Chapter 788 We Can't Wait

  After eating a bowl of **** and milk, the dishes on the various tables were successively served. The third table next to Jiang Xiaoya was a group of young people. The dishes they ordered were called a variety of dishes, and the variety was called more than one.

  The spicy crayfish was so delicious that they didn’t bite their lip. The chicken feet with pickled peppers were appetizing and refreshing, and it was so spicy.

  There are also golden belly soup, asparagus in clear broth, cold rabbit, tofu stuffed with meat and other dishes, none of them are not good, and none of them are delicious. They can't wait to swallow their tongues.

   "Woo woo woo...too, so delicious."

   "Chef Jane deserves to be Chef Jane. It's worthwhile that I get up early and come here. It's worthwhile for this trip. It's really worthwhile for this trip. It's so delicious. I think I can lick the plate clean."

"Yeah, Chef Jian’s dishes taste really good. Tofu with full of tofu flavor can be made delicious by her. The slightly fishy flavor of tofu is mixed with meaty flavor, which is the perfect match. ."

  "Chef Jane’s craftsmanship is really nothing to say, right? Why is the amount of each dish so small, it’s not enough to eat at all..."

  "Why don't we order another one as it is?"

  Listening to several people’s conversations, Jiang Xiaoya’s eyes lit up, she swallowed the food in her mouth, and beckoned to Lu Jinci who was standing in the rest area, "Waitress, the second table has the same meal."

  Speaking, she smiled and asked, "Is it possible?"

  Jian Zhou, "Yes, but let me remind the customers first, if you add meals, the time and order of serving have to be moved back..."

  Jiang Xiaoya was startled, and then smiled, "Okay, we can afford it."

   Sitting on chairs outside the door, drinking tea and chatting, waiting for the yelling customers to quit, shouting, "We can't wait."

  "We are not to blame. We are to blame for your late arrival, and Chef Jane for his good craftsmanship." The guest at table three replied with his throat.

   Suddenly aroused laughter in the whole room.

  Daddy Rabbit answered with a smile, "My cub has the best cooking skills."

  The overlord’s voice caused the customers to be stunned for a few seconds. One of them responded quickly and immediately returned to God’s way, “Adunis, you are with Chef Jane every day, and you haven’t learned her half-and-half craftsmanship?”

  I'm afraid this is a mental retardation.

  The slanderous father rabbit touched his furry belly and looked at the speaker, "I remember you said that you bought all the instructional videos of my cub. Have you learned my cub's craftsmanship?"

  As soon as he said this, the guests who were waiting for the meal to pick up the number looked at the speaker.

  This person was stunned, and then touched his nose with embarrassment. He learned a little bit, but the finished product was not good at dripping.

  The taste is always unsatisfactory, and the dishes are easy to be half-baked.

   Either it’s too late or it’s too early.

  Anyway, it's not delicious.

  He hates it himself.

Seeing this, Dad Rabbit's belly stiffened, and a polite smile appeared on the stubborn plush face, "Since the guests of the same race as my cub have not learned it, I, a high-end animal who has no flexible paws, can't learn it. normal.

  What did the guests say? "

  The guest has nothing to say, so he acquiesced in what he said.

  It’s rare to have close contact with the overlords, and the customers waiting for the meal and shouting in line with the principle of idleness and idleness, and the rabbit dad and the others started the routine.

  The two parties talked enthusiastically, and Dad Rabbit and the others strongly recommended their live broadcast room to the customers and asked them to pay attention to and like it.

  Lu Jin, who was busy serving dishes and changing tableware, laughed and said, "The overlords want to take the career line."

  Xie Yan also laughed, “It’s actually pretty good. In short, I will get busier and busier in the future. I don’t have much time to accompany them. It’s a wise move to develop a career line.”

  (End of this chapter)