"Hoo..."

  Weng Xin exhaled a deep breath, her face became more natural than before, and she was no longer as dead as before, she gained a bit of popularity.

Zhong Xiaoxiao and Manman, who have been secretly paying attention to the dishes even when they are on the dishes, are silently observing while eating the dishes, finally put their hearts in their stomachs. Fortunately, it is not the situation of Xiaoqing before, otherwise they will not care much. Planning to rush directly.

   "Boss Yuan's food is more healing, but it tastes different."

  As soon as the burden was gone, Manman immediately felt that the food in his mouth was more delicious. Now that it was determined that it was not what they thought was the situation, then he took back his mind and ate the food they ordered more intently.

  And Zhong Xiaoxiao naturally did the same.

  No one pays attention to Weng Xin here, but Weng Xin hasn't changed anything here. She eats everything step by step. Every time she eats a piece of food with familiar flavors, her face will look better.

When eating the snow-white pit-sha pearl balls, Weng Xin paused a little bit. Compared with the previous dishes, this dish is actually more familiar with the sweet and waxy bean paste taste. Just touching the tip of the tongue, it seems as if it is sweet to the stomach, the rich flavor of Luzhou Laojiao slowly overflows, and it is indeed a dish specially made with wine.

The mellow and fragrant smell of wine made Weng Xin's slightly pale face flushed, making her look magnificent, but she didn't notice these but one by one, she seemed to cherish it. Eat slowly.

  It's like eating the last meal. The speed is extremely slow. Take a bite, chew it carefully, swallow it slowly, and then take a bite. It can be said to be the slowest in the shop.

  It’s almost impossible to restrain the food and eat slowly. Everyone who came to eat in the small shop almost abandoned the original elegant gentleman, thinking about how to eat food quickly and effectively.

  And when Weng Xin looked carefully, she knew that she didn’t maintain the image of a lady who was eating slowly, but rather as if she was aftertaste. The pearl pill came up before she finished the last dish.

To be honest, bamboo sun liver cake soup is actually not that difficult. Almost anyone who has heard of it can make it, but whether it can be done is another question. It is like boiled cabbage. Some people make it and eat it is greasy. Tired, but some people make it and eat it very refreshing.

And some people make it very delicate and beautiful, like a flower blooming in the water, beautiful and elegant, while some people make it is really horrible, so Weng Xin saw the bamboo fungus blooming gracefully. When the liver cake soup, he was still attracted.

  Beautiful things are always easy to attract people's attention, and Weng Xin is no exception. The silty flower center, the tube-shaped beige petals, and the periphery is dotted with things like green leaves. It is very comfortable to look at.

If you look closely, you will find that things like the flower heart are steamed from liver paste, while the tubular petals are the bamboo fungus that has been treated well, and the last is some green vegetables embellished, floating in the light-colored transparent soup It looks like a bowl of exquisite art, but it doesn't look like food.

   "Grandma Jin’s cooking doesn’t look so good, but the liver paste is almost the same in color and it must be delicious."

  Weng Xin didn’t know what she thought of with a smile on her mouth. This was the first time she smiled since she came to the Kitchen God’s shop. It was like a beautiful night flower blooming in the dark, quiet and elegant.

  "Click, click"

  After eating the remaining two pearl **** in a few bites, Weng Xin brought the soup in front of her, scented it close, and an elegant scent spread all over her nose.

In fact, it’s soup. The bowl isn’t that big. It’s not as big as the previous soup bowl. It’s like a sea bowl usually used. It has a blue pattern painted on the outside, a lively carp, with the head facing In the direction of the mouth of the bowl, the tail extends far, as if it encloses the whole bowl. With some other waves, it looks very comfortable, and it highlights the mellow and moving soup.

Taking a deep breath, Weng Xin slowly picked up a spoon and scooped a spoonful of soup. The expression on her face was solemn and solemn, as if she was doing something important. As soon as the soup was opened, the familiar taste slowly flowed, and her expression was also From the beginning, the solemnity gradually became joyful, and finally evolved into a kind of relief, as if something had been put down all of a sudden, the expression became more and more obvious as a spoonful of soup was eaten into his mouth.

  In the end, it even seemed like the sun breaking through the dark clouds, with a bright color, and the whole person was full of vitality compared with before, breaking through a certain limit.

   "Is this successful crossing the robbery?"

  Manman is a little curious, what exactly has Weng Xin experienced in just a few dishes, acting as if she had figured out something.

  Weng Xin really figured it out. She opened her eyes, her shining eyes, beautiful apricot eyes, twinkling light, this is what she really looks like.

   "Grandma Jin definitely doesn't want me to be like this. Even if she is alone in the future, she should work hard so that she will not be in vain." Weng Xin felt that the thoughts in her heart became more and more accessible.

"Unexpectedly, Chef Yuan's cooking skills are so good. The dishes prepared are all delicious and warm. She must be a foodie like Grandma Jin." Weng Xin looked at the busy Yuanzhou in the kitchen. Very emotional.

Looking at the empty plate with nostalgia, Weng Xin did not hesitate, took two steps towards the kitchen, stopped in a place that would not disturb people, bowed deeply towards Yuanzhou in the kitchen and did not disturb others. People, turned around and left neatly.

  It was like she appeared suddenly, and she left very quickly, quite as if she waved her sleeves without taking away a cloud.

Although there are few people like Weng Xin doing this, it’s not uncommon. The diners just glanced curiously and continued to eat their own meals, while the more curious Manman and Zhong Xiaoxiao, even if they want to know something, Weng Xin didn't give them a chance, so she could only bury her doubts in her heart.

  Yuan Zhou, who noticed Weng Xin’s movements, waited a few seconds after Weng Xin finished bowing and stood there to watch her leave the shop before continuing to cook.

  While wasted a little time, Yuanzhou speeded up a bit and caught up with the progress.

  Weng Xin’s departure did not affect the progress of the shop. With the passage of time, the lunch time passed a little bit, and soon it was over.

Sending off the last diners, Yuanzhou started the afternoon practice after washing up. In the past two days, Yuanzhou did not practice knife skills but was developing some snacks. First, he wanted to add some new dishes to the tavern. It's been a long time since he was new, and he is a boss who is very considerate of diners, so he naturally needs to prepare.

  Second, because of the alcohol exchange meeting, just putting up the wine to communicate with everyone, I always feel that there is something wrong with it. As a chef, he thinks that the dishes that go to the meeting can also be prepared together.

  In order to be worthy of the new wine, Yuanzhou did not intend to take out the ready-made wine dishes, but planned to improve it, which is more in line with the meaning of communication. This is not difficult for Yuanzhou, but it is also a thing that takes time to do.

  ……