Jiang Yan specially set the entrance banquet of the tower to be at 8:1, and the end of the dinner at the kitchen **** shop was 8:00, so Zhou Jiacai had to go to the tower first, and when they arrived in Yuanzhou, they would be able to eat directly.

After all, at 9 o'clock in the evening, the tavern is still open, and the experience of Mao Ye is not enough. Therefore, Yuanzhou still has to go back to the pressure, and only counts forty-five minutes of dining time.

"Or else please take a vacation today, time is a bit tight." Yin Ya said to Yuanzhou.

Yuanzhou shook his head and said: "No, the pub places are all drawn out. Now I will take time off again, which will disappoint the drinkers, and it is enough to eat for forty-five minutes, no problem."

Yin Ya’s mouth is so smiling, she knows that Yuanzhou will answer this question. Yuanzhou is very responsible for the kitchen **** shop or the diners of the kitchen **** shop.

The four quickly arrived at the place.

Booked the box, so the arrangement is "Huanglong" box, the name of the box in the tower has been changed many times, and finally named after the large and small attractions of Sichuan, Huanglong box is larger, there are two tables, can be divided into two tables to eat.

"Jiang Jie, there are bosses, bosses, peach sisters, you are coming." Zhou Jia got up and greeted.

"Sit down, today is your entry banquet." Jiang Yan looked at the two tables that were quite open, and asked the waiter to put the two tables together.

Jiang Yandao: "To eat together, there is no need to divide two tables."

Everyone is seated again.

Every box has a waiter, so after seeing the four people in Yuanzhou sit in, immediately ask: "Is the person ready to start cooking?"

"Yes, trouble." Jiang Yan nodded.

Originally, Jiang Yan was the one who let Zhou Jia first come to eat and wait. After all, she received the first two from Yuanzhou, and the invited people arrived.

When I entered the box and watched the table empty, I knew that Zhou Jia and others were still waiting for them.

Jiang Yan did not say anything about this matter. In order to happen, it is the fault that the Queen never made.

Fortunately, the restaurant is fast, this has always been the advantage of their restaurant, unlike some restaurants, diners are hungry to order, and then hungry is not hungry, the first cold dish is on...

A plate of dishes served on the table: dry burning cinnamon, small garden pork, falling 闳 tofu, cattle Buddha drying elbow, duck green on both sides......

There are five kinds of banquets in the tower, and the banquet is a signature. The dishes are more classic. The small garden shredded pork is fishy pork, while the duck green is the beer duck. The tofu is the Xiba tofu.

Diaolou has always been adhering to the point that “inheriting the taste of classic Sichuan cuisine and optimizing the beauty of Sichuan cuisine”. In short, although the taste will have its own changes and changes, there will be no subversive changes.

And the beauty comes from the platter, such as the small garden shredded pork, the plate is a miniature small garden, so it has this name.

"The three points of color, fragrance, and type are doing very well." Yuanzhou gave an evaluation in his heart.

"The last dish is our famous dish of six flavored boiled fish. It is our chef's painstaking research, and then through the world famous chef, I will make this dish." The finale is also a waitress. When I came up, I was a little proud of the tone.

"Please enjoy." After the introduction, the waitress Miss Jie will leave the box.

The people in the tower, apart from the apprentices of Cao Zhizhen, the rest of the people really don’t know. The world famous chef in Cao Zhi’s mouth is Yuanzhou. It’s not that Cao is deliberately concealing. He can’t always see the individual and say that my dish is the sixth. It is through the guidance of Yuanzhou Yuan chef.

This is a touch of porcelain!

"Six flavors of boiled fish, Cao chef really added m to go." Yuanzhou smile.

Yuanzhou remembered three years ago, competing for the Sichuan food demonstration store, Cao Zhizhen banquet Yuanzhou is the store's five-flavored boiled fish, and then Cao Zhizhen asked, want to eat Yuanzhou boiled fish.

It is unfortunate that Yuanzhou boiled fish is more "live".

The fish is white and tender, the soup is red, and the spicy taste can be smelled on the table. The appetite is shocked. Yuanzhou has a chopstick and tasted it.

The savory and spicy taste of the fish enters the mouth at the same time. Yuanzhou can't help but nod. It is delicious.

"The most important thing is to have your own improvement, and to play both sweet and lively." Yuanzhou gave a good comment.

Others don't say that Cao Zhisheng's six-flavored boiled fish is comparable to him.

"In contrast, the rest of the dishes are slightly worse than the six-flavored boiled fish."

At the time of eating, Yuanzhou noticed very interesting details. There was a small wooden sign next to the dish of tofu. The front side was about the introduction of this dish, and the back was the introduction of the ancient man.

After falling down, I believe that more than 90% of the people have no impression of the name, but he is the Chinese New Year of the Spring Festival, creating the first calendar.

"If it is not an hour, my parents took me to Changgong Avenue, maybe I don't know." Yuanzhou thought about it. The reason for this is that the history of China is too long, and there are too many stars in the history.

Yuanzhou feels that this design of Cao Zhizhen is very good. It is placed next to the dish. If you are interested, you can look at it. If you are not interested in it, it will definitely not affect the meal.

In the Sichuan, Guangdong and Jiangsu provinces, Yuanzhou is jumping out of the field of propagating Sichuan culture. He wants to better promote the Chinese food culture.

Although thinking in the brain, Yuanzhou did not move at all on the hand, so it did not attract the attention of the friends.

At the dinner table, almost all of them are Zhou Jiajing. Thanks to everyone for taking care of Yunyun, Yuanzhou and Jiang Yan are former bosses and one is the current boss. It can be seen that Zhou Jia’s emotional ups and downs are somewhat large, so everyone has not stopped it.

"The taste of the tower is not bad." Yin Ya did not say the second sentence, that is, it is worse than her male ticket Yuanzhou.

Jiang Dagger: "Well, the Loulou, Ming Loft, and Xinchuan Hotel are known as the three banquet restaurants in Rongcheng."

"The Big Three, there is no kitchen **** shop, there is no persuasiveness." Someone came up with a sentence.

"If you join the kitchen shop, it is unfair to others." Jiang Yan said a fair word.

"I don't know how Ling Hong and Xiao Qing are doing, and they haven't come today." Sister Emei said that this dried squid in front of her eyes is a dish that Xiao Xiaoqing prefers, so she will remember them.

My sister is too capable to pretend things, so sometimes it is a disadvantage.

"I asked Ling Hong, he said that there is no problem for the time being." Yuanzhou Road.

A few days ago, Ling Hong asked Yuanzhou to make a takeaway. Now Yuanzhou is a senior chef. The ingredients can already be taken out, but the take-away service has not been announced.

However, the situation of Xiao Xiaoqing was a special case, so Yuanzhou agreed and sent it to the hospital. This time Ling Hong did not let Yuanzhou go to the ward and took the food in the corridor.

Yuanzhou asked Ling Hong if he needed help. At that time, Ling Hong answered that there was no problem for the time being.

"If Xiaohai is there, you can let Xiaohai sing a song. This situation is the most appropriate." Zheng Jiawei suddenly popped up.

Then everyone, no matter what the emotions, couldn't help but shudder, that is, drinking a lot of wine, dizzy Zhou Jia, at this time also instantly awake.

As the saying goes: Why do you only worry about Dukang, and why sang Wuhai singing.

"Zheng Da Ge, your hearing should be no problem?" Zhou Jia could not help but ask.

"Do you really think that the sea is singing?" Sister Sister couldn't help but ask.

"Of course, Xiao Hai is a genius who was painted and lost. In the beginning, even if he chose to sing, he is definitely a superstar." Zheng Jiawei is a serious nonsense: "No way, Xiaohai's voice talent is very good."

"..."

Some people in the place feel that Zheng Jiawei's ear may be different from the normal person's ear, or it may be poisoned by Wuhai.

"It's no wonder that our atmosphere is not enough today. It turned out that Wuhai is not there." Chen Wei said.

Everyone felt a little bit nodded. I don’t know when Wuhai became a very important atmosphere activator.

In a word, there is Wuhai, no matter how quiet it is.

Chen Wei asked: "If you say what the beasts have gone, they are not active in eating."

Zheng Jiawei smiled and said: "Xiaohai is only active when eating Yuan boss things, and other times are negative."

Think carefully, it seems to be true, so this matter was fooled by Zheng Jiawei.

In fact, every day today, Wuhai and Wulin are not there, they will go to a separate place.

When Zheng Jiawei wants to fool people, everyone can't really see it.

"砰砰"

At this time, a clear knock on the door sounded, Jiang Yan said a sentence.

The door is open, and the person coming is Cao Zhiyu.

"Do you have a good meal? I am the chef of the tower, Cao Zhizhen. Today's dishes are arranged for you." Cao Zhiyu first introduced himself.

“Nothing is very good”, “salty and moderately delicious”, “it can be said that I have eaten the second delicious Sichuan cuisine” and the friends have given a positive answer.

Every time I got a certain sentence, the smile on the face of Cao Zhizhen could not help but one more, but his eyes still stayed in Yuanzhou.

Yuanzhou Road: "The six-flavored boiled fish is very unexpected and I am very good."

"I like it." Cao Zhiyu smiled even more on his face.

"Then please continue to enjoy, I will not bother." Cao Zhiyu left the box and closed the door of the box.

"I remember that this Cao chef is very famous. Before I saw "The Dog Who Discovered Food", I commented on the top ten famous chefs in Sichuan. I have his name." Chen Weidao: "I didn't expect it to be polite. I will come over and ask."

My sister smiled and ate something.

"Small you laugh at what." Chen Wei asked.

“While the chef Cao was asking us all, but my eyes have always stayed on Yuan’s chef, it’s obvious that Cao’s chef is most concerned about Yuan’s evaluation.”

Sister Xiao smiled and said: "And, you also said that Cao's chef is the latest top ten celebrity chef in Sichuan. Generally speaking, this chef is a signature in the restaurant. This time, the chef of Cao is the chef. It is estimated that it is also because of the guests. There is Yuan Boss."

Or do not say, Zhou Jia admire the ability of her sister to observe and observe the color, from Cao Zhijun Jin to say a few words of effort, almost has analyzed the whole truth of the matter.

In fact, when the six-flavored boiled fish was on the side, Yuanzhou’s heart was a bit harder, so this time only need to maintain a dull attitude, calmly let everyone worship.

Chen Wei looked at Yuanzhou and said: "My embarrassment, Yuan Bo was the person who has the ability to face."

"The boss really has a face." Zhou Jiadao: "Can you report to the boss after going out to eat?"

"I think that the status of Yuan Boss in Sichuan cuisine is a level with sweeping the floor."

Hearing that others praised their male votes, they were more happy than they were, and Yin Yao’s smile could not be concealed.

"Yuan Boss, why are you so good?" Jiang Yan deliberately sighed and seemed to be very sad: "I was originally given a banquet for Zhou Jia today. I didn't expect to have something delicious, or I still want to see the face of Yuan Bo. It seems that the old woman has no face."

Zhou Jia immediately comforted: "No, Jiang is only about twenty years old."

"Ha ha ha, joking, I think I will always be 18." Jiang Yan pinched Zhou Jia's face.

The feast is still very full, about 8:40, Yuanzhou got up first, while others continued to eat and drink.

Back to the kitchen shop, it is still three minutes to nine, Mao is sitting on the bench, has been waiting.

"Hey, Yuan Bo is still the same punctual."

"Of course, you think that like you, say 7:30, go out at 8 o'clock."

"What are you doing outside, I am shameless?"

This is a couple of pubs in the middle of the pub. This pair is very bullish, both of them love to drink, and their understanding is at a wine-making conference, so it is still love.

There are more than 30 people in the two, and they still have no children. In their words, "There is often news that how a daddy daddy is doing, the children who teach are not good, although we will not fight children, but we both They are all drunkards, that cocoa can't." In short, if you are not ready, don't.

Although Mao Ye is not as skilled as Shen Min for the time being, he is also able to open the tavern.

Yuanzhou was busy sneaking and gave Qin Kaili a call. This time the youth chefs conference has many foreigners signing up, so I want to add a little Chinese elements to the competition.

Of course, it is not the inclusion of the Chinese elements in the examination questions, but the layout of the venue. After all, it is not said in advance that the temporary change of the examination questions will be suspected of shady.

Don't think it's useless to arrange anything. The most obvious example is the Japanese food culture, which is deepened by the spread of animation.

Sushi, tempura, soba noodles, sashimi, etc., are well known to the people of the country, and even see more dead pupils, how many people want to taste the squid rice that Yuan Tai is not forgetting.

Yuanzhou wants to get a reverse operation and export the culture through food.

"Come on, I am still young." Yuanzhou and Qin Kaili discussed the specific details, and it has already passed for half an hour.

In fact, Yuanzhou found one thing, personal ambition, born, but also developed, just like three years ago, just got the system, his dream is to make more money, make a lot of money, never thought about Spread the Chinese food culture.

It can't be said that suddenly the consciousness is high, but if you have this ability, you will do something that fits this ability.

"Well... fame is very important, so I decided to make a high-profile one."

......

Ps: Food supplier This chapter says that the winner of the event No. 7.6 is _ if the burning brother, trouble to enter the dragon and tiger fighting group (full group) to find out the owner to verify, easy to participate in the sweepstakes