Yuanzhou practiced carving every day. In his opinion, there is no end to the carving of the sword, as many martial arts novels say.

It's good now, but it can be better.

In terms of vertical comparison, Yuanzhou's knife work is definitely the best in the world. In the eyes of outsiders, Yuanzhou carved radish looks like a dazzling technique, but in fact it has its own breakthrough.

For example, yesterday, Yuanzhou gave himself a goal, carving Guanyin and Luohan in the opposite direction.

To put it simply, looking at the left side is the Guanyin image, and to the right is the Luohan elephant. That is to sculpt different in the subtle.

For example, in the Guanyin carving style, it is necessary to take care not to destroy the whole of the Luohan elephant. After experiencing the shackles of the day before yesterday, Yuanzhou was a complete success yesterday. Today, Yuanzhou has set a goal for itself, carving monkeys and snakes on white radish, and it is "one size fits all".

Focusing on the torch, Yuanzhou is very masterful when he is serious.

"Hey."

The knife is like a butterfly in the hands of Yuanzhou, and the white radish is gradually forming.

The first one failed, and the monkey's eyes were carved without aura. Yuanzhou is a person who recognizes the dead. In his view, there is no aura in carving, that is, the knife is not enough, and does not express the effect that he wants.

After three consecutive sculptures, they were dissatisfied and stopped. Yuanzhou touched the beard that did not exist and replaced a carving method.

For the past four times, monkeys have been the first hand, but there are more or less problems. Now use snakes.

Coincidentally, Yuanzhou was engraved for the fourth time. Just as the fifth time, the little back and Tom went back.

Tom looked at the knife in Yuanzhou's hand. There was no other expression on his face, but his heart was alive.

"This is really too unprofessional, carved with a kitchen knife, what can this be practiced? The most basic knives are not prepared." Tom was somewhat dissatisfied.

Look at the Western food is a knife is divided into bread knife, boning knife, palette knife and pull knife, etc., and Chinese food is a kitchen knife, shredded with a kitchen knife, cut with a kitchen knife, cut meat with a kitchen knife, cut Vegetables or the kitchen knife is simply unprofessional.

Yuanzhou is aware that someone is coming, but when he is not open and practicing knife, Yuanzhou will not care.

The knife in his hand is the miracle chopper of the kitchen **** suit. There is no doubt that he is going to use this chopper and the inconvenient skill of the kitchen knife to engrave, which can be done in a big way.

With the idea in mind, Yuanzhou started directly!

Tom has just prepared to speak and is ready to say: "Do you want the program group to provide a professional tool."

However, before I even had time to open the door, I saw the knife flashing in Yuanzhou.

It is not the kind of knife that can hurt people in martial arts novels, but Yuanzhou makes the knife too fast, just like the little man dancing in the palm, the sunlight reflected by the blade.

When I got to the lips, I was instantly stunned. There was only one doubt in Tom’s mind. Can the “knife big knife” of the kitchen knife be so flexible?

It was like seeing a fat man of five hundred pounds, and flexibly jumping the little swan ballet, and made a difficult rotation during the period.

Snake, Yuanzhou wants to carve a snake, and then use the outline of the snake, as the monkey steals the body and tail of the peach, this can't be a bit wrong.

It is the most difficult to be quiet and quiet. The monkey must have the spirit and the good spirit of stealing the peach, while the snake is to engrave the resting snake instead of the dead snake.

After a few minutes, the white radish has changed from the ingredients to a carving.

Although the small back is said to have a lot of information, it is known that Yuanzhou's knife is very powerful. After all, there is a record of removing the knife and the fishbone.

But the knife work in front of you is too exaggerated!

Not to mention Tom, the eyes are coming out, this guy is the carving max?

"A good aura snake (monkey)."

The little back and Tom were in unison, then they glanced at each other.

"It is a monkey (snake)."

The two looked at each other as if they understood something, silently swapped a position, and then saw a completely different picture.

A smart monkey, with a snake that quietly feels a fatal blow at any time.

"This TM is really a suffocating operation." After the small back was silent for a while, a word came out of his mouth.

"Cough." Tom couldn't help but cough, but his eyes were still staring at Yuanzhou.

This is not only a problem of knife work, but it can be seen from this statue that this Yuan boss is also at the top.

The "唰唰唰" chopper waved, the radish shavings slowly fell into the bamboo basket, and the carvings on Yuanzhou's hand began to work.

During this time, Tom and the little back did not speak, so he looked so stupid.

This statue is already a work of art. On the left, the monkey steals the peach, and on the right is the long snake.

The most important thing is that the carving is extremely meticulous, and even the monkey's hair and snake scales are meticulously portrayed.

"Is this really done with a kitchen knife?" Even though Tom had just seen it with his own eyes, he couldn't believe his eyes.

This is clearly like carving with precision instruments.

"Call." Yuanzhou sighed with a sigh of relief, then put down the knife and began to look at the engraving in his hand.

"This time the monkey's tail and the snake's tail are still integrated. The fluffy feeling of the monkey's tail is almost meaning. The eyes of the monkey and the snake are still good." Yuanzhou looked at the sculpture carefully, and then analyzed, there was still some dissatisfaction.

"It's really a god, this operation is invincible." The little back muttered to himself, the white radish carved things, you can go to sell money.

"It's too exaggerated, it's really exaggerated." Tom has been thinking about it. Can someone do it in the Western dish?

In the brain, I matched many Western food masters, but there was no exception, and it was too exaggerated to repeat it.

Just as Tom and the little back were amazed at the skills of Yuanzhou, the scene in front of them made them stunned again.

I saw Yuanzhou, carved the white radish of "artwork" and threw it into the trash can. The action was clean and neat, and neither of them had time to stop it.

"..."

Tom and the little head face each other, what is the situation, such a good thing, why should you throw it away?

Why are such good things thrown away? !

"It's still not right." Yuanzhou said with a deep breath, the animal really is much harder than the Luohan Guanyin.

"The living animals really need to be more difficult." Yuan Zhou chanting.

The expression on Yuanzhou’s face was serious and serious, looking at the frown of the monkey’s tail in the statue in the trash.

This movement is very obvious to let Tom and the little back know, he is not too satisfied with this sculpture.

Still not satisfied!

"This is not satisfied, what else?" Tom was trembling.

Especially when I think of the purpose of his standing here, my heart is even more uncomfortable.

......

Ps: Sorry, yesterday, the cat was stupid, forgetting to delete the beginning of the chapter name, because the cat is first to write the chapter name, then the code word, after writing and then modify, and finally change the content, forget to see The name of the chapter is really embarrassing and affects everyone's reading.