The underground cafeteria of Setsuno.

The big one below is beyond imagination, like an underground workshop for ten thousand people, and there are many huge glass showcases cut into sections on both sides.

Near the ceiling, there is a long bridge.

"Mother Jie Nai, is this the place where you prepare the ingredients?" Natalie couldn't help but ask.

The festival mother looked at her: "Xiaona, I think you should be very clear about this. The basis for the completion of the cooking is the processing of the ingredients...Although this kitchen is underground out of the sight of the guests, it is an important place to support the facade. Well, originally, except for an assistant, no one was allowed in here."

Upon hearing this, Natalie showed gratitude: "Thank you, Mother-in-law Jiena, thank you for hosting us so much, and let us come to your kitchen and food room..."

After saying this, she felt that something was wrong on the right. Turning her face to look, two grizzly bears with six eyes suddenly rushed up in the shop window.

"Wow! What is this?!"

Natalie was so frightened that she couldn't stand firmly, she was about to fall under the bridge, and Lei Yin grabbed her.

The monsters in the food world are all weird, and some of them look fierce and normal, but this one is indeed a little scary, and Natalie is frightened.

"Xiao Na, don't worry, the glass in the window is made of super tempered glass, and monsters of their level cannot penetrate such glass." Said Jie Po.

Natalie: "Although I said that, I know it, but it still looks scary. Hmm...what is this?"

Lei Yin thought for a while: "This should be called ‘Lonely Six-eyed Grizzly, right’?"

Jie Po: "Xiao Leizi, you are right. Generally speaking, its meat is very hard and inedible, but as long as it continues to incite its enthusiasm and keep it active, the meat will become soft and delicious."

Natalie had a suddenly realized expression: "I see, that's why I put two in the same window."

Jie Po: "You are right, but these two must be males. If they are one female and one male, then it will not arouse their eagerness."

Natalie took the courage to look into the window, and then she wondered again: "But the grandmother-in-law can tell whether their eagerness is stimulated in this way? Can you tell by this?"

Lei Yin: "If you look at it this way, you should not be able to see it."

Natalie: "How do you tell?"

Lei Yin: "Who knows? This should be the experience accumulated over the years?"

There is a lot of space in the window. At this moment, the two bears roar, bite, and fight each other facing each other.

The picture is really shocking.

Jie Po said: "They have been fighting like this for more than three months. The longer they last, the less rigid they will be. If you want to save, you have to use acupuncture."

Speaking of the starting point, Jie Po is definitely not bad, because his former CP was the second apprentice of the ‘gourmet god’ Acacia, Jiro known as the ‘acupoint master’. Acupuncture skills can be said to be the strongest in the world.

When Natalie listened, she felt a little weird: "Not only does it sound scary, but the way to deal with it is also very difficult!"

Jie Po: "Because the six-eyed grizzly bear is a special ingredient, so it is inevitable, no matter how to say the capture level is 37."

The window going further is an aquarium with dense schools of sardines.

"This is also a special ingredient, which tests the chef's knife skills, but this should be very good for you, Xiaona." Jie Po said.

Natalie scratched her head and felt a little embarrassed: "Where, where, in front of the mother-in-law, these are all tricks of mine."

Lei Yin looked at her and thought to himself: This Nizi, is there still time to be humble?

The animals and plants here are truly breathtaking.

Natalie couldn't help sighing, "It looks like these are incredible ingredients!"

There are pink sweet potatoes soaked in a large petri dish.

This is called peach and potato, which must be peeled and placed in the nutrient solution. The salt water content of the nutrient solution must be 4%, and it must be kept at a temperature of four degrees for a full year to maintain its smooth surface and the most delicious taste .

There are also leeks that are a circle larger than ordinary leeks. This kind of viscose leeks is made. If each cut is not cut hundreds of times, it is impossible to completely cut it.

Seeing this, Natalie suddenly understood that the reason why the festival only opened the store once a month was not to be a big name, she just spent most of her time dealing with ingredients.

Lei Yin and Natalie couldn't help but respect the old man a little more.

How focused and passionate is this seemingly short old man for the ingredients? !

Unconsciously, the three of them walked to the end of the long bridge.

On the opposite side of the bridge is a rock wall with a hole the same height as Jie Po.

On the top of the bridge and the rock wall, there is a rope swinging in the air.

When the rope came over, Jie Po grabbed it, swung it over, and landed on the stone steps next to the cave.

Then she turned to look at the two of them, meaning that you also followed me like this.

Looking at this height from the ground, Natalie felt dizzy.

She would never dare to be like a schoolgirl.

Lei Yin picked up Natalie without saying a word and flew over.

Grandma Jie looked at a bunch of black lines on her head: I wanted to scare you, but I didn't expect to have the ability to fly. Well, you won...

Passing through the hole is a dark tunnel.

Lei Yin used the fire escape technique to light a candle to illuminate everyone.

On the road to the other side, Natalie had one thing in her heart that was unsure. She asked Jiepo: "Mother Jie, that... you open a store once a month, do you really spend most of your time processing The ingredients are on?"

Jie Po held her hands behind her, she did not look like an outsider, she looked very kind: "Actually, I depend on my mood."

Natalie was stunned: "Hey (isn't it processing ingredients)?"

Jie Po smiled mysteriously: "It is not my mood, but the mood of the ingredients."

"The ingredients... the mood."

This is a bit profound, and Lei Yin didn't understand it.

Jie Po then asked: "Xiao Leizi, Xiao Na, do you think we chose the ingredients for cooking?"

It's another philosophical question.

Lei Yin shook his head. That means I am not a chef, so I don't know.

Natalie was very interested: "Yes, the chef uses exquisite ingredients to make excellent cooking. Then I am afraid that the ingredients will also be proud."

Jie Po smiled: "I don't know if I'm right. I think it's the opposite. The food hunters and chefs are the ingredients."

Natalie: "Huh?"

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