This kind of sales concept is not in this era, but the modern society has entered the era of division of labor, and even consumers have been refined and the products are more targeted.

Su Tang has come from modern times to have such a concept. At this time, businessmen still don't understand. Sometimes the target group is small, which is also a sales direction and path.

Luo Xingchen couldn't think of it, so he ran outside to see. Su Tang saw her like this and didn't say anything about her, so he got two black fish out of the space.

Let Zhang Cuilan clean it up. Zhang Cuilan and Yu Caihe were shocked to see Su Tang had brought such a fresh fish. It was a big winter, and Qingjiang was frozen and solid, and the carriage was okay to run around. .

Even frozen fish is rare. Su Tang actually brought fresh fish. Everyone was surprised, but they didn't dare to say anything.

Su Tang only said that he bought it outside, and the people in the family didn't dare to say anything. Su Nuo also sternly agreed, but in his heart he said that these must be given by the river god.

It must be said that it is really great to have a master of the river god.

In addition to fish, Su Tang also brought out some other vegetables. In this winter, vegetables are rarer than meat. In fact, Su Tang himself has been a bit tired recently, only bean sprouts and tofu, cabbage and radish. .

So I took the opportunity to bring out some fresh dishes to improve the taste.

I went out to buy fresh tofu and frozen tofu. After the fish was packed, Su Tang asked Zhang Cuilan to grill the fish. Yu Caihe followed Su Tang’s instructions to make the broth of the grilled fish step by step and cut all the vegetables. Alright, prepare to cook and eat with the fish.

Su Tang himself and Su Nuo are still the same as last time. Fresh cabbage and spinach fungus in the casserole are slowly boiled.

In the end, I made two grilled fish, and a portion of Su Tang was sent to Song Yi specially. By the way, a friend came and asked for a day off. Song Yi said that she knew she was playful. Su Tang’s hippie smiled over, Song Yi Can only helpless, but grilled fish is delicious.

The remaining grilled fish was left for Luo Xingchen to eat. This foodie was sweaty with the sour and spicy grilled fish while carrying the rice, and it was really nowhere to be seen.

"Don't eat it anymore. I'll bake cakes in the afternoon. Don't eat it at that time." Seeing her eating so fragrant, Su Tang and Su Nuo eat casserole with rice.

Although they are all vegetarian, the vegetables in the space are very delicious, and the two of them ate very happily.

When Luo Xingchen heard Su Tang say this, he put down his chopsticks first, "But it's so delicious, this black fish is so tender, and you will open a grilled fish shop in the future. You will definitely be full of business and it's really delicious."

After speaking, he swallowed, and couldn't help but grabbed the chopsticks, "I can eat something else."

Seeing her like this, Su Tang didn't know what to say, "Second Young Master Luo, at least he is the young master of the Luo family in Beikou, is he a bit successful?"

The young master of the richest man in the north has eaten food to support him. Is that fair? The key is to ruin the image. He was originally a handsome boy.

When Luo Xingchen heard her say about herself, it didn't matter what she wanted in front of you.

Su Tang directly covered her face. She wondered if she should have revealed her identity at the beginning. How could she feel that she was always dependent on her?

Fortunately, Luo Xingchen managed to control it a little bit. He didn't have the same belly support he had eaten last time. After putting down his chopsticks, there was still more than half of the grilled fish left.

Su Tang naturally agreed.

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