Star Chef, She Can Be Salty Or Sweet

Chapter 832: There is a shrimp dancing in the mouth

   Chapter 832 There is a shrimp dancing in the mouth

  Since we have to entertain teachers and fellow students, in short, it is natural to go better and go more.

  Of course, Jian’s Xiaolou has no quality ingredients.

  Money can be earned less, and word of mouth cannot be bad.

  Professor Zhong licked his lips, looked at the dazzling array of ingredients in the white porcelain plate, and said that the meal would cost tens of thousands.

I didn’t even think about the short statement of collecting money. I put two plates of cute chicken meatballs on the shelf. Seeing that the teacher and the seniors were drinking soup, no one put the ingredients in the pot, so he reminded. , "You can order food."

   "Are you ready to download now?"

  None of the people present have ever eaten hot pot. I don’t know what the process of eating hot pot is. After a brief pause, they began to teach them the detailed process of eating hot pot.

   "Is it going now?"

   "We will meet."

A group of people nodded in a hurry, hummed briefly, and laughed, "Then teachers and seniors eat slowly. If there is not enough food, press the bell and the waiter will bring it up. I will go down first. The kitchen is now am buy!"

   "Oh, I forgot to mention it, there are drinks in the fresh-keeping box, and if you want to drink, take it yourself."

  "The ingredients in these wide-mouth bowls are ingredients. You can adjust the flavors you want."

   pointed to the white wide-mouth porcelain bowl containing fresh minced peppers, minced garlic, chopped green onion, tempeh, fermented bean curd, etc., briefly paused, and asked, "Or should I help you adjust it?"

  A group of people took a look at the ingredients in their hands and shook their heads, “No need, let’s do it ourselves.”

   "That's it, you do it yourself, add some soup after you adjust it, you don't need to add it, anyway, you can do it as you like." After leaving a sentence, I left the box in brief.

  Almost as soon as she closed the door, Professor Zhong couldn’t wait to turn on the light brain and take pictures with a copy of Jian’s Xiaolou’s new dish hot pot, which was posted to the family group, the school’s teachers and students, and the empire’s largest ball area forum.

  This is not enough, she thought about it, and posted it to the largest text forum area on Starnet.

   provoked a large group of envy and wailing comments.

  Not only she is sending, but everyone in the box sends again.

   After the show-off wave was completed, one of the students looked at Ms. Zhong, swallowed and tentatively said, "Teacher, let's... start eating?"

"Yes, you can eat it, don't worry about us old guys!" Ms. Zhong put down a few shrimps and slipped into the pot, then filled the ingredients into the bowl and stirred, took the chopsticks to taste a little, and added some soup to it. .

   "Lao Tian, ​​what do you want to eat? I'll give it to you!"

  Wearing a pair of glasses, Professor Tian smiled and put the ingredients in the bowl while saying, "Look at it, most of them have never been eaten anyway."

  Others also signaled her to drop off casually.

  So, Ms. Zhong began to put dishes in it eagerly.

  The three tables full of students next to it didn’t get much better. This one said that the beef **** were on the next plate, the other said not to put too much, and it was too late to put them after eating.

  A few girls even said, "The school girl said that the beef and mutton rolls are easy to cook, just a little blanch, this must not be too much, it is better to eat as much as you want."

   "Don't put all the meaty fish, and also order the lotus slices, winter melon, potatoes and oyster mushrooms."

  "This shrimp is slippery and delicious, fresh and tender, and I feel a shrimp dancing in my mouth!"

   "Exaggerated, brother, and a shrimp is dancing in your mouth. Why don't you say that the Zerg is dancing in your mouth."

  "Are you stupid? A shrimp is a zerg, and Lao Qin's analogy is fine."

  (End of this chapter)