"The beginning of the different world is all about cooking (!

the next morning.

The lobby of the Wishing restaurant.

At this time, the restaurant is not open yet. Only Dorn and Gonzalez were in the hall, discussing business-related topics.

Gonzalez roughly talked to Dorn about the preparations for the development and sale of Guangyu.

And Dorn is more about the development plan of the restaurant in the next step.

"In addition to the upcoming Cantonese restaurant, do you plan to open another liquor store?" Gonzalez confirmed to him after listening to Dorn's plan.

"Well, I need you to look for a place to rent or buy a brewery and a storefront. The bar storefront doesn't have to be the same size as the restaurant. It doesn't matter if it is smaller. The main thing is to be elegant and the environment is better."

"The lights in the bar can be dimmed, and this can be done with a reasonable arrangement of light feather nets. In addition, we also need to buy a harpsichord and hire a skilled bard to perform and sing in the bar for a long time."

"In short, it is a place where wine guests can relax and enjoy wine tasting after entering."

According to the style of the clearing bar on the earth, Dorn roughly elaborated on his idea of ​​the bar he wanted to build.

"It sounds like a tavern, but it's different from a tavern. Little Dorn, you always have some interesting ideas." The macho shopkeeper said with a smile, "I will start decorating this bar recently."

"Well, besides the bar, I actually want to open another restaurant." Donn nodded and continued.

Since getting the [cooking power] mechanism, Dorn's enthusiasm for building a food city has increased a lot.

Who makes each additional restaurant get a portion of [Cooking Power] on-hook income?

And this [cooking power] can improve the level of the finished dishes, and help Donne develop better skills.

It's hard not to be tempted!

"What kind of restaurant is it?" The manager was very interested.

"The number of excellent chefs in our house is still too small, and the next restaurant will do every method with complicated cooking systems. Therefore, I plan to open another hot pot restaurant with an idea."

Dorn sat on the edge of the round table in the hall, tapping his fingers lightly on the table top.

"Let the guests cook by themselves?" Gonzalez immediately understood.

"Yes, a rotisserie where guests can do it themselves." Donn nodded.

Self-service rotisserie, this is the next restaurant Donn plans to plan.

Like the current long-term hot pot restaurant, the self-service rotisserie does not require a chef at the level of Amy and Aisha to sit in the back of the kitchen for a long time.

The main thing the back chef has to do is to cut meat and prepare dishes, and marinate special barbecue ingredients.

And what the rotisserie should provide to the guests who come to eat barbecue, except for the ingredients, only attentive service, abundant dipping materials, and professional grilling utensils are left.

In these aspects, Donne is really capable of providing at present.

The waiter and the rich dipping seasoning are all ready-made.

It’s an oven or something, which may be a little troublesome.

But with the evolutionary version, you can already turn into a kitchenware [Ruyi] as you like, into the appearance of a grill, and then get twenty or so sets of customized sets in the blacksmith's shop, presumably it is not a difficult task.

Hearing Dorn's idea of ​​a rotisserie, Gonzalez felt full of energy and his body was full of strength.

At the beginning, the idea of ​​"building a world-class food city", which seemed to be flirty, now seems to be stepping into reality step by step.

And Gonzalez himself is one of the builders of this great business feat!

This makes the macho shop manager feel brighter on his face.

It belonged to standing, and also earned money.

Well, the idea is good, but the construction of the rotisserie has to be postponed.

Although the restaurant's current operation has made good profits, the investment in preparations before the opening of the Cantonese restaurant and the construction of the bar have also been put on the agenda, which is another big expense.

If you start to prepare a barbecue restaurant, the restaurant’s capital chain may have certain problems.

Therefore, this kind of thing can't be rushed.

It is best to wait for the steady income of the Cantonese restaurant, or after the Guangyu network industry cooperating with Miss Xia Lin has become famous, then formally prepare for the construction.

"I know that the rotisserie is in a hurry. However, it is just an idea now. I plan to write down a series of preparation plans and dish requirements for operating a rotisserie, and teach you to the manager, as well as Amy and Esa."

"In this way, when the time is right, even if I happen to be away, you can plan the opening of the new store yourself."

Dorn said at last.

He still believed in Gonzalez's ability, and the fat fox, bear claw, Hana and others were also growing further.

Like the current Cantonese restaurant from preparation to opening, Dorn only provided ideas and detailed plans. The specific implementation was all done by Gonzalez with the fat fox.

And the result is very satisfactory.

Dorn believes that the rotisserie of the future will certainly be the same.

...

As the days went on, Mu Qiu was in a blink of an eye.

At the same time, it was the day when the Cantonese restaurant officially opened.

On the day when the Cantonese restaurant opened, Eaton’s traffic reached a record high!

The crowd was so full that the small town of Eaton was totally unacceptable.

One of the chefs of Cantonese Restaurant, Amy's brother, Albert. As the captain of the patrol, he was almost exhausted in his post that day.

But when I thought, a considerable number of people in this dense crowd of visitors came to taste the delicious food made by their lovely sister.

Albert, who was tired like a dog that day, would feel a touch of relief again.

"Sure enough, my sister is the best!"

Among these diners who come to Eaton to taste Cantonese cuisine, there are many from afar.

There are common businessmen and adventurers, as well as high-class people who come in carriages, many of whom are members of the Musician Association.

These musicians, large and small, will appear here, and it should have a lot to do with the publicity after Ms. Barbasa, who had come to Eaton for a while before returning.

The dishes of the Cantonese restaurant really did not disappoint these guests from afar.

The exquisite workmanship of Cantonese cuisine, the light and elegant but rich taste of the dishes, compared with the already famous and hot and unrestrained Sichuan red pot next door, it is a completely different kind of ultimate taste enjoyment.

This difference ~ lightnovelpub.net ~ no one is better or worse, there is only the spring and autumn.

Since it was the first day of opening, the Cantonese restaurant was very busy that day, and people queuing up crowded the streets.

Those who are destined to not eat Cantonese food today are mostly rushing to enter the "blind-box" wishing restaurant or boiling hot pot restaurant nearby.

The diners who hadn't caught it all stayed in Eaton altogether without giving up.

Anyway, in the past six months, Eaton has carried out a unified rectification of the tavern and the hotel, and the experience of staying in has improved a lot.

Just put it aside and live until you can eat the dishes in this embryonic food city!

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