Not joking, the speed of eating fish is much faster than that of planing rice. I don’t know how many fish I have eaten before I practice it.

"No, no, I only eat fish so fast." The fish did not know whether it was ridiculed or found that Yuanzhou was getting faster, her face was red, and she waved her hand and said embarrassedly.

"Haha, then you will eat grilled fish in the future, Yuan boss will have to speed up the roasting." Ling Hong haha ​​smiled, very happy to say.

"One person can only order one." The little fish whispered blushing.

"Right right, one person can only order one, hahaha." Ling Hong nodded, still could not help but laugh, especially when looking at Yuanzhou's face, seriously grilling fish.

"The speed of eating small fish is afraid of being professionally trained."

"No, no, I think if it is half a fish competition, the champion is definitely a small fish."

The atmosphere of the barbecue is particularly good. Everyone said a word of jokes. The fish is also blushing, the smile is attached, and the atmosphere is very warm.

"Right, Yuan Bo, you didn't have grilled fish before? Although the fish is different, it can't be counted as a new dish." The courage suddenly spoke.

Because it was so delicious, and I was very impressed with the food in Yuanzhou, I forgot about it. After this reminder, everyone responded. It is true that there is fish before the barbecue, but the sale is different. More than this.

"The compass is caught by me. You take the previous dish and pretend to be a new dish." Ling Hong immediately said that it is a must-have feature of the friend. If you catch your handle, you will never be tired.

Yuanzhou white Linghong glanced and asked: "Do you have a barbecue beef skewer and grilled whole cow?"

Ling Hongyi, barbecue beef skewers and grilled whole cows can be said to be completely two kinds of things, not to mention that in terms of size, the cooking method is completely different, the method of beef skewers is simple, and the grilled whole cow light is hanging sauce. There are dozens of methods of production.

The same is true for barbecued fish and grilled fish. Before Yuanzhou got the barbecue, it used the existing ingredients as the raw material for the barbecue, that is, grass carp, fat head fish, etc., which are the whole fish banquet.

It is no exaggeration to say that the materials used in Yuanzhou are the best. The barbecue technique is not to be said. The fire is absolutely well mastered. However, the grass carp and the fat head fish are tender and tender compared to the Yellow River squid. The squid is suitable for the medicinal fish and the fat head fish. Barbecue, not to mention the use of the Yellow River squid in Yuanzhou.

"I don't know if you are stupid. This grilled fish is obviously different from the previous one." Fang Heng looked down at Ling Hong: "You didn't see Yuan Bo's tools are different, at least the barbecue fish is on the grill. On, this grilled fish is grilled with fish."

"I have also observed carefully. Today, the new dish grilled fish does not think that only a few grains of salt are really sprinkled. I saw earlier that on the grilled fish clip, Yuan boss smeared something, I only asked it out, which has the taste of lemon. On the way, the way to roast, as well as the taste, barbecue fish and grilled fish are not a thing."

Before talking about eating, Fang Heng did not have so many opinions, but today when it comes to grilled fish, Fang Heng is eloquent, making Ling Hong dumb and speechless, and is a fish-eating magic.

Next to the small fish, I looked at Fang Heng with a look of adoration. Her heart was feeling. Fang Heng had knowledge, culture and identity. It is better to use grilled fish clips than to use barbecue grills. It is a problem of heat, but it is not clear, but Xiaoyu feels that it is most appropriate to use Fangcai to describe Fangheng.

Ling Hong originally thought that he had seized the little sister-in-law of Yuanzhou. He did not expect that he had made a joke, his eyes gazed with a timid look, and he was shy and shrug, and he looked like nothing.

Then, under the advice of Fang Heng, the two kinds of grilled fish were given a name. The grilled fish that came out on the grill first called the grilled fish, and the grilled fish that came out of the grilled fish was called the second grilled fish.

It seems that after tonight, on the online "Yuanzhou Xiaodian Milestone" can add a new one, Fang Heng gave the grilled fish a new name.

"Yuan boss, when it comes to roasting whole cows, when will you have roast whole cows or roast whole cows, this kind of dish." Fang Heng asked.

Yuanzhou did not answer. After all, I have mastered the line of Rongpai Sichuan cuisine. Even the Sichuan cuisine is not mastered, and there are eight major cuisines waiting for him. Therefore, it is really too far away to roast the whole cattle.

Everyone who bakes is almost always in the province, or the food of the new province. Yuanzhou is more interested in the legendary scam banquet. As a person who likes to eat big chunks of meat and drink big chunks, I don’t know the banter. Too low.

The swindler banquet did not roast the whole horse. The swindler was a legged whole animal in the Mongolian language. It was the most luxurious banquet in the Yuan Dynasty. It was said that it could restore the taste of the pig, the sheep and the sheep. Unfortunately, it was lost with Zhou Bazhen.

Think about it, there is a systematic existence, only exist with the scam banquet in the book and Zhou Bazhen, maybe it can reproduce the world.

In the twinkling of an eye, everyone is very enthusiastic about the new barbecue dishes. Together with Ling Hong and Fang Heng, this night almost all ordered the second grilled fish.

"Fang black, together tonight." The timid, a man walking in the street at night, he is still a little scared.

Fang Heng nodded, no problem, eating barbecue to eat the last, a group of men, first sent the small fish and another sister paper to the taxi, and more careful and timid to take the license plate number of two taxis Then the man went back to each family and looked for each mother.

Tonight, Yuanzhou is also busy, and after the end, I feel that my wrist is sore and I can't lift it. This is a sequela.

It is not because of the barbecue, the current physical exercise in Yuanzhou, even if you continue to do two hours of ice sculpture, there will be no problem, mainly ice sculptures this afternoon.

"It's a bit red and swollen." After Yuanzhou finished the kitchen, he stared at the reddish wrist and frowned.

"System, I am a work injury, is there any medical insurance?" Yuanzhou squatted down and took ice to prepare for ice.

The system now reads: "This system is a kitchen system, not a medical system."

"There is no flaw, I think you should still strengthen your own functions. You said that you have neither force nor medical treatment. This is too single." Yuanzhou habitual spit.

The system now reads: "The essentials of the kitchen god, thirty-eight points: one."

"Oh." Yuanzhou sneer, what the trick is thirty-eight points.

Today, Yuanzhou is still in a good mood, so I don’t think about it in general. I am in a good mood. On the one hand, I am carving ice sculptures, on the other hand, I suddenly get a system reward.

That is tonight, after the dinner ended, the system suddenly appeared, saying that he had completed the hidden task, "let people realize that he is still an ice sculpture master", no need to ask, this must have been taken this afternoon, and Yang Shuxin The video of the showdown was online, which caused a sensation.

The first reaction of Yuanzhou is the mission reward: the four famous freshwater fish, hidden missions, is really a hidden task, this should be the first time the system directly rewards the ingredients.

Now Yuanzhou has four major fishes, which can be used as a whole fish banquet, and the four famous freshwater fish, because there is no matching dishes and side dishes, so Yuanzhou is also rude to grill the Yellow River squid as a new dish. Fish on the shelf.

Regarding the completion of the hidden task, Yuanzhou basically guessed the facts. Two pieces of the Kowloon map are not only on the Internet, but also in reality, that is, the ice sculpture world has caused great sensation...