Taoyuan Mountain Village

Chapter 1693: Delicious on the tip of the tongue, the

The No. 1 ghost and god-level painter in China will paint publicly in the Super Academy tomorrow. The news spread, causing stormy waves in the painting world, and it is in the eyes of everyone, even under the live broadcast!

Painting is the most annoying and disturbing, but this problem does not seem to exist in Jiang Xiaoye's place, and he will not avoid people. Paint as he pleases, and it is of ghost level every time!

Long Teng Wanli's paintings shocked the world, but since that painting, no new works have appeared. After half a year, I will finally make another shot!

Painters from all over the world have begun to arrive by plane, but many people are too late, after all, there are limited flights.

These people are all regretting, this kind of opportunity is rare in a lifetime!

There are local tyrants, chartered a plane directly!

Jiang Xiaoye was bringing a large group of stars to the square of Yushan Village.

In the square, I watched a group of chefs preparing to cook here. Today, this is not a place for fried fish and croquettes. Today, this is a place where a part of the old four or eight is made.

An Meixi is leading people here to prepare to record the show.

As long as the delicious programs on the tip of the tongue are related to Yushan Village, the ratings will rise every time.

"This is An Meixi, the host of the delicious show group on the tip of the tongue. She is preparing to record the show. You will work with her in a while."

Jiang Xiaoye came over to introduce him, and he brought a few acquaintances and celebrities here.

Others have been arranged in other places. It sounds very tiring to produce the old four or eight. There are not many stars who don't understand. The Anmeixi recording here is definitely better than other places.

Chen Jialun, Lu Yao, and Rourou Nuonuo were all called by Jiang Xiaoye. After hearing Jiang Xiaoye's introduction, they smiled and greeted An Meixi.

"Chen Jialun, the king of heaven? Lu Yao, the queen of heaven! My God, isn't this Rourou Nuo Nuo?"

"Isn't this the mysterious guest of today?"

"Can't it? If our program team invites this level, how much will it cost? The boss is stingy to death, is he willing?"

A few delicious staff on the tip of the tongue are dumbfounded, too exaggerated, right? This is the mysterious guest?

They didn't think it would be such a lineup.

An Meixi is learning about the process and ingredients of the old 48. The elderly in the village will introduce some to her after a while. Jiang Xiaoye said that she would arrange mysterious guests for her. She did not expect that she would directly send such a luxurious lineup!

"Hello, hello, I am An Meixi, the delicious host on the tip of my tongue. I never dreamed that we could record a show together!"

An Meixi really didn't expect it, and it took a few seconds to react.

"Hello! This is Chen Jialun!"

"Hello Sister Ann!"

A group of people became polite.

Jiang Xiaoye smiled and said: "Okay, you are welcome, there are no outsiders, wait a minute, we will start when the village head arrives. Today, we will focus on introducing the banquet of the old 48. After all, the main force this time is the banquet of the old 48. We rain There are not many customs handed down in the mountain villages. They are popular in many places in the old village. This culture belongs to the entire Chinese culture."

The old forty-eight does not belong to Yushan Village itself, it is found all over the country, but there are many variations, such as eight bowls, twelve dishes, and so on.

"I'm coming!"

The old village chief ran over with a smile.

"Xiao Ye, why are you walking so fast? There are still activities in the school? You, the principal, have left. Fortunately, the vice principal is so powerful that he can hold them all alone."

There are still many activities in the school, but Jiang Xiaoye has already slipped away, leaving the old village head very speechless.

Jiang Xiaoye embarrassed: "It's too slow. I still have a lot of friends and relatives here who want to come and entertain, and there are some processes over there. Grandpa, you can record this banquet today. Let’s make a few tables today to entertain relatives and friends. In the evening, we will start preparing for tomorrow’s Yushan feast!"

Today, there are a lot of people coming, so it's okay to make some old four or eight to entertain the guests.

"Zhongzhongzhong, you can just leave it to me with confidence. This little girl hasn't been here since she finished recording rice cakes last time. There are still several specialties in the village. We will record and record together when she is free!"

The old village chief knew Anmeixi, after all, Anmeixi had been here twice.

The first time was the wild Yafeng honey, the second time was the rice cakes in Yushan Village, this time, it was the old 48.

"Grandpa village chief, we are in the Jingquan Yushan store and Bishuixuan. We have almost recorded all your characteristics. This time, we are here to record the customs of the older generation and promote the culture of the older generation. "

An Meixi was very happy to explain to the old village chief.

"Haha, that's it, it's okay, we still have a lot of new things in Yushan Village, let's talk about it then, shall we start?"

"Prepare first. You must pay attention to hygiene. Everyone, when cooking, you must have good taste, flavor, and flavor. Some of you are Michelin-starred, and some of you are chefs in five-star hotels. This time the environment is simple, I hope you don’t Mind, the ingredients, plates, condiments, and knives are all according to your requirements. I will trouble you in these two days!"

Although the big bowls of the older generation have a more chronological taste, it seems unhygienic to be made by the old people in the village, and there is no beauty at all. If it is for the country, it does not matter, but this time , Is to be promoted abroad.

"Mr. Jiang, don't worry, leave it to us, but if you don't understand something, just let the old people in the village tell us." Han Yu walked over. In the past two days, he was asked by Jiang Xiaoye to come and take charge.

A three-Michelin star chef is definitely enough.

"Okay, I'll bring you some lobsters tomorrow." Jiang Xiaoye knew this because Han Yu was worried about the new ingredients.

"it is good!"

Han Yu's eyes lit up and he smiled and said, "I'm waiting for your lobster!"

"Let's start, I won't bother with you, sister An, the recording is a bit more exciting, just mention it if you have any requirements." Jiang Xiaoye didn't plan to follow them to watch the recording.

He knew the flow of the old four or eight best.

"Okay, let's prepare first. This is the first time I have dealt with such a big star, and I am a little nervous."

"More cooperation in the future."

Delicious on the tip of the tongue, the ratings are still very high.

"Where are you going?" Lu Yao asked curiously as Jiang Xiaoye was about to leave.

"Family and friends are coming right away. I'm going to meet them. I'll go back and change clothes first."

Today is a good day. I am also the protagonist this time. I must wear a sense of ritual. After all, this sportswear is a bit too casual.