Gourmet Food Supplier

v1 Chapter 834: Than the plate?

When mixing the beef and pork, Dean first cleaned his hands, and then he carefully smashed it in one direction and then pinched it into a ball.

Gradually add eggs and black pepper together and mix well.

Dean took out a bunch of small silver circles, added each meatball to a piece of cheese of the same size and placed it in a small circle.

It can be seen that each meatball is just placed in a small circle, so it seems that each meatball is the same size, as if a production line is down.

"Each hand is the same size? Great." Jiang Meisi exclaimed.

“It’s a famous chef.” Bai Guo is also very surprised.

"This hand seems simple, but it is also very powerful." Li He nodded.

"The key is that it is still handsome." Jiang Meisi holds his face in both hands, it is very idiotic.

"You are so crazy about it so much. Last time you said that you liked Li’s boss most." Bai Guo showed you a change of expression and looked at Jiang Meisi.

"No way, women are fickle." Jiang Meisi nodded without hesitation.

"I am also good for long." Bai Guo immediately dissatisfied.

"But you won't cook." Jiang Meisi dismissed the look of Bai Guo, and then said.

"I will eat." Bai Guo said seriously.

"Look over there, Dean started to cook the tomato soup. This should be added to the meatballs." Li He interrupted the two men's treasures and pointed to Dean.

"Wow, I cut the tomato and changed the knife." Jiang Meisi looked at Dean's new knife.

Yes, Dean has changed six knives for this dish. This is the seventh one. It is a tomato knife.

In people's point of view, there is a strange phenomenon. If a Chinese chef is not able to make a knife and change the knife, it will be more amateur, but if a foreign chef takes out a lot of knives, it does not stop. Change, I feel more professional.

Such a big gap is naturally not a double standard, it is the difference in food culture.

The blade of the tomato knife has a wavy appearance. It can smoothly cut the skin of the tomato and cut out the tomato slices without causing excessive loss of the juice due to squeezing. The knife tip can be forked and the tomato pieces can be picked up.

Yes, the tomato Dean boiled the tomato soup and cut it into flakes, because the time-related tomato can save more time.

Even the onion and basil leaves are cut into thin silky sautes and then directly placed in the tomato stir fry, directly add the chicken soup stew.

This clear chicken soup is naturally also provided by the enthusiastic Li Li's friendship. After the decision of Dejien Dean to make the meatballs, Li Li, who is warm and hospitable, is more enthusiastic.

After the soup was cooked, Dean began to simmer the meatballs on a small fire. When he was leisurely, he could look up at Yuanzhou opposite.

Yuanzhou is naturally not distracted. After all, some people have ordered Swedish meatballs, but there are also others who need to complete the menu.

Therefore, Yuanzhou has only adjusted the order of making meatballs so that people can see it better. There is no difference between the others.

Because the distance is too far, Dean will look at it, but the diners on the side will see it more clearly.

When Yuanzhou made Swedish meatballs, in addition to the need to touch the ingredients when the skin was peeled, after the beef and pork were smashed, it was not used at all.

After all, it is an open kitchen. If the diners see the chef picking up the meat in the hand and then doing it, it is not appetizing.

Therefore, the thick porcelain rods used directly by Yuanzhou whipping, the hand speed is very fast, and then the squeaking of a spoon from time to time during the mixing process, a small and regular meatballs come out directly.

The process looks beautiful and the speed is fast, and the diners naturally see the drool.

Because Yuanzhou deliberately adjusted the order of sitting Swedish meatballs, the meatballs of the two were almost done at the same time.

When Yuanzhou was seriously carving the peacock's tail, Dean's pot began to collect juice.

The flavour of the meat began to unscrupulously unleashed. A meat-flavored meat, mixed with the sweet and sour taste of the tomato, began to pervade the outside, and the aroma was hooked.

"New Italian meatballs, yes." Dean nodded to his assistant.

"Okay." The assistant agreed, then took the plate and placed it on Dean's hand.

"Super expectation, smells good." Jiang Meisi, the whole person is about to stick to the bowl, it is very popular.

"Wait to eat." Bai Guo simple and clear people to go there.

Even Li He, who is on the sidelines, is looking forward to watching Dean packing the dishes.

The French dish has always been very beautiful, and Dean has his own pride as a celebrity chef. Even this temporary kitchen is just a simple lunch. He also made a lot of decorations.

The meatballs are placed in a square dish, and the meatballs themselves are arranged in a semicircular arc, surrounded by some green parsley and the slender rosemary of the leaves. The sauce is painted like a starry sky. .

The vast starry sky is vast and mysterious, and the ball is dotted with it, which is the planet in the universe.

Forgot to say, Dean's father is a famous painter, remembering that the last time, Li Li's swinging plate formed a crushing trend.

"Wow, it’s beautiful." Jiang Meisi took the plate on the assistant's hand and couldn't help but exclaim: "There are some reluctant to eat."

"Super good-looking, so short-term can make such a good-looking and fragrant cuisine, no wonder famous, really has the ability." Bai Guo also praised.

"It's really appetizing, let's go in and eat." Li He took the plate and gestured to enter the Yuanzhou store. After all, the task was to eat at the Yuanzhou store.

Bai Guo, Jiang Meisi, and Li He held the plates and looked happy to enter the door. Dean also had to complete the task, but walked slowly and followed, while the diners on both sides looked at them curiously. bowl.

"This is good-looking? I really haven't seen the craft of Yuan Boss." The diners on the side stretched their necks and looked at them, then dismissively said.

"No, I think it is still good for Yuan Boss." The diners on the side attached a shout.

"Pertinently, it looks good, even when I have been to many foreign Michelin restaurants, it is not comparable, but he obviously missed the opponent." Ling Hong's pertinent evaluation, by the way to show off the rich, after all, today's discount, He couldn't eat anything, and his heart was full of anger.

"The taste is absolutely no match, not right, it should not be said, it is simply not comparable." Jiang Yan hammered the sound.

These words have been heard by four people. Dean hasn’t reacted yet, but the other three people are not convinced. Of course, as a star, they are not good at quarreling with ordinary people. They can only say how fragrant this meatball is and how it looks. How delicious it is, it is also very maintenance of Dean.

As soon as I entered the door, the Swedish meatballs just picked up were just coming up.

Bimei? No jokes, after the selection of netizens, in addition to the pendulum of Fengqi Wutong, the Swedish meatballs are the most exquisite in the Yuanzhou store.

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