Entering the store, the waiter saw that although Yang Ming and Uchiha Itachi were dressed in ordinary clothes, they were handsome and had a different kind of temperament. They knew that these two were not ordinary people, and Yang Ming was generous and paid first. After paying the money to make a reservation, the waiter diligently brought Yang Ming and his party to the private room.

The floor of the room is the traditional tatami of the East, and the traditional paintings of the East are hung on the walls, Ukiyo-e. There are two or three kinds of painted porcelain in the corners, which are simple and elegant.

Outside the door is a small courtyard and a quiet courtyard. There is a soft rustling of bamboo leaves rubbing in my ears, and there is a very classic bamboo sketch in the Eastern Gardens: "Chasing the Deer". Water, and then tilted its head again to restore its original balance, the tail hit the rock, making a crisp sound, braking with silence, quiet and far-reaching, quite interesting.

Uchiha Itachi knelt down behind Yang Ming. After looking at the room carefully, Uchiha Itachi said, "The environment here is not bad."

Yang Ming nodded. Although he hadn't started to try the dishes, at least the environment here didn't make him feel dissatisfied.

"Two distinguished guests, you are welcome."

After the two were seated, the owner of Qitaki Tea House, a middle-aged man in a kimono with a gentle face, came to Yang Ming and saluted Yang Ming.

Since Yang Ming was very generous, the store owner realized that Yang Ming was a rich or expensive customer, so the owner personally entertained him.

After a few words of courtesy, the two sides entered today's topic.

"Next, I would like to invite you to taste the kaiseki cuisine carefully prepared by our new chef, Mr. Izumo Mori!"

After speaking, the shopkeeper gave the waiter a wink, the waiter understood and respectfully left the room. After a while, the door of the room opened again, and several waiters entered the room and began to bring the dishes to Yang Ming.

After the waiter entered the room, a man in his twenties, with a proud face and dressed in a white chef's uniform, walked in.

It seems that this is the chef Izumo Sheng.

After introducing the dishes he cooked in a brief way, Izumo Sheng said, "Please enjoy your meal slowly."

Yang Ming first took a sip of the soup, the light yellow and fragrant miso soup entered the mouth, and then chose a few dishes to eat, and the color suddenly changed.

"Delicious!"

Izumo Sheng, who had been confidently waiting for Yang Ming's words of praise, immediately showed an expression of disbelief after hearing the two-word evaluation of Yang Ming's mouth.

"How is that possible!" Izumo Sheng said with a cold face, "My kaiseki cuisine is first-class in terms of ingredients, knife skills, heat, and seasoning! How dare you say it is unpalatable!"

Yang Ming's eyes turned cold as he looked at Izumo Sheng and said:

"Unpalatable is unpalatable! If your food is placed in those second-class restaurants that fool diners, it is enough, but putting it here, it is completely insulting the signboard of Nanataki Chaya! First-class environment, first-class service, coupled with It's second-class cuisine!"

As soon as these words came out, everyone was shocked.

Whether it's the owner, chef Izumo, or the waiters, they're all discolored!

This is a disapproval of their store!

"Humph! Then tell me what's wrong with my cooking!"

Even if the other party is a lavish guest, either rich or expensive, but Izumo Sheng is of course dissatisfied with the evaluation of his own cooking.

Yang Ming sighed and said, "A guy who doesn't even know how much he has... Anyway, I'll point it out to you mercifully!"

"First of all, this is the first to pay: wormwood tofu. The soup that was poured over was boiled for too long, which made its taste too thick, which conflicted with the tofu and various side dishes that were supposed to be the protagonists! Put it in your mouth It felt like I was suddenly swept away by a flash flood when I was hiking!"

Dongying's so-called first payment is the appetizer and appetizer mentioned at the Huaxia banquet. Wormwood tofu is tofu made of wormwood, sesame and kudzu, served with sea urchin, shepherd's purse and wasabi, and topped with broth.

This kind of appetizer is about light seasoning and fresh texture. It seems simple, but in fact it needs to be more careful. Once the appetizer fails to get a good start, it may affect the diners' taste of the following dishes.

"And this is Xiangfu!" Yang Ming pointed to a sashimi on the table and said, "The meat is too soft and has completely lost its original elasticity and tenderness. This taste is like stepping into a pile with one foot. It's the same in the mud!"

The so-called Xiangfu is the first dish of Kaiseki cuisine, which is the first official dish. According to the eating habits of the Eastern Ying people, there are many cases of sashimi. This kind of dish tests the chef's knife skills, eyesight in selecting ingredients, and the level of sauce making.

Next, Yang Ming continued to criticize the soup, grilled food, cold cuts, main dishes, main dishes and fruits of this table of kaiseki cuisine. In fact, ordinary customers really can't find these problems, but since Yang Ming is already infinitely close to a master chef, any inconsistencies in the cooking can't be escaped according to his taste.

Yang Ming's comment, in Uchiha Itachi's opinion, is actually very accurate, except that the face of the newly promoted chef on the opposite side is getting darker and darker.

"Shut up! You bastard!"

Finally, Yang Ming's comments made the new chef a little bit unbearable. Except for his grandfather, even his father would not dare to belittle his cooking like this.

"How can a young yellow-haired boy like you know what real food is!"

Gee, it's over!

How dare you talk to Boss Yang Ming like that!

Hearing Izumo Sheng's words, Uchiha Itachi couldn't help covering his face, now Boss Yang Ming will definitely not give up!

Next~lightnovelpub.net~ Uchiha Itachi was watching how Yang Ming would act, and was ready to rush up at any time to avoid the opponent jumping over the wall and hitting people.

"She is so rude!"

Seeing Izumo Sheng's rude behavior, the owner of Qitaki Chaya on the side couldn't help but scolded, "How can you say such heavy things to customers, even if they don't know how to appreciate it, how can you talk nonsense!"

really!

The upper beam is not straight and the lower beam is crooked!

The owner made it clear that he would rather offend Yang Ming than protect the new chef, the chicken that lays golden eggs.

"You said I don't understand what real food is?" To Uchiha Itachi's expectations, Yang Ming didn't seem as angry as he thought, but slowly stood up from the tatami, "So good, I'll show you what real food is today!"

Yang Ming pointed at Izumo Sheng, who was bewildered, "Let's have a halberd meal!" (https://)