The snowy and clever Yuanzhou face is expressionless: "Speak directly."

"Ha ha ha, in fact, nothing is wrong. I made a new variety of cakes as before, I want to let Yuan boss give some advice." Long touched the head, some embarrassed said.

Yuanzhou heard that not only did not relax the vigilance, but it was even more solemn.

You must know that long-term new varieties are often given to him, and Yuanzhou sometimes gives some advice. It can be said that it is a high-ranking tester.

This is not a rare thing, Yuanzhou is used to it, but this time it is long to praise him for a meal...

Therefore, what did you do this time?

There was no long sale, and a well-packaged cake was pulled out of the small box.

There is probably a pomegranate size, the whole is white, the middle is a bit of chocolate black, first of all, from the selling phase, it is good.

But it is just selling.

"Wait, this smell is... durian?" Yuanzhou's five senses were too sensitive, and they haven't been taken apart yet. I just noticed it almost instantly.

"Yes, that's right, this is a long-lasting special - durian bomb!" Long nodded.

"Look at the small head." Yuanzhou said a word, and then picked up the cake, because he was close to him and smelled a magical taste.

Yuanzhou looked at the long time and asked: "There are lemons and mangoes."

"No matter how many times I saw it, Yuan boss’s familiarity with food still makes me stunned and powerful." Long thumbs up praised.

That must be powerful... Yuanzhou’s mouth is rising, but suddenly it’s reacting. Now, when it’s not smug, I’m going to restore my expressionless face.

He asked: "Long, why do you make this new cake."

"Because I looked at Yuan Boss, you kept cooking new dishes and have been working hard to cook. I said that although the store's business is good, I can't always lie on the credit book, so I want to innovate." A long, serious face said.

This is true, but you can't innovate. Durian, lemon, and mango are all stimulating fruits. What are the three flavors?

It is hard to imagine that Yuanzhou had a chill in his heart.

I still haven’t noticed it, and I’m still talking about my own ideas: “I think the cake must have characteristics to sell, so I combine the three most characteristic fruits, so I’m called a big bomb. Ok, I don't know for a moment, Yuan Bo asks you to help me."

"There is a lot of thoughts." Yuanzhou was very calm and nodded first, then suggested: "But in terms of flavor, I think there is still a person who has more say."

"Who? Cheng technician, or Zhou president." The first time I thought of these two people.

Yuanzhou shook his head: "No, you are walking into the wrong zone. The snacks you made are for sale to diners, not for selling to the chef. At the beginning, your focus is wrong."

A long punch in the palm of your hand, suddenly realized: "I know, like Wang Hong, his book is in the industry, praised by many authors, but the sales volume has never exceeded 8,000."

"..." Yuanzhou is speechless.

This child, how to tell the truth, Yuanzhou looked around without traces, but fortunately Wang Hong is not, otherwise it is really old and hurt self-respect.

Yuanzhou coughed twice and continued: "So it is long, I suggest you discuss and discuss with Yuanyuan, who has a very special taste."

Speaking of Yuanyuan, I immediately thought of it. The story of blueberry sauce with beef sauce was bright: "I didn't think of it, thank you Yuan Bo."

After a long smog, I left, and of course I have not forgotten to take her new variety of cakes. Yuanzhou silently breathed a sigh of relief.

But in a few minutes, it was long and back.

She said: "Do you have the contact information of Yuanyuan?"

Yes, there is no contact with Yuanyuan, and although it is still in the WeChat group, this sister paper does not seem to be on WeChat, and it does not return.

"I don't have it, but according to the frequency of the round, she will come tomorrow, I will pay attention to you." Yuanzhou said sincerely.

Longing nodded and elated, Yuanzhou looked at the time, and it was time to compete with the crab again.

Today, Yuanzhou is in a good mood, so I am ready to fight for more time. Of course, there is a special preparation for a guest to book today.

There are a lot of things, but Yuanzhou can always do it one by one and do it in an orderly manner.

On the other hand, because of the amazing efficiency of the Thunder, the evaluation was sent to the magazine "The Eater Empire" that evening.

Speaking of it, he is also very powerful. When he went to the snack bar to eat nothing, he brushed and wrote four or five thousand words.

And the next day, Lei asked to fly directly to Rongcheng.

The "Employment Empire" bi-weekly magazine, the magazine is also very efficient, the day to schedule the school team, directly in the current issue.

It is a small shop in Yuanzhou. The sales of "Employment Empire" is also good, but in fact it has not caused much wave.

The reason is very realistic. There are too many comments in the Yuanzhou store. This one is not ranked.

The Sichuan food circle is still the same as before, but the "Imperial Empire" is very different for others.

For example, Jiang Yang, the chef of Xiao Shi Ge, is eager to know that Lei is a small food restaurant and his evaluation of his cooking skills.

Therefore, Jiang Yang made people buy a copy of the latest issue of "The Eater Empire".

See the number of pages in the column of the title from the cover, and turn directly to that page to start watching.

The more you look at it, the less the face of Jiang Yang is. When he finishes watching it, his face is completely black.

In fact, even if the title is given to the bad review, Jiang Yang will not be so angry, because the creative dish is to be swayed with opinions, then it will be fire.

It seems like a classic innovative dish [Juquan Soup]. According to the interview, the chef of the blues created this dish. After more than forty revisions, each time accompanied by criticism.

Jiang Yang thinks that his heart is very strong, but now, the thunder is not a criticism, it is directly ignored.

It is obviously eaten in the snack bar, but this food review, do not say his Jiang Yang's name, did not mention the snack bar from beginning to end.

Two-thirds of the content is to say how serious another chef is.

The remaining one-third of the content is still a sigh of insight.

This is really, really good!

"Call..." Jiang Yang took a heavy breath.

Starting to arrange work, Jiang Yang, as the chef of the Xiao Shi Ge, actually does not cook for himself, but he does not usually cook himself.

Of course, I know that in the past few days, he has been in the palm of his hand.

Moreover, Jiang Yang's main role is to develop banquet dishes, so he will decide tomorrow at noon, and the two banquet dishes the day after tomorrow.

The next day, I started to try the dishes and set up a banquet. It was necessary to review the dishes decided by the restaurant. Only after the approval was passed, was it completely passed.

Jiang Yang's craftsmanship is there, so the two banquet dishes prepared by the two banquets are very satisfactory.

It can be said that it is a relief.

On the afternoon of the next day, Jiang Yang found the second kitchen in the kitchen.

"The two days I left, the kitchen will follow my arrangement." Jiang Yangdao.

The second chef nodded, and did not ask Jiang Yang what to do, just nodded and promised.

......