Gourmet Food Supplier

v3 Chapter 24: Soup

This is what Qiu Hai said before, but without asking about the world, he also knows about the world of Monkey Wine. He knows that eating and drinking are separate from God of Cooking's shop, but the three of them are vows and have to be suspicious.

Qiu Hai, like the previous three masters of Qiu Xinyuan, has devoted his life to winemaking and tasting, and has been integrated into his blood. If he can have the opportunity to drink the best wine, he naturally does not want to let go of the possibility.

"Don't worry, I'm steady." The most stable Qiu Sanshan said.

He also had a confident and calm expression on his face, and Qiu Yuanshang beside him nodded in support, which shows that he is still very sure of this.

"Couldn't the drunk goose I ordered earlier be made with monkey wine? This is too extravagant. Otherwise, I will ask Chef Yuan after the meal to say that I can't be so violent." Qiu Hai turned his mind and thought of the key point. , Suddenly became heartbroken.

If it weren't for a distance from the cooking place in Yuanzhou, it is estimated that Qiu Hai could react with the old man and want to fight Yuanzhou.

Yuan Zhou, who is serious about cooking, didn't know that he was almost beaten because of a goose.

Drunk goose, drunk goose, how can they be considered drunk? Most of them were drinking and drunk but slaughtering the geese to eat meat. Qiu Hai felt that he was right.

As an authentic native of Shandong province, I have never eaten any drunk geese. I can only understand it literally. Drunkenness must be related to alcohol. These three people said that he was invited to drink, so naturally they assumed that the geese drank little geese. The famous monkey wine in the shop.

The man was drunk by the goose before he could drink it. Qiu Hai's heart was heartburning.

It's also that Qiu Hai didn't know how the ingredients in Yuanzhou were cultivated systematically. Otherwise, let alone goose, it is a vegetable dish and a fruit that can't match it. It happens from time to time, and it should not be so sad.

People don’t suffer from lack and inequality.

The calm Qiu Yuanshang couldn't help but roll his eyes: "What kind of dreams do you think of using monkey wine to make a drunk goose."

Qiu Hai's blood went down in his mind and his sanity recovered and he felt unlikely: "Then you said that the one who invited me to drink is not Monkey Wine?"

"Of course not, we also want to drink monkey wine, but unfortunately there is so much every day, I haven't had it in a month." Qiu Sanshan said.

"Then what about drinking?" Qiu Hai didn't think there would be any changes.

"Look there before you talk." Qiu Xinyuan pointed to the kitchen in Yuanzhou.

"boom"

When Qiu Hai turned his head, he saw a raging fire on two of the pots. The orange flames were jumping and connecting into one piece. It seemed that there was a posture of burning everything, and it felt very dangerous.

"哐"

"Hurry up and put out the fire, it's on fire." Qiu Hailing suddenly jumped up and shouted when he saw such a big fire and thought it was on fire.

The chair was almost taken down. It was obvious how anxious he was, and he was about to rush to fight the fire with his leg raised.

Next to him, Qiu Xinyuan, who was already ready to hold Qiu Hai, looked at his empty hand and Qiu Hai, who had already jumped up and was about to rush over. It was a bit inexplicable. Didn't hold it?

It was Qiu Sanshan and Qiu Yuanshang that reacted a little more quickly, one directly held Qiu Hai down, and the other apologized to the diners who were shocked around.

The diners looked at Yuanzhou’s kitchen, and they were all clear. Fortunately, those who ate with Qiu Hai were old diners and they were more tolerant. Under Qiu Yuanshang’s sincere apology, they all waved their hands and said it’s okay. .

Even the busy Yuan Zhou stopped his movements and looked at the places of several masters, and found that there was no major problem, and then motioned Su Ruoyan to check again and continue to cook with her head down.

This is the first time this has happened in the Kitchen God Store, but Qiu Hai's heart is good. He really thought it was on fire. It was mainly made by Yuanzhou's four drunk geese, divided into two pots.

The drunk goose dish has special characteristics and unique ornamental value. It is necessary to cover the pot and add wine, cover and boil for a while, use a lighter to ignite, ignite a flame in the gap between the lid and the pot, and use the extremely high burning flame. The temperature accelerates the maturation of the goose meat, making the dishes stronger and more delicious.

Therefore, the drunk goose is also called the flame drunk goose is a dish that can be eaten and watched.

It’s also because Yuanzhou’s craftsmanship is so good and it has great control. Making several servings together resulted in the flame being like a prairie fire. It was really a raging fire. It was the first time Qiu Hai came to see this way of cooking, eating. It's normal to be surprised.

"Guests, are you okay?" Su Ruoyan asked Yuan Zhou's instructions and immediately went to the table of several masters.

"I made a fuss, I am really embarrassed." Qiu Hai not only said sorry to Su Ruoyan.

And leaned slightly toward the kitchen, and then all around to express their apologies. When people came to eat a meal, they were shocked, and no one would feel happy when they put them on him. Therefore, Qiu Hai’s apology was very obvious. .

Everyone waved their hands and said that it was okay, and then some active also told Qiu Hai that Boss Yuan is safe here, so don't worry about it, and it's easy to get along with.

After Su Ruoyan left, Qiu Xinyuan found the opportunity to speak: "I said that the old man, you have practiced at this speed. I didn't hold you down with both hands. It's really weird."

It is said that the one who knows you best is either an enemy or a close friend. Therefore, Qiu Xinyuan was ready because he was sitting close when he called Qiu Hai to see the drunk goose. If Qiu Hai reacted too strongly, he would hold him down.

It is a pity that the imagination is beautiful, but the reality is cruel. Several people did not expect that Qiu Hai's reaction was too fast and too late to stop it.

"call……"

"Fortunately, it's okay. Why didn't you tell me in advance, which made me worry about it for nothing. You didn't know that there was a fire in the wine shop a year ago. Now I am nervous when I see the fire." Qiu Hai wiped his forehead. Sweat, relieved.

It’s not like it’s really on fire. Qiu Haixin looked at the pot with a little lingering flame. Just now he saw the flame become smaller visible with the naked eye and didn’t really rush out. Otherwise, let alone Qiu Sanshan. It is estimated that I cannot hold the two more.

"I wanted to give you a surprise, but I didn't know that there would be such a mistake. You were bitten by a snake once, and you have been afraid of well ropes for ten years." Qiu Yuanshang said a little embarrassed.

"You don't know the harm of the fire, it is really too much loss, or you should pay more attention, even if it is sparks, can you not save it after seeing such a big fire?" Qiu Hai insisted.

"This time we really didn’t think about it well, but you also saw the drunken goose dish cooked with wine. It has a rich aroma and pure taste. Not only the meat is delicious, but the soup still has the taste of wine. , If you can’t drink wine, it’s also very good to come to eat and relieve your greed.” Qiu Sanshan said directly, no longer selling off.

"I don't have much wine, what else to drink?" Qiu Hai muttered.

"Then give me your soup for a while." Qiu Xinyuan said with a needle.

"You just eat yourself, you don't need to stare at me." Qiu Hai is not stupid, although he doubts whether he can have fun, he will not just send it out stupidly.

...