At this time, another judge on the side spoke up: "Mr. Yu is really ready."

Sitting on the edge of Yu Yu is the second chef of the public hall, dressed in a Tang suit, not very attractive, quiet personality.

"The data needs to be rigorous." Yu Yu nodded.

Just when a few people chatted about the sky, this side had already sent the first dish to try it.

The hors d'oeuvres here are already on the table, so the first dish that comes from the end is one of the representatives of the Sichuanese cuisine: dry-fired rock.

The ingredients used in Sichuan cuisine are bold, the materials are quickly refurbished, and they are characterized by Huaiyang cuisine and Shanghai cuisine.

Because this is the reason for the Sichuan food demonstration store, the dried shovel made this time is basically not spicy. A fat squid lies in a fish-shaped dish, and the body is covered with green and red peppers and fine ginger.

There is a circle of red oil along the fish, and I want to come to the plate while pouring the juice.

"Please use it slowly." The waiter who came up with the dish was retired.

"Then please ask the president of the week first." Hu Yue first greeted.

"Good." Zhou Shijie stretched the chopsticks directly to the fish belly.

After Zhou Shijie picked up, other talents began to eat.

This time, Yu Yu was the one who started eating and licking.

"This fish tastes good. It is not spicy and has a deep-fried dry scent. The inside is smooth and tender." Hu Yue said.

Hu Yue’s opening was praise, but he did not move the chopsticks.

"Well, it's okay, but this dry burning rock is very spicy, but it is not spicy, like a braised fish." Li Yan saw the blood.

A few people have eaten less than this time in Gion. The reason is very simple, because Yuanzhou is also doing Sichuan cuisine.

If the other is okay, it is inevitable that the Sichuan cuisine will be put together and compared. This kind of mind is turning in the heart, and several people basically have no idea of ​​moving chopsticks.

However, there are many people, each person tastes a bite, and the fish is almost finished on the side, so it will not be too ugly.

"The next one should be boiled beef is a special dish of his family. It is said that this beef is very tender and should be able to." Hu Yuedao.

"Yeah." Zhou Shijie nodded solemnly.

Although Hu Yue on the side said so, he did not hope in his heart. After all, he only ate the boiled pork pieces made by Yuanzhou a few days ago.

But this is a program. The program is naturally generous. Hu Yue is very familiar with this as an editor.

"The second dish, boiled beef, please use it slowly." At this time, the waiter brought up a tray.

"Let's put it here." Li Yanyi pointed to the middle position.

"Okay, the chef confessed that this dish needs to be ignited. Can I order it now?" The waiter put down the dishes and asked politely.

"Yes." Zhou Shi outstanding voice.

"Okay, then I started." After the waiter finished, it took out a very delicate matchbox and burned one on the soup bowl.

The "嘭" soup bowl immediately burned a flame.

"When the flames go out, everyone can taste it." After the waiter ignited, he slowly withdrew from the box.

"Amazing skill." Li Yanyi frowned.

"Innovation is bold, it is a bit of a decent style." Zhang Wei retorted.

"You know when you taste it." Hu Yuedao.

The flame burned out after only about ten seconds of burning. At this time, a spicy taste went straight to the tip of the nose, and it immediately evoked appetite.

At this time, Yu Yu immediately picked up the book and began to write it.

"It seems very hot." Li Yanyi was a little satisfied with a nod.

Even Hu Yue, who is on the side, is expecting a few points.

"I don't know what happened in the past few days, just like eating some spicy food, then I am not welcome." After Zhou Shijie finished, Hu Yue smiled and picked up the chopsticks.

"This is the truth, I have been eating spicy for several days." Li Yan.

"Haha, the old man thinks so too." Zhou Shijie also smiled and nodded, then put the beef on the chopsticks into his mouth.

“Well?” Zhou Shijie’s brows were invisible and wrinkled, and they immediately recovered.

"It seems not spicy?" Hu Yue also ate a piece, said doubtfully.

Yes, this boiled beef smells spicy and tempting, but it tastes slightly sweet. It can be said that it is almost not spicy.

At this time, Yu Yu also finished eating and wrote again.

Yu Yu basically writes three times for each dish he eats. Fortunately, the record time is not long and does not affect the taste.

Three dishes, each dish is written while eating.

Seeing Yu Yu is so serious, Pingtou male decided to give Yu Hao a close-up of the book.

"Go there." The flat-headed man gestured a gesture to the person in charge of the camera.

"Yeah." The cameraman nodded, then the camera pushed over to Yu Yu, ready to come to a close-up.

But soon, the flat-headed man who watched the picture regretted it.

"What kind of ghost is this TM?" The flat-headed man looked at the things that appeared on the screen in surprise.

In fact, it is no wonder that the flat-headed man was surprised because Yu Yu’s book wrote a row of opinions and comments.

Yu Yu wrote very regular, just like a work report.

Appearance: The color of the hall is warm yellow, which will cause visual saturation, affect appetite, unreasonable layout, irregular shape of the box, and slightly affect the diners' dining. Compared with the Yuanzhou store, it can only give one yuan to zero.

The first dish is dried and burnt. The squid is unfair. It looks like a dead fish. It affects appetite. From the dish type, there are a lot of Yuan bosses. The spicy taste of the cardamom is not flattering, only zero. Point two yuan.

The second course of boiled beef: the flames of this one-handedness hindered the taste of the use, and it did not increase the fun of eating, and it was not spicy when it smelled spicy. It lost the taste of boiled beef and gave it a zero to five yuan. .

The third dish of beer duck: beer is too strong, can not smell the smell of the duck itself, not spicy, like the second dish, give zero two yuan.

Comprehensive evaluation: a total of zero points and four yuan.

Every meal of Yu Yu was given an evaluation. In fact, there are other evaluations of cold dishes and evaluation of tea, but Pingtou has no thoughts.

These evaluations are already amazing enough, which is more difficult than the last one.

"Don't say the difference of this water, what does this zero mean? What is the meaning of the circle? Isn't the circle of the circle?" The flat-headed man was simply depressed.

"Get the camera away." The flat-headed man hurriedly gestured to the camera and put away the camera.

No, it seems like this restaurant is so bad.

After the camera is collapsed, the side is also beginning to wipe the mouth and ready to leave the store. After eating, it is always the style of the selection team.

When the comments were given later, Yu Yu did not say a few Yuan Yuan, but said that he felt normal, that is, one, for him, the entrance can be full, and the rest will be gone.

Just now, when I heard Yu Yu talking, the flat-headed man couldn’t help but think of the strange words of the zeros written by the book.

With the end of the final selection, the demonstration store selection is over.

For ten days, the selection of Sichuan Sichuan Cuisine Demonstration Store, sponsored by the official proposal, came to a quiet end, and now only waits for the announcement after three days.

Of course, this kind of information also appeared in the last video, but Yu Yu’s notebook did not appear, which saved the storm.

......