I think this method is good, and with an enterprise-level understanding of cooking, the little girl started her death chaos.

　　 First, I poured all the stew ingredients into a large bowl. There were star anise, cinnamon, cumin, bay leaf...

　　Emmm, what are these things?

　　 Su Xiaoxiao was puzzled for a while. She didn't know any of the names in the ingredients, and the last one... If you remember correctly, it seems to be a Pokémon?

　　 Looking at the big bowl full of stew, she moved her little nose to sniff it.

　　 Not bad.

　　 is very aggressive, very high.

　　 Even if she doesn't know how to cook, she understands that it is definitely not realistic to pour a large bowl of stewed meat into it, and it will probably become the second shot of dark cooking.

　　 So she temporarily set aside a large bowl of ingredients, and then began to prepare the onion, ginger, and garlic.

　　 I don’t know what these three things are. In the eyes of the little girl, the taste of green onion, **** and garlic is simply not something human can eat. It’s a **** to put this kind of thing in the ingredients for seasoning.

　　 But since it will be used in most cases, she is still prepared to use some for balance considerations.

　　 After slowly cutting the prepared green onion, **** and garlic with a knife, Su Xiaoxiao started to cook the oil.

　　 Holding a small oil barrel in both hands, Su Xiaoxiao at this time was like doing a chemical experiment, tentatively pouring a layer of salad oil into the pot.

　　 Looking at the layer of oil in the pot, she was afraid that it would not be enough, and she muttered "more", "looks like a little less", and "a lot of oil should be very fragrant", and abruptly poured another layer into the pot.

　　 Suddenly, the oil in the pot has a thick layer, it looks greasy, and it is estimated that you can fry tempura with a little more.

　　 Su Chen, who watched this scene from a distance, didn't say a word, just smiled slightly, and started to select takeaways on Meituan.

　　 Well, he knows that these carrots and sirloin are useless.

　　 It's just such a lethal amount of oil, it makes people scared to look at it.

　　 After pouring the oil and heating it up for a while, Su Xiaoxiao thought for a while, and directly put the bowl of beef with moisture into the oil pan.

　　 Needless to say what consequences this will have.

　　 The salad oil that had been heated, encountered a lot of water in the cow's head, and it crackled and exploded. The oil star splashed, and the joyous sound was like the Chinese New Year.

　　 immediately surprised Su Xiaoxiao.

　　 As a novice, how could she think that this oil is so unrestrained.

　　You directly took the beef in the pot and danced hip-hop happily, which she never expected.

Carefully pick up the pot lid on the side to protect her to prevent the hot oil from splashing. The little girl has a spatula in one hand and a pot lid in her hand, like a Spartan God of War Meng Niang version, and has an epic duel with the wide oil beef in the pot. .

　　 That nervous and cute expression made Su Chen couldn't help being happy.

　　 Cooking a dish is like fighting with a pot.

　　 Is this fried or fried?

　　Also, this pot lid is very spiritual, and keep it in front of you with the spatula... Are you in Cos Pansion?

　　 After vomiting all the slots in his heart, Su Chen took it along, had already selected the takeaway order on Meituan, and paved the way for himself and the upcoming Yinsha and others early.

　　 This is called foresight.

　　 As for the beef Su Xiaoxiao made?

　　 Forget it, it's estimated that even the color will be wrong after a while. After eating it, there is a high probability that he will die on the spot. He had already experienced it before the death of chicken wings.

　　 The little girl didn't know anything about Su Chen's successor, because at this time, under her jerky stir-fry, the oil had finished dancing with the beef and gradually calmed down.

　　 then entered a more peaceful stage.

　　 Pour the ridiculously shaped radish into the pot. After frying for a while, she added water to the pot. According to the original plan, she cooked all the ingredients and it was done.

　　 After a while, when the water was almost boiling, the little girl picked up the big bowl of stewed meat and began to add the ingredients.

　　 "There are two emmm octagonal."

　　 "Put two leaves too."

　　 "In other words, what are these things, just order everything. If you have more ingredients, it will taste good."

　　 "Well, why are there so many things like leaves? Two more..."

　　 "No, four leaves are not auspicious, let's have another one."

　　 "Oh, five leaves, it might as well add another direct six leaves."

　　 "No, there should be no smell when the six leaves go down, round up, let's get a ten leaves first..."

　　 "Is it a bit too much? (Continue to add

　　 Su Xiaoxiao was a little tangled, and kept adding ingredients such as bay leaves to the pot.

　　 A lingering smell of Chinese medicine came from the kitchen.

　　 Su Chen was stupid.

　　 Is this Nima making Chinese medicine?

　　 How did the good radish sirloin turn into braised sirloin?

　　 But it was just that. After adding a lethal amount of stew, the little girl felt that the color in the pot was too clear, so she picked up the bottle of light soy sauce and poured a spoonful of it directly into the pot.

　　 Then it seemed that it was not enough. She picked up the bottle of soy sauce and filled it with a spoonful.

　　 Only in an instant, the color in the pot became darker.

　　The ingredients are enough, the black soup is almost the same color as the bottom of the pot.

　　 I didn’t know, I thought it was putting this medicine soup.

　　 But Su Xiaoxiao was not satisfied with this. After staring at the pot for a long time, he sprinkled a small handful of salt into the pot.

　　 After finishing all this, Su Xiaoxiao didn't taste the taste or anything. After stirring a pot, it turned into black radish sirloin. Once the lid was clicked, it began to cook in the last step.

　　 Finally, I don’t know how long it took, Su Xiaoxiao excitedly opened the pot, and a delicious, delicious, delicious and delicious beef brisket with death radish was completed!

　　 "Yes, I'm ready! It's delicious!"

　　 Removed the black bull head and radish from the pot, Su Xiaoxiao wiped the sweat from her forehead with a little tiredness, and then held the bowl to Su Chen with a sullen expression on her face.

　　 "Hmm, what does it look like? As a brother, I can barely let you taste it first."

　　 Su Chen: "……"

do not come!

　　 Don't come here!

　　 Looking at the classic dark dishes in front of him, his facial muscles are stiff, and he is really unwilling to be guinea pigs.

　　 In this case~lightnovelpub.net~ Su Xiaoxiao could only use chopsticks to pick up a piece of beef, and took the initiative to send it to Su Chen.

　　 "Come on, brother, say ‘ah~’."

　　 At this moment, the little girl's face was filled with tenderness that had never bloomed before.

　　 In Su Chen's eyes, it was definitely a face like a devil.

"what!!!"

　　 He even yelled in horror.

　　 Then.

　　 That piece of beef was naturally delivered into his mouth.

　　——The pungent ingredients are in full bloom in the mouth.

　　 The lethal amount of soy sauce and salt completely permeated the beef, almost killing him.

　　 What's more terrible is that this is still when Su Xiaoxiao shakes the soup completely.

　　God knows how salty the soup is?

　　 After tasting the beef from the crematorium on the spot, to some extent, Su Chen has passed away.

　　 old man~

　　 Went with Crane Immortal...

　　 At this moment, he couldn't help but sigh in tears.

　　 I ordered the takeaway in advance, what a correct choice.

　　……

　　

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