When I Have Money
Chapter 614: bumped into by family
Popular recommendation:
After Yang Kun made the song at Li Zhien's house, he was waiting for recording in the studio tomorrow. Today's dinner for the two of them was very simple. Neither Yang Kun nor Li Zhien went upstairs, but started production at Li Zhien's home. Get up, noodles with scallion oil, and cold noodles with mountain city flavor. At the same time, there is a sweet and sour pork with pork belly.
Li Zhien couldn't help but sigh after smelling Yang Kun's scallion oil when he was cooking it at home: "It's so fragrant, this scallion oil tastes so fragrant. No wonder Bai Zhongyuan often talks about scallion oil in the show. , scallion oil. The aroma of this scallion oil and sesame oil are completely two different directions."
Listening to Li Zhien's words, Yang Kun laughed: "Oh~~~ After filming the show, I found that your cooking knowledge level has grown a lot." Yang Kun and Li Zhien's show, every episode is made by Yang Kun For some simple dishes, the two of them ate and drank while chatting about other people's emotional topics.
"That's for sure. After a few more shots, I found that I'm going to become a 'theoretical chef'. Hahaha~~" After speaking, Li Zhien laughed embarrassedly. Theoretical chef, also known as "the king with strong mouth".
Just as Yang Kun was cooking dinner, a text message came in on his cell phone. Yang Kun's cell phone was placed on the table in the living room. Listening to the letter, Li Zhien picked up Yang Kun's cell phone and said, "A message from Yuli."
Yang Kun nodded and said, "Oh, I went to Shungui for a drink yesterday, and Yuli happened to be there. The two drunkards of Girls' Generation almost overturned me. Fortunately, I'm smart, and I look like nine o'clock. Slip away. Yuri's cooking show, you know? She invited me to shoot tomorrow, saying the time and address will be sent to me today."
Li Zhien said softly: "Is Yuli also doing cooking shows? There have been a lot of cooking shows recently."
"She's only an apprentice at the moment. It's okay to do some simple things, but not the hard ones. She asked me to teach her how to make fish."
Listening to Yang Kun's words, Li Zhien smiled slyly at Yang Kun: "Oh? No wonder you said you were eating fish tonight. Do you want to try tomorrow's cuisine?"
"No, I won't cook the fish we want to eat today for tomorrow's cooking. She needs to be the delicate ones in Western food, but those are actually much simpler for me." Yang Kun responded to Li Zhien's words. , while the cooked scallion oil is added with seasoning, and the noodles with scallion oil will be out of the pot soon.
While Li Zhien was mixing the scallion oil noodles, Yang Kun had already started to make seasonings for his mountain town cold noodles. Ginger, garlic, sugar, vinegar..
The sweet and sour pork that had been prepared in advance and placed in the microwave was also brought out at this time, and the two began to eat dinner. The moment Li Zhien's scallion oil noodles were put into her mouth, the aroma of scallion oil exploded in her mouth.
Before he could taste the taste of the noodles, a strong aroma rushed into the nasal cavity, and Li Zhien immediately sighed: "Wow~~ This taste is too fragrant? It's delicious, um~~ delicious!!"
The salty and fresh scallion oil noodles and fried crispy shallots are full of aroma and taste just right.
Li Zhien's brows were tightly locked together as soon as he ate his stomach, and after a feeling of irritability emerged, Li Zhien looked at Yang Kun and said, "Oba, why didn't you make me this scallion oil earlier? What about noodles?"
Yang Kun responded with a smile: "This is a very common noodle in Huaxia. It's not like you don't know, how much pasta is there in Huaxia? Including your favorite xiaolongbao is also a large type of pasta. So this scallion oil To me, it's just as ordinary as the jajang noodles in your Korean eyes, I don't think there's anything special to introduce!"
Listening to Yang Kun's words, Li Zhien could only sigh and say, "Hey~~ Huaxia has so much delicious food. I heard that Chinese people can't eat Chinese food in their entire lives. Is this true?"
Yang Kun smiled arrogantly, and at the same time briefly explained Chinese cuisine to Li Zhien: "Of course it's true, Huaxia has eight major cuisines, and each cuisine is different. It's like you hold a concert in Yanjing. Isn't the food you ate at the time completely different from the food you ate at the Shanghai concert?"
Li Zhien looked at Yang Kun with some puzzlement and said, "Isn't this a different place?"
Yang Kun smiled and nodded and said, "Yeah, the place is different. Just like what you eat in Seoul, the taste is different when you go to Busan. You have only been driving for a few hours, which makes the taste different? And Huaxia You can imagine how big the land is.”
"Yes, Hua Xia has a lot of dishes. But I heard that the dishes that are most suitable for Koreans are the dishes from your hometown of 'Shudi'? Malatang is very famous recently, you know? Malatang is the cuisine of your hometown, right? "
When he heard this term, Yang Kun laughed: "Hahaha~~ It's the cuisine of my hometown, but... there is a story hidden in it, which is very well-known in China, which is the 'stalk' I told you earlier. "
After Yang Kun told Li Zhien about this 'stalk', she held back her laughter and looked at Yang Kun speechlessly. She thought he was telling stories about invisible people. But this 'stalk' really made Li Zhien dumbfounded.
Then Yang Kun introduced: "Actually, the origin of the real Mala Tang is that it evolved from hot pot. The hot pot needs more people to eat it to taste enough, so that you can order more dishes. Later, what if there are fewer people who want to eat hot pot? So Chuan Chuan was born, which is convenient for those two or three people to eat, and now there are also Chuan Chuan in Seoul. You know, Chuan Chuan is very suitable for two or three people to eat."
Yang Kun continued: "But for those who like to eat spicy food, what do they do when they want to eat it alone? After all, the boss thinks it's a big loss to eat skewers alone and occupy a seat. Wouldn’t it be a loss for this person to have another person’s boss later? It’s just like the reason why Korean barbecue restaurants don’t accept one-person meals. So Malatang is extended! Cook it for you, and I will cook it for you when he comes."
Listening to Yang Kun's description of the evolution of "Spicy Tang", Li Zhien nodded and said, "He's quite business-minded."
"Come and try my noodles, the spicy cold noodles from my hometown." Yang Kun and Li Zhien exchanged each other's noodles, Li Zhien took another bite of Yang Kun's cold noodles and nodded contentedly: "Yeah~~ Spicy and sweet. , I like the taste too!"
......
Although the dinner for the two is simple, it is very satisfying for the two of them, because it is the most wonderful thing to have company during the meal, and the person who happens to have dinner with you is also the person you love?
After dinner, Yang Kun continued to write in the studio at Zhien's house, even if he had already made a song that met his inner expectations, he still wouldn't give up. After all, he had already boasted about Haikou on his scarf, saying that he would play a song a week. So Yang Kun has to keep it for at least three weeks to make sense, right?
The night passed quietly, and that day, Yang Kun didn't go upstairs to go to his house and rested at Li Zhien's house.
But when the two were still sleeping, Li Zhien's grandmother appeared. Because Zhien's grandmother would come over at the same time every time, and put some side dishes in Li Zhien's refrigerator.
But Li Zhien's grandmother didn't know that Li Zhien's diet was with Yang Kun recently, so the refrigerator at Zhien's house basically didn't move much.
Of course Li Zhien knew that grandma would come over from time to time, so she was at Yang Kun's house recently. Even if grandma came, seeing no one at home, she thought that Li Zhien had gone to work, so she would leave after filling the refrigerator.
But yesterday, Yang Kun and Li Zhien got a late time in the studio at home, so neither of them chose to go to Yang Kun's house upstairs to rest, and Li Zhien couldn't guess that grandma would come today.
So at this time, after Grandma Zhien opened the door, she frowned slightly when she saw that there was a pair of men's slippers at the entrance.
Carrying the package she brought, she walked into the house and shouted to the living room as if she was informing: "Are there any guests at home?"
But the quiet living room didn't respond at all~lightnovelpub.net~ And when Grandma Zhien came to the living room and looked at the empty room, she was a little puzzled: "Did she deliberately put slippers at the door?"
Grandma, before she could sort out the things she brought, she walked into Zhien's bedroom and opened and closed the bedroom door. Although there was no light in the bedroom, Zhien's grandma still saw the bed clearly. There are two heads on the pillow.
Now she was so scared that she closed the door of the room: "Ouch~~This~~"
The sound of Grandma Zhien closing the door surprised Yang Kun. Yang Kun listened quietly to the sound at the door, he pushed Li Zhien: "Zhien, it seems that someone has come from the family?"
Because of the music creation last night, the two of them only rested after the early morning, and Zhien was still asleep at this time. After being pushed twice by Yang Kun, Li Zhien said vaguely, "What's coming?"
Yang Kun said: "I heard someone's voice, it seems that the bedroom door was opened."
"How could there be anyone? Hunter doesn't know anything about my family except the family... um..." When talking about 'family', Li Zhien woke up from drowsiness. She opened her eyes instantly and said, "Did you really hear anyone?"
Yang Kun nodded affirmatively and said, "Well. There is no sound now. There was sound just now, should I go out and take a look?"
When Yang Kun identified someone, Li Zhien frowned slightly, then smiled at Yang Kun soothingly and said, "Um... Maybe my family is here? Or should I go out first?"
Yang Kun said: "Let's go together, I will follow you to face everything."
"In this case, I'll go out and say it first, and then I'll call you again."