The car was very quiet for a while, Xiao Guo Jingjing cleaned up the documents and made a serious look, Xiao Wang quietly drove.

The director of the company is closing his eyes and not knowing what to think.

After a while, Director Gu blinked and said: "Xiao Guo made a written record, followed the record of the car, and detailed."

"Okay." Xiao Guo nodded and began to prepare folders and pens.

The director of this side is waiting for the situation, ready to come up with a beautiful event planning, while the front shot is the point of serious discussion.

After all, those who say the propaganda will not necessarily go into the camera, and maybe they won't let them know.

It is important to know that officials in the past two years have asked for no show from top to bottom. Such a publicity program will naturally appear.

Compared to these people, the judges were much more relaxed, and several people began to gather at the good gathering place.

Zhou Shijie and Li Yanyi have already arrived in the conference room, and the two have arrived.

Just said hello, before I even had time to speak, the door knocked out.

After a very rhythmic knock on the door, he walked into a middle-aged man in a dark blue double-breasted suit with a pair of flat glasses on his face, which seemed to be polite.

The comer is the editor-in-chief of "The Dog Who Discovered Food", Hu Yue.

"Hu has been compiled, please sit down." Zhou Shijie smiled and said.

"The president is good, Mr. Li is coming too? It's rare to see." Hu Yue first smiled and greeted Zhou Shijie, and then surprised Li Yanyi.

"Well, look at the newly selected store in this issue." Li Yan said without hesitation.

"Does this mean for the two new stores?" Hu Yue said while sitting down.

Yes, there are only two new ones in the ten selected stores, one is the kitchen shop in Yuanzhou, and the other is the newly-known Sichuan cuisine recently: Rong Cai, the chef is said to be from abroad. .

The chef of Rong Cai is about thirty-six years old. It is very innovative and combines traditional Sichuan cuisine with Western food. It is said to be very gorgeous and beautiful.

"One, kitchen **** shop." Li Yan.

"That said, President Zhou is also a kitchen shop?" Hu Yue looked at Zhou Shijie.

"Can't say that, the rest must also look at it." Zhou Shijie smiled and said modestly.

"Who doesn't know that you protect Yuan Xiaozi's very well, he will take him as his own." Li Yanyi could not understand Zhou Shijie's sleekness and directly puncture.

"Haha, it seems that this kitchen **** shop is really worthy of the name." Hu Yuehaha laughed.

"Have you been there yet?" Li Yan looked at Hu Yue strangely.

It is also the biggest food magazine in Sichuan Province that has not been to the Yuanzhou dot, which is really a bit outdated.

"This is not to see that you have not been out of the evaluation of the store, waiting for you first." Hu Yue did not say the reason, but instead said.

"I have eaten too much, and I have evaluated the position of people and me." Li Yan looked at you as if he was stupid.

"Haha, Mr. Li is really joking." Hu Yue laughed.

"I have never been to Hu’s editor?” Zhou Shijie thought that the recent magazine found that he had never reported Yuanzhou.

"I really didn't go. He recently reported on the special report of Sichuan cuisine for half a year, but he didn't have time to go somewhere else."

Hu Yue did not answer, and finally came in the president of the Sichuan Cuisine Alliance: Zhang Wei, he said.

"Mr. Zhang came and sat down." Hu Yue got up and greeted him. After all, he had been working for half a year.

Coming in is Zhang Wei, he is a lean old man in a Tang suit, with a goatee and a gray hair. It looks bigger than Zhou Shijie. In fact, he is two years younger than Zhou Shijie.

Therefore, Zhou Shijie was famous for his cooking on the way.

Zhang Wei once said that his father gave him the names of the three fires and he was destined to have a relationship with the chef. The fact is that he is very talented in the cooking, but the other is generally not comparable. Zhou Shijie's talent.

At that time, he and Zhou Shijie also competed for the position of the president of the kitchen association. Because he lost to Zhou Shijie, he has been dissatisfied with his efforts to accumulate strength. Whoever wants to lose to Zhou Shijie again after three years is being suppressed in the next two sessions. He is naturally I don't like Zhou Shijie, even hate it.

And he is the most hated by someone who talks about his talents. After all, when he was young, he got the evaluation that his talent was slightly inferior to Zhou Shijie.

Therefore, this time, when he entered the door, he first secretly sneaked on Zhou Shijie, which was the disagreement between the two.

"It's no wonder that you see the newspaper every day." Zhou Shijie is not light or heavy.

"There is no way, the inheritance and promotion of Sichuan cuisine still depends on our efforts to engage in Sichuan cuisine." Zhang Wei is not polite.

"Cooking this thing is still to be delicious." Li Yanyi interjected.

"But today's event is the choice of Sichuan food demonstration store. The shop that you recommended by President Zhou seems to be good at Jinling cuisine?" Zhang Wei's spearhead pointed to Zhou Shijie.

"This Xiao Zhang comrade, your news is out of date. This Yuanzhou is doing the authentic chuanchuanchuan cuisine. It tastes very good and is authentic. Now even the Sichuanese cuisine is involved. The young man is energetic and learns things. Fast." Zhou Shijie replied with a smile.

Zhou Shijie’s face smiled, but the words were unceremonious and sarcasm, and the direct Zhang Hao goat Hu was blown up.

"I heard that this Yuan cook is only twenty years old. It is not a good thing for young people to be too distracted. It is still necessary to strengthen the foundation." Zhang Yan said that he resisted his temper and said very loudly.

"Exactly, Yuanzhou is twenty-five this year." Zhou Shijie added.

This time, I haven't waited for Zhang Wei to answer, and Li Yan opened it.

"Say so much, if you eat it, you won't know." Li Yanyi was impatient with the language confrontation between the two men.

"Right right, Mr. Li said right, regardless of the taste, this must be eaten to know, do not know if this filming is coming soon?" Hu Yue followed.

"Yes, Comrade Xiao Zhang, when you eat, you know that this talent is really there. This Xiao Yuan is the material of the natural cook." Zhou Shijie smiled and added a knife.

This is a complete hate of Yuanzhou. Yes, he completely hates Yuanzhou. After all, he has long wanted to kill Zhou Shijie 10,000 times. There is nothing more than one more time. Yuanzhou’s talent is what he hates. main reason.

"The talent is this thing, the scientists are not sure if there is any, now it is too early." Zhang Hao snorted.

Zhou Shijie still wants to face. In the face of Zhang Hao, who is about to be mad, it is just a smile that is very graceful.

This time, Hu Yue is relieved.

It’s the norm for the two of you to come and go, but it’s a little difficult for him to be a man. After all, he is a food magazine, and Li Yanyi on the side doesn’t care, just waiting for the filming.

"Several teachers have a good morning." Cao Cao Cao Cao arrived. In the case of Hu Yue and Li Yan waiting for one or two people, the crew of the film crew came in and came in...