But there are people on the scene who are stuck, Li Hao!

Although the host Li Hao knows all kinds of foods well, but he is not only a raw material, he can't see why it came, and this time he has stuck from the mouth of the mouth.

The entire scene has resumed the previous quiet, which can make the side of the organizer anxious, this contest must mobilize the enthusiasm of everyone.

But he knows that this is no wonder Li Hao, Li Hao is already a relatively famous food host in the industry, but he can not understand the ingredients of the world and see what this dish is.

"What to do? What to do? Mayor Li, this surprise is not too conservative, and even the host is not ready to tell him in advance, this is good, forget the introduction of the host during the game."

"It is indeed ignoring this point, but let Li Hao introduce something else, and there is nothing to say."

"But this is a culinary competition, not related to food..."

Mayor Li is also a bit embarrassed at this time. After all, this is the World Chefs Championship in China, and it is still such an important country ranking competition. It is definitely the most potent idea to freely play the contestants' works.

After all, I didn’t know what people were doing in advance, and this explanation could not be done.

Many people also saw the embarrassment of the organizer and leaked a sneer smile. Huaxia had to be cold this time. Actually, the investigation of the contestants was not done in advance. After all, it was the first time to hold such a contest, and the experience was insufficient.

“Hey, can the system scan out these ingredients to scan out what Dennis is going to do?”

He was heard by the mayor of Li and the organizer. After all, it was a live broadcast contest of the nature of the world. He did not want foreigners to find out the slightest problems in China.

The system now has the words: clam chowder, lime pie, cob salad, cheese burger, chocolate chip cookies, and if these ingredients are used, they can be made at the most.

“Hey, can you really scan the results?”

Ye Chen’s face leaked a trace of surprise and excitement. Suddenly, Li Hao, who had nothing to say to the side of the field, made a snap and then waved.

"Is there anything Mr. Ye has?"

Li Hao took the microphone and took a trace of it to Ye Chen. Who knows that Ye Chen smiled at him and made an OK gesture and took the microphone in his hand.

"Oyster soup, lime pie, Cobs salad, cheese burger, chocolate chip cookies, I think I have to guess what Dennis Kitchen King is going to do. Dennis is the most authentic and authentic food of the United States. I am looking forward to his next performance."

The sudden sound of Ye Chen’s side was amazed by the whole scene, and Dennis, who was cleaning the ingredients, was suddenly surprised and looked over.

"Mr. Ye, this..."

"Nothing, this process of introducing the dishes to me, after all, the chefs are free to play, but also fully demonstrate the fairness and authenticity of our Chinese organizers, and did not make any suggestions and inquiries to the players in advance, I think so The results will be recognized by the people of the world."

The words of Ye Chen suddenly changed Huaxia from an unfavorable situation to a fair and unsuccessful game. There is no such thing as a shady contest. All the jokes think this is really the case.

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If the player picks up the ingredients, this is not the chef's organizer, nor is it the host of the natives who knows what the players are going to do at random?

But Ye Chen is different. Through the previous cooking performances of his skill, everyone has already recognized his strength. He can tell the dishes that everyone can't understand from his mouth, and he can definitely convince the public!

"But your game."

Li Hao flashed a glance in his eyes. After all, he was only notified two hours ago during this temporarily added kitchen king game. During this time, he only quickly and memorized all the participants' information.

The surprise of the organizer was too sudden, and there were really few people who knew the news.

This also led to the situation that Li Hao, the professional food host, actually stuck in the absence of preparation, which is something that the organizer also ignored.

However, at this time, I heard Ye Chen’s words and Dennis’s reaction, Ye Chen actually saved the battle!

“Mu Jianli’s food is not native, but from various countries, such as Italian pizza, Belgian or Dutch French fries, Del hamburgers and Frankfurt sausages.”

“These foods have been improved and processed into the world after being introduced into Megumi, and they cater to the tastes of food lovers everywhere.”

He made a reassuring gesture to Li Hao. Ye Chen not only introduced the food that Dennis had to do, but also commented on the characteristics of Meijianli food. This can be shocked by everyone. How is Ye Chen’s knowledge?

Yuanbo?

If Ye Chen knows that he will grin and smile, he just thinks about his own food while he is reading the system to give him good information.

However, the names of these dishes introduced by Ye Chen are quite different. The soups of glutinous rice, lime pie and kobu salad are all traditional foods made by Mei Jianli. The taste is not to be underestimated.

And as more players think about what they are doing, more and more people are entering the ranks of grabbing ingredients. After all, these ingredients are limited in number. If they are taken up by others, the staff will be prepared to delay a lot of time. .

"Mexican Pierce has a lot of peppers. Well, Mexicans like spicy food. The food itself is hot. Look at Pierce's preparation to do Mole. The sauce made from red pepper, spices and chocolate has a profound history. After tasting, you will be forgotten as if you were cursed."

"Oh ~ there are tortillas, tortillas, cornmeal, he has got a lot of corn."

Pierce, who was mentioned by Ye Chen, suddenly paused and looked at Ye Chen with amazement in his eyes. From the reaction of Pierce, Ye Chen actually said it right!

This is simply more detailed than the manuscript, but also vivid!

If Ye Chen is a native of Mei Jianli or Mexico, it can be said that this is not a big deal, but how does a Chinese person know this?

Is it true that the Chinese chef’s research and knowledge of food has reached such a level?

This time, people all over the world have a adoration for the chefs of the whole of China, because they themselves do not understand foreign foods except the food of their own country!

Like Ye Chen, like a few treasures, the dishes that several chefs have to make can be inferred through the ingredients. What kind of cooking skills and profound knowledge are there?