Star Chef, She Can Be Salty Or Sweet

Chapter 531: Cherry meat

   Chapter 531 Cherry Meat

  Speaking, he used public chopsticks to pick up a snail and put it into the bowl, and then put it into his mouth with private chopsticks.

  The spicy and delicious smell of the entrance made his eyes light up immediately, oh my god, after thinking about it for so many days, he finally ate the snails again.

So happy!

  Seeing that he was eating deliciously, Yugalia and the others also ate snails curiously.

  Only Mr. Jack did not follow the trend. Instead, he quickly and accurately dug a piece of cherry red in color with a public spoon, which looks particularly attractive, into the bowl.

   Smelling the aroma from the cherry meat, his brows raised slightly, the smell of red vermilion fruit.

  Fruit is served, Miss Jian is really a genius.

   is worthy of being the most famous chef in the empire.

   Chewed only one lightly, and his eyes immediately lit up. This dish with red pearl fruit called cherry meat was really delicious.

  The meaty and fruity aromas are perfectly blended together, and the salty and sweet are just right.

   Crispy, plump and not too greasy, layered layered rich flavor, the flavor that bursts in the mouth is too delicious.

  The key is to return to Gan.

  Jack prefers colorful dishes. After tasting the cherry meat, he fell in love with the colorful beef.

  I found that the beef was tender and juicy, the taste was as good as the cherry meat, and he fell in love almost instantly.

  The people of the empire are so happy, there is a chef like Miss Jian, who can eat her delicacies every day, so envious.

  So jealous.

   decided, he wants to apply for permanent residence in the Metropolitan Star.

  Yugalia, they also have the same thoughts as him.

  Looking at the dishes on the table that hadn't had time to taste, this group of aliens from various civilizations felt that one mouth was not enough for the first time.

  It would be great if they had two heads and two mouths like the Akanilus.

  A group of aliens ate the ground with tears, and kept sighing about how delicious it was, how delicious it was.

  The language is quite poor, and because the lingua franca of the Vortex Galaxy sounds a bit strange, it doesn’t sound like a compliment, but a curse.

  Director Qi smiled slightly, and said, "Now I know why Miss Jian took so many years of studying before she became a teacher?!"

   "Understand, understand!"

  A group of aliens nodded together, and Yugalia said with thumbs up, "National treasure!

  Ms. Jane’s dishes conquered my heart. In order to get my heart back, I decided to go back and report the king’s immigration to the empire at the end of this exchange meeting. "

  The surprise came so suddenly that it took Director Qi a few seconds before he realized what he meant.

  He smiled slightly, even though he was so excited that he wanted to dance the hula, his face was paralyzed as always.

  Only those eyes are amazingly bright.

  He said, "I look forward to your coming!"

  At this time, you don’t need too much nonsense, just greet these aliens to eat a lot of food.

  Cooking is a kind of magic, but also a kind of metaphysics.

  In short, the effect of magic and metaphysics is maximized in the cooking process.

  After the food that she has handed out, after letting people eat it, it seems that any sadness and hardship are not worth mentioning.

  Because these are hot and taste different, but they are all the same rich and delicious, it will only make people feel happy and satisfied.

  Even if it is a sweet and sour short row that looks ordinary.

  Different from ordinary sweet and sour short ribs, in short, a lot of green plums were dug from Grandpa Yingchun to make green plum sauce.

  In the process of cooking the small row, in order to make the taste richer, more fragrant and more lingering, she added green plum sauce in it.

  The sourness of green plums, the sweetness of sugar, and the meaty aroma of small ribs make it impossible to stop after one bite.

  (End of this chapter)