eat."

When it was said that I really wanted to eat, Meng Meng was slightly embarrassed and blushing. Fortunately, Zhou Jia arrived at this time.

“What are you going to eat today?” Zhou Jia knows that Meng Meng is in the live broadcast, so she is shy and awkward in the face of the camera.

Seeing Zhou Jia's reaction, Meng Meng was very considerate to turn the camera to herself, and did not photograph Zhou Jia, this answer.

"Maibai do, first need a rice bowl made of rice." Meng Meng said.

"Okay, Mi Bai does 98, 20 welcome packages, a total of 118 yuan." Zhou Jia quickly calculated the price.

"It has already been transferred." Meng Meng took out another mobile phone and raised the screen for successful transfer to Zhou Jia.

"Well, I have already received it. I will wait for a while." Zhou Jia nodded and then reported the name of the dish.

"The boss, Mi Bai made a meal of rice." Zhou Jiadao.

"Hey? Actually it’s a rice meal. It’s been a long time since I talked about it." When the words came out, they immediately noticed the other diners in the store.

"Meng Meng this little girl is really novel, I did not expect it is actually rice." The diners said with a smile.

"It’s still very reminiscent of it. I haven’t used the steamer for a long time. Jia Jia added me a piece of rice.” Some diners put it into action.

"Yes, rice comes with a piece of rice."

"Leave the rice and walk."

The sprouted rice bowl suddenly evokes the nostalgia of the diners, attracting many people to order the rice.

"Okay, please wait a moment." Zhou Jia wrote down and said.

Yuanzhou Xiaodian is located in Rongcheng, and Liquor Rice has always been a unique method of cooking in Sichuan Province. Most people eat rice when they are young.

In fact, the rice is quite like the steamed rice in the north.

The steamed rice is very flexible and chewy, the rice is very strong and the taste is very delicious.

Nowadays, most of the rice cookers are used, but it is rare to eat this rice. It will only remind everyone of the nostalgia, a bite of rice, and then swallow a bit of rice soup, the taste is hard to describe.

"When is Dangdang, are you really surprised? I said that Mi Bai is the rice, and I like the rice that I like most. I didn't see anyone in the store." Meng Meng ordered the meal. Then, immediately said to the audience.

Also really eat more flowers.

"Lee rice, I think the best thing is rice soup, I don't know if there will be rice soup in Yuan boss's shop." Meng Meng looked forward to Yuanzhou and looked at the camera.

[I don't think so. After all, rice soup is not a meal, it should not be counted in the rice, and the Yuanzhou store is not in other places. There is no rice soup. ] February and a half

[Yuan Boss was originally named Yuanzhou, known as the compass, known as the rules, extremely principled, I think there should be no, but I am looking forward to it. ] Mister stupid

[I think there is, after all, rice soup is also the essence of rice in the rice, if it is a pity if there is no rice soup. Karlking

[Meng Meng I suggest that you directly ask Yuan Boss whether there is rice soup, I am still looking forward to rice soup, but I am more supportive of Yuan Bo. ] I am drunk.

People are not stupid, there is experience in the past, no one will doubt that the rice boss Yuan will not be able to do it, just to discuss whether there is a rice soup.

After discussion, rice soup is not important.

[Mi Tang this thing is important and important, it is not important or important, but it is better, there is no need to force it. After all, the hand from Yuan Boss is white water and feels good. Smoke idiot Jiang Shan

[I am more concerned about the feeling that Yuan Boss’s rice can eat the kind of rice when he was a child. I also seem to have eaten rice. Blood Weeping & Indigo

"Right right, I still look forward to the taste of rice. I can see if Yuan Bo’s rice has a rice soup in a moment." Meng Meng nodded.

Meng Meng here to discuss whether there is rice soup is very warm, but other diners did not expect this, after all, they actually point to rice, not rice soup, to pay special attention to this matter.

As for the focus of the discussion and the audience, Yuanzhou is cooking seriously in the kitchen.

"Leave rice? It hasn't been eaten for a long time." Yuanzhou received Zhou Jia's order, and he was embarrassed.

Lime rice is really a meter, but it is also the simplest rice except for rice.

The best thing to do with rice is to use the local rice of Sichuan Province. Yuanzhou turned to look at the door behind him, and saw the new label.

"Xin Yunchuan fragrant rice? This seems to be a kind of rice that is now available." Yuanzhou looked at the label of the door.

"This rice should be produced in Liangshan Prefecture, and the taste should be very good." Yuanzhou thought about the geographical environment of Liangshan Prefecture, and he nodded secretly.

After all, there are obvious three-dimensional climate characteristics in Liangshan Prefecture. The temperature difference between day and night is large, and the mountains and rivers are beautiful. The natural taste of rice is extraordinary.

What's more, the fragrant rice itself tastes extremely delicious.

"溲溲" Yuanzhou used a porcelain bowl to pull out the right rice, and then began to pan the rice.

Steamed rice naturally needs to be washed clean, Yuanzhou meticulously wash rice and then cook rice, and all this has been shot in the lens.

......

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