Man Han Quan Xi is the highest state of Chinese food. The last Ye Ye spent all his life for this Man Han Quan Xi. On the thirtieth birthday, he finally got what he wanted and let Man Han Quan Xi see the sky again. ~ Fiction,

However, Ye Chui was exhausted by this luxurious feast, and fell down at the last moment ...

Rebirth in this world, Man-Han Man Xi is still the highest state of Chinese food. However, the loss of Man-Han Man Xi recipes in this world is more serious than in the previous life. Basically, 80% of the recipes can no longer be found. At most, only some names are passed down.

In the third game of the chef competition, the competition is the full Han seat. The four finalists will be randomly selected from the pile of dish names prepared by the organizer, and then they will delve into the dish according to the dish name. Ranking.

In the last four-star chef competition that Tian Xiaodu participated in, the final final was for each player to cook a dish developed by himself. In the end, Tian Xiaodu won the second place by relying on seafood chowder, and at this time It is obviously more challenging to conduct a comparison test by the name of the dishes of Man and Han.

Feast of China's highest state catering feast, every dish has been thoroughly refined, and it is so easy to create their flavor.

Similarly, Man Han Han also has a very high reputation. After the host announced what the third match was, it immediately attracted many people's attention.

The four players who got promoted also walked out of the lounge one after another. The host also let people introduce the jugs holding paper balls. The four players will take the paper **** out of them in turn. To choose the dishes you are about to make.

This scene has attracted many people's interest.

"The Man-Han full seat is a gem of our Chinese food, but for various reasons, the recipe is lost. I hope that through our game, we can let everyone see the beauty of the Man-Han full seat. Now. Please invite our four players Let's pick the recipes to be done in turn. "The host announced so.

There are more than a dozen paper **** in the can. The first one stood out for the draw, but Zhao Deguang, who won the fourth place, seemed to be afraid that after the draw was late, he let the easy recipe be taken away by others.

Didn't have any opinion on the presenter in this order. I saw that Zhao Deguang put his hand into the tank. After fumbling for a while, he took out a paper ball and glanced at himself first. His brow was wrinkled, and then he gave it to the host.

"Braised fish bone!" The host said the name of the dish listed on the paper.

"Fish bone?" Many people were a little strange at the same time. "Fish bone ... can it be eaten?"

"What is fish bone, is it the bone of a fish? Is that thing edible?"

"How to make this braised fish bone?"

Many people are talking about it.

Ye Chui's side is that many people looked at him strangely, hoping he could say something.

"Master, can fish bones also be used as ingredients?" Han Yuyan asked eagerly.

Ye Chui nodded: "Yes, but to eat fish bones, you must first soften it to a certain extent, so that the fish bones become water-soluble substances, so that it can be easily absorbed by the body. The simplest way is to microwave treatment The texture of the fish bones becomes soft. Or directly into a powder, which is rich in calcium and other trace elements, which are beneficial to the body and harmless. "

Hearing Ye Chui's details, Lin Wei couldn't help but ask, "Is the braised fish bone delicious?"

"Since the ranks are full of Han seats. Naturally, it is the best food." Ye Chui said with a smile.

Braised fish bones belong to the 【Meal】 class in the full Han Dynasty seat, and the taste is naturally extraordinary. He smiled and said to Lin Wei: "When you have time to look back, I can make a try for you."

"Hmm. Ye Chui, you are so nice." Lin Wei nodded, his face full of happiness.

Other people around were undecided: who is this boy? Isn't the Man Han seat lost? How come this young man's hands are just like the ordinary meal ...

After Zhao Deguang finished the recipe. The next extraction is Dong Qian. The dishes she drew are-Walnut Chicken Chicken!

"Taorenshan Chicken?" Dong Youyou was most concerned about her sister, and hurriedly looked at Ye Chui, "What is Taorenshan? Will you make this dish?"

"You're wrong. The name of this dish is not the combination of Taorenshan and chicken, but Taoren and diced chicken. Taoren is the kernel of walnut. This dish is simply made of walnut kernel and diced chicken It ’s not too difficult to make out the dishes. Your sister smokes this dish very well. ”Ye Chui explained with a smile, saying that the names of these dishes are like a few treasures.

But soon Ye Yi noticed a stunned expression around him. He coughed softly, thinking if he should be low-key?

"Is this dish delicious?" Lin Wei continued to ask Ye Chui with a greedy cat expression.

Ye Chui nodded with a smile: "Very good."

Taorenshan Chicken is also a delicious dish, and the taste is really good.

And Dong Youyou's face is even more excited, it seems that Ye Chui knows the recipe of this dish, so the sister's game has not fallen?

But Ye Chui quickly poured cold water on her: "This culinary competition is about the chef's ability to develop dishes. Youyo, I think your sister will definitely not accept my help."

Dong Youyou's excited expression suddenly cooled down: "Yeah, my sister is very strong, and I will definitely not accept your recipe ..."

"You can rest assured, this dish is not too difficult. I believe that with your sister's ability, you should be able to complete this dish." Ye Chui comforted her with a smile.

After Dong Qian extracted the dish name, it was Qin January.

This wood-faced man didn't seem to care what was drawn at all. He just reached in and took a paper ball out of it. After opening it, he glanced slightly, but his face was slightly discolored.

The host turned over the paper in his hand, opened it, and looked a bit strange: "The dish selected by Qin Yiyue's contestant is golden leg roasted round fish."

"Golden leg roast fish !?"

Hearing this strange dish name, many people could not help being restless.

"What is the golden leg? What is the round fish?"

"This dish is so strange, don't even know what the ingredients are, how to make this dish?"

"This time it seems that Qin January is a bit difficult."

Han Yuyan, Lin Wei, quiet Dong Youyou, Wang Shiyu, and other audiences around him also looked at Ye Chui, wanting to know what Ye Chui has to say here.

Ye Cui was slightly stunned, and said with a smile: "It seems that Qin January's luck was really bad in this competition."

"Why do you say, Ye Chui, is this dish difficult?" Lin Wei quickly asked.

"The practice of this dish is indeed not difficult, but these two ingredients are not easy to handle." Ye Cui explained softly, seeing the eager eyes around him, Ye Cui was a bit helpless, can this be low-key Anymore?

He lowered his voice as much as possible and explained to girls such as Lin Wei Han Yuyan: "Golden legs refer to Jinhua ham, round fish, turtle."

Although this turtle is a bit difficult to find, it is still understandable. Everyone knows what a turtle is, but what is Jinhua ham?

Han Yuyan couldn't help but asked, "Master, what is Jinhua Ham?"

The other guests sitting around also stretched their heads, wanting to hear Ye Chuan's answer, a big sister also stretched her head directly to Ye Chuan's shoulder ... This makes Ye Chuan very difficult, okay!

"Ham is cured or smoked pork legs, which can be traced back to the Tang Dynasty in China. The most famous ham origin is a place called Jinhua, so it is called Jinhua ham, which is referred to as Golden Leg ......

Ye Chui explained a little unnaturally.

Because of the vegetarian movement, the ham making process in this world has long been lost. Even the name of ham makes people feel very rusty. No one has ever heard of this kind of thing.

Therefore, the difficulty of this dish is more obvious.

In fact, the quality of this dish is not high, and it is only the level of [meal], but the ingredients are too difficult to find. To make this dish, at least the "golden legs" must be made first. This is definitely not an easy task. Thing, so Ye Chu feels that Qin chose this dish in January, which is really too bad luck.

"Ham ..." Quietly thought of something, and asked Ye Chui with a curious expression, "Brother, are you making the ham on the pork legs hanging on the wall in our kitchen?"

"Yeah, I know a little bit about how to make ham ..." Ye Chui explained with a smile.

In fact, he knew more than that. Ye Chui in the last life also thoroughly researched this unique food. The pork leg hung in the kitchen is the most authentic way of making Jinhua ham.

"This Qin January does not know what golden legs, can it be replaced with other things?" Lin Wei continued to ask.

"Replace with others, the taste will naturally change ... This competition, it seems that Qin Yiyue will be a little dangling." Ye Chui couldn't help sighing.

After Qin got the name of the dish in January, the expression on his face only changed slightly, and he returned to normal. It seems that he is really confident in himself. UU reading books www.uukanshu.cco

Ye Chui's attention followed to Tian Xiaodu who then proceeded to draw.

Tian Xiaodu was the last draw, but his expression was indifferent enough. His fat hand reached into the tank, and he quickly took out a paper ball and opened it.

Then, the expression on his face suddenly became a little strange, and he also subconsciously glanced at Ye Chui's side, and then gave the paper to the host.

Then the host read out the name of the dish: "Master Tian's dish is ... grilled fish belly roll!"

"Grilled fish belly roll?"

Hearing this name, the kid Wang Shiyu suddenly called out: "Brother, isn't this the dish you would cook for me every day some time ago?"

Ye Chui: "... Yeah." (To be continued ...)

Ps: If there is a monthly pass, please vote for the cannon, thank you ~~ u