The days here in Yuanzhou are light and faint, step by step, and there is also an empty show of love, and the other side of the tower is full of intense and busy.

"What is the green plant here? I am not telling people to pruning, why haven't they acted?" When Cao Zhiyi entered the tower, he saw dissatisfaction.

As one of the high-end restaurants in Rongcheng, the floor is more elegant. After all, Yu Yu used to praise the environment in the demonstration store.

"The trimmer will wait until the time." The waiter in charge of the incident immediately returned.

"How long will it take, five minutes or an hour." Cao Zhiyu asked again.

The waiter at the tower said: "I am sorry that the chef of Cao did not make it clear. I just made a call and I decided to go. It will take up to ten minutes."

"Very good." Cao Zhiyan heard the words, this turned his eyes to other places, such as the clothes of the service staff and the chefs dressed neatly, and then whether the carpet is dirty.

He will also say it in peacetime, but it will never be as strict as it is today. He visited the tower and went straight into the private kitchen without missing any problems.

There are two kitchens in the tower, but there is no difference between the two, but the use of the two kitchens is different.

One is ordinary serving, the big openness is strong, the front is a large piece of transparent glass, the hotel office and ordering will be in this kitchen.

The other kitchens are more closed and small, and there are more exotic kitchen utensils. This place is to develop new dishes. In addition to Cao Zhizhen, Li Hebin can also use it. Several apprentices can use it. Of course, the last two days. They are all used by Cao Zhizhen.

"What happened to Cao's chef in these two days? Is there any big man who is going to eat?"

"What big man, you still don't know? Chef Yuan is coming to our store to eat."

"Is Yuanzhou, the first chef in China?"

The domestic chef can be called the chef, and there are quite a few chefs named Yuan, but there is only one chef who can make Cao Zhiyu "like the enemy".

Some clerk in the tower knew this, and some people didn't know about it. The main reason was that Cao Zhisheng's thoughts in the past two days were all on the perfect banquet.

As a famous chef in Sichuan, Cao Zhiyi has an advantage, that is, he can listen to other people's suggestions.

For example, before Yu Yu also said that the box was a bit messy, so Cao Zhizhen immediately re-allocated the box.

After lunch, the tower entered the afternoon rest, and Cao Zhizhen gathered all the people, including the clerk and the chef.

“The most famous thing about our towers is our feast, but the food and beverages should keep up with the trend, otherwise it will be thrown away by the big horses of the times, so I made some improvements.”

Then, Cao Zhiyu said the improvement of the first place in the first one, but the cooking, such a thing, by mouth, can not convey the essence, so after the end of the apprentice, and the second kitchen, three kitchen In front of you, show it again.

"Mr. Yuan, this time I will make you look at you." Cao Zhiyu is very confident, and he is secret.

On the other hand, compared to the "all the people are soldiers" tower, the kitchen **** shop is still relatively calm, Yuanzhou will take time to recruit clerk every day.

What Yuanzhou didn't know was that his recruitment news was very popular on the Internet, and even more netizens summed up the guidelines for the chefs in the kitchen shop.

[1, it is best to have rhinitis, smell no smell, otherwise it will be very difficult to serve every day.

2, poor eyesight should be given priority, after all, Yuan Boss made the food, color and flavor.

......]

Shen Min and Zhou Jia are neither rhinitis nor nearsighted. This is just a ridicule on the Internet. Do not know that Yuanzhou does not know, even if he knows, he will not care, because he always feels that people must be able to withstand the ridicule of others.

Su Ruoyan is not myopia and rhinitis, oh, she is the girl named by Qin Kaili.

There is no back door for the kitchen **** shop, so she said that she came with other recruiters.

Recruitment from 4:30 to 5:00 pm, then from 5 to 6 pm Yuanzhou will prepare the ingredients for dinner, and before 4:30, it will be a knife carving practice.

Su Ruoyan was the earliest applicant, and arrived at four o'clock. This point Yuanzhou just finished carving and is preparing to rest on the upper floor.

After Su Ruoyan arrived, he sat quietly at the door of the store, lined up on the bench where the committee was placed, and looked around at the Taoxi Road environment.

As a person from Rongcheng, and also working in Rongcheng, Su Ruoyan naturally knows the name of the kitchen **** shop, but it has never been here.

This is a bit like a lot of people who have never been to the Oriental Pearl Tower. Many people are foggy and will not be interested in visiting Jiefangbei.

"Now there are too few insurance and gold in the service industry." Su Ruoyan thought: "If it is not the salary of the kitchen **** shop, I think it is a lie."

After sitting for a while, Su Ruoyan got up and walked from the street of Taoxi Road to the end of the street. Taoxi Road said that it was not long, and Su Ruoyan's steps were very fast, so it didn't take long to finish.

Not only did he go, Su Ruoyan still wrote down some things in his mind. For example, if there are convenience stores on the street, if the diners need to help buy cigarettes, they can buy them. The price of smoke is the same as outside, and there is no price increase.

Another example is how many restaurants there are on the street, which may be potential rivals in small stores.

Su Ruoyan’s mantra is “The opportunity is for those who are prepared.” This sentence is very interesting. It is a success creed, but it is a chicken soup.

After 20 minutes, the application began. There are five people, two men and three women, who are applying today.

"We don't have to be nervous, our bosses are very good." Zhou Jia came out to comfort everyone.

Ten minutes later, officially began, Zhou Jia took the five people to the store.

Yuanzhou first noticed Su Ruoyan.

Not because of the other, because Su Ruoyan took a pair of glasses, ponytail, exposed forehead, looks very childish, like a high school student.

"Yuan boss, you can rest assured, I am already twenty years old, and my resume is also written. If Yuan boss does not believe, I carry my ID card with me." Su Ruoyan saw Yuanzhou's gaze, so he explained.

"Okay, I know." Yuanzhou did not say anything more.

"A clerk's position requires a resume, I know that this request is somewhat unbelievable." Yuanzhou said: "But I am looking for a clerk to see if it is practical, and not practical, from the resume can see a large part."

Yuanzhou is also the person who has presided over the national team of culinary arts, and because of the current reputation, the speech comes with an imposing manner and persuasiveness, and the five people who come here are involuntarily convinced.

In fact, some of them are chefs, just like the Korean tour that came today. It used to be a small restaurant chef.

Although it is the chef of a small hotel, but for a hard month, there are still seven or eight thousand wages, and abandoning seven or eight thousand wages to apply for a clerk, naturally want to learn a scale and half claws in Yuanzhou.

After all, not everyone, there are a few people like Wang Qiang and Liu Li, who can eat and study in the store every day.

Moreover, if you don't buy anything, you will run to learn how to cook, and Han You feel embarrassed.

"Hey, this wave is definitely stable. After all, the chef on my body is discouraged. I believe that as a kind of company, Yuan Boss will choose me 100%." ​​Han You is full of confidence.

"When I was a clerk for two or three years, I learned that Chef Yuan had three points... I didn't learn two or three dishes as a specialty dish, and then I used the specialty dish as a selling point. If I opened a store, it would be beautiful." Excited, I feel that I have to embark on the peak of my life.

From the resume, the five people who came to recruit today are still quite serious. Yuanzhou has studied it a bit. Everyone asked some questions. Then he asked the five people to wait outside the door for a moment. He should consider it.

In fact, from the resume to answer the question can be seen the character, Yuanzhou is more satisfied with Su Ruoyan and Han You.

Finally thinking about it again and again, let Zhou Jia called Han You.

Taking advantage of his first call, Han traveled with joy and wondered: "This wave is definitely stable."

"Han Tour, I look at your resume and say that it used to be the chef of a small restaurant." Yuanzhou opened the door and asked: "So you want to be a clerk, you want to improve your cooking, right?"

"Yes, Chef Yuan, I think I am still a young man. The young man just wants to learn more, so I want to come to Yuan Chef here and want to learn something." Han You did not want to hide, just explained "But Yuan Chef, you can rest assured that I am very practical and will not quit halfway, and I will leave in a month or two."

"Well, I believe this." Yuan Zhoudao: "The young people who are willing to learn a craft, are practical."

Affirmed by a culinary master, Han You’s heart is still a little excited.

"But I am sorry, I can't choose you this time." Yuanzhou Road.

"Oh... still failed." Han You cried.

Hanyouhui Zhengda said that it is to learn cooking skills. On the one hand, it is straightforward in character. On the other hand, many people on the Internet say that Yuan’s chef has no portal, that is, as a diners, you can learn without problems.

According to the ministry, the founder of Rongcheng's famous chain cake brand “Man” was learning something from Yuanzhou Xiaodian.

There is also a chain of fast food, the sauce is a must, it is said to mimic the sauce of the kitchen **** shop.

Wait a minute, although there are many examples on the Internet, but the Korean tour that was rejected feels normal. He is very forced to make a tree. He said that he is cooking, and then it’s hard to listen to it, so Han You is also doing well. Prepared to be rejected.

It is one thing to be prepared, but it is inevitable that it will be unhappy, so Hanyou, who is crying and sullen, is preparing to leave.

Yuanzhou stopped Hanyou and said seriously: "If it was two years ago, I would promise you, but now, even if you are a clerk, you can't learn anything, because I have now crossed the stage of using skills. ""

The conclusion of Yuanzhou’s words is that his cooking is too high and there is no solid foundation. He can’t learn anything at all.

This is like a newcomer to build a foundation, and ran to worship under the hands of Da Luo Jinxian. When you look at the Da Luo Jinxian cultivation, what do you think you can learn?

If the founding newcomer is okay, because there is nothing, Da Luo Jinxian will teach, but Xiao Yan and the clerk, and the apprentice are two probabilities.

"So if you want to improve your cooking skills, I can recommend you to other restaurants." Yuanzhou seriously suggested.

“Hey...” Han traveled back to God and asked: “Yuan, chef, would you recommend me to other restaurants?”

Yuanzhou is very calm: "Well, if there is no problem, the Loulou, Ming Loft, Xinchuan Hotel can be."

"Hey... I really didn't make a mistake on the Internet. It's not right to say that Yuan Chef is better than the one you said online. He will give a chance to someone you just met." Han Youdao.

"I am the president of the Green Chefs Club. Helping the young chefs is something I have as the president." Yuanzhou Dao.

This is a matter of the matter. Anyway, the heart will be more than heart. Han You feels that he can't do it. It is obviously to take advantage of it. It is very good to cultivate a good face, let alone give the opportunity to bring it.

Han Yu deeply felt that, in addition to cooking, and his heart is not what he can compare, now he understands why Yuanzhou is called the first chef of China, but he is not influx.

"Thank you Yuan Chef, but no, you said that the Loulou, Ming Loft, and Xinchuan Hotel are famous in Rongcheng. If I can go into the [.] apprentice by myself, I will definitely, but I don’t need Yuan. The chef recommended, I think I can certainly become, because you gave me the most valuable advice." Han You bent down and said seriously.

"Okay, let's go." Yuanzhou nodded, affirmatively said.

“Thank you again, Chef Yuan, as you said online, you are really cold-hearted.” Han Youdao: “I don’t delay the time of Premier Chef, I am leaving.”

Han Yu left. In fact, Yuanzhou felt that Han You should accept his little help, but he would not interfere with his decision.

Therefore, the last choice of Yuanzhou was Su Ruoyan.

Su Ruoyan asked: "Yuan, the chef, the time... not going to work, is it really our own domination? It doesn't matter if you don't guard in the store?"

"Well, as long as you can go to the store during business hours, everything else is fine." Yuanzhou Road.

"Oh, thank you Yuan Chef." Hearing such an answer, Su Ruoyan could not help but smile.

"I will take you two days tomorrow, telling you some things in the store." Zhou Jiadao.

"Are you not going to the company to report the day after tomorrow?" Yuanzhou asked.

"I told Jiang Jie, I will report it after the day, because the white class needs to teach more things, so it takes two days." Zhou Jiadao: "You can't object to this boss."

"Well, yes." Yuanzhou nodded.

I have to go to work tomorrow, so Su Ruoyan did not leave for a long time.

dinner time.

For the foodies, the dinner time has always ended very fast, or it should be said that the meal time is over.

"Jing Jie has not seen for a long time." Feng Dan was the last guest to enter the store to eat, when he left the store, he saw Jiang Yan smile and say hello.

"It’s been a long time no see." Jiang Yan smiled, followed by peaches.

The peach is still as lively as it was a year ago, and it is also the same airport as it was a year ago.

"Don't bring your boyfriend?" Jiang Yan asked with a smile.

"Recently their company is being acquired, so it is very busy." Feng Dan replied, and then asked: "You are Jiang."

"Well..." Jiang Yan was indulging for a moment, his face was smiling: "A person is very good."

Feng Dan said: "How good is it, always looking for someone to accompany, especially when sad, one will become more and more sad."

"Marriage and unmarried people are the ones that are most in line with their own. They can only be said to be the best choice for your marriage." Jiang said.

"Also, other people who can't use my own ideas have made this kind of problem. Sorry, sorry." Feng Dan quickly apologized.

Jiang Yan touched Feng Dan's head: "Who apologizes?"

"I am not apologizing to anyone. I apologize for a mistake in my own opinion." Feng Dandao

"Well, go." Jiang said.

"Then I left first, the male ticket about me to watch a movie, I left." After Feng Dan left.

However, Feng Dan, when she reached the end of the street, suddenly felt that she seemed to have forgotten something, so she checked the phone, wallet, shoulder bag, lipstick, and nothing.

An An heart stopped at the end of the street to leave a taxi.

In fact, Feng Dan remembered in the memo, and next time I want to ask Jiang Yan to eat, but... Feng Dan forgot the memo.

On the other hand, Jiang Yan came to pick up Yuanzhou and Yin Ya. She was invited to dinner at the dinner in the tower tonight, so she personally came to pick up the guests as the host.

"Xiaoya is so beautiful today." Jiang Yan praised.

"Jiang Jie is the most beautiful." Yin Ya smiles Ying Ying's answer.

"This little mouth, sweet, I almost believe it." Jiang Yan gave Yin Ya a touch to kill.

Jiang Yan’s car parked in the parking lot on the street. A group of people walked over. Yuanzhou squatted at Yin Ya, and Jiang Yan walked next to Yin Ya. The peach was like a small tail behind.

As the protagonist of the induction banquet, Zhou Jia had already gone to the squatter to prepare for it. After all, Jiang Yan was the guest sponsor and she was the guest of the main character to first call other people.

.........

Ps: Food supplier This chapter says that the winner of the event No. 7.5 _ 仗 逍 逍 , , , , , , , , , , , , , 龙 龙 龙 龙 龙 龙 龙 龙 龙 龙 龙 龙 龙 龙 龙 龙 龙 龙 龙 龙 龙