Qin Hua is immersed in his own cooking, perhaps because of the oppression of Yuanzhou, or perhaps the return of the light. This is the best time he has played in recent years. I feel I have touched something else.

Wait, it seems that back to light is not a good word, anyway, it has entered the state, and no other voices have been heard in the mind.

Hmm ... Although Yuanzhou cooks this way almost every time.

"Chef Qin has a well-deserved name, which is really good." Yuanzhou finished cooking, looked up at Qin Hua, and instantly understood, because he was too familiar with this state, and was quite happy for Chef Qin.

"when"

The contact of the plate with the table made a sound like a signal. The food came on the table. I saw the five judges pause for a while and then started to transport chopsticks.

A "click" sound, the sound of chopsticks and the plate trigger, although the plate was placed by the younger sister in an unbiased place in the middle, but Zhou Shijie still topped the list.

He is sitting in the chief position, and it is really far away from the plate. Of course, this is relative to Chef Yue who is sitting facing the plate.

However, Zhou Shijie has an advantage. As a frequent visitor to the chef ’s shop, he has infected Wang Daoyi and Wu Hai, who are eager to rob vegetables. The basic skills of robbing vegetables are basic skills. But it is true that he has a barbecued son.

It was not until he caught the chopsticks that Zhou Shijie could see clearly that the white melon against the background of the brown chopsticks, the thickness was transparent, lighter and lighter than the cicada silk, but the waxy texture of the winter melon did not It is a thin piece on the chopsticks.

"This is a trick, I think it ’s a waste to eat." Zhou Shijie said.

Chef Yue answered, "Don't eat it then."

Zhou Shijie turned white, Chef Yue glanced at it. Is this talking human?

"Xiao Yuan's skill, I have not been able to match." Zhou Shijie sighed, proud of his tone, and a bit lonely.

After all, Lu Cai, accurately speaking of Chinese cuisine, although it can not be said that the last name is Zhou, but Zhou Shijie is also the most flashing person among them, so it is a bit lonely.

As for pride, it ’s easy to understand. As the saying goes, “the back of the Yangtze River pushes the front wave, and the front wave dies on the beach”, but for Zhou Shijie, the rising star of Yuanzhou is the brighter the better, and the brighter it represents the Chinese cooking industry. It will be stronger in the future, which is his wish.

"Indeed, the skill of turning the spoon and scooping is hard to believe." Chef Wang stared at the melon slices in his hand.

It is evenly covered with a thin layer of clam juice like cicada wings. There are no dead corners at 360 degrees. The package is perfect and the thickness is consistent.

"Click"

Put it in your mouth, and the crab crab that disappeared came alive in the mouth. The fresh seafood taste, the texture is powdery and glutinous, and with a little sweet winter melon, it is a bit fishy in the refreshing. The taste is very special.

"How did Chef Crab Huang Yuan handle it? I can't see it at all. It's really hard to see all the dishes." Chef Mai felt a bit of scratching.

"I think we can ask Chef Yuan for a while." Chef Zhuang's actions were not relaxed. By virtue of deliberate calculation, he grabbed a slice of melon from Chef Mai directly.

It looks like the plate is large, and the slices of melon cut by Yuanzhou are not small. They are full of bananas, but they ca n’t stand a group of people to grab them. They are quickly eaten up. The plates are also as clean as new. This is the symbol of Yuanzhou. .

"If it wasn't for the silver spoon to be awarded later, just give it to Chef Yuan, or if Chef Qin would like to open it this time?" Chef Wang smashed it and was a little worried.

He is not without foundation. It was not the first time Chef Qin Hua participated in the silver spoon scramble for Zhou Shijie who failed five years ago. This is the second time. This is the third time, and Chef Wang has a hunch. Yuan Zhou It is impossible to surrender in the lifetime.

Chef Qin Hua was almost every time.

Chef Wang always thinks that Chef Qin will be cold in the future.

"Old man Qin? It should be fine to show him this video." Zhou Shijie groaned.

"This is a good idea," Chef Yue said.

Several judges had arranged the results clearly before Chef Qin Hua's dishes were served.

Not a few judges look down on Chef Qinhua, but the gap is so obvious that they can't see it unless they are blind.

Not only the judges on the stage, but the chefs on the stage know that the results are set. The cooking skills are not top-notch, but the vision is there.

"Chef Yuan can't say that cooking is good." Gao Feidao.

Bai Subo looked at Gao Fei, waiting for the latter sentence, and said heartily to see you say the flowers.

"Huaxia table tennis is divided into ordinary, difficult, hell, and domestic competitions." Gao Feidao: "I think cooking can also be divided into four realms, ordinary, chef, celebrity chef, Yuanzhou."

After Gao Fei watched the game, he was directly beaten.

Bai Subo nodded, which made sense.

"It seems the results of the Silver Spoon will be announced."

"It is estimated that it will not be possible to hold a silver spoon conference for a long time."

"This is also a good thing. Chef Yuan is so strong. I heard that Chef Lu's dishes are also quite strong, which is equivalent to our Lu dishes having a golden signboard, which is very good."

There was a lot of discussion under the stage. The judges on the stage have tasted the chef Qin Hua's dishes. This time, it is stipulated that each person eats a few pieces, which is very judge style.

Seeing that Zhou Shijie stood up and seemed to announce the result of the game, Chef Qin Hua was full of confidence, but when he heard the whispers of the chefs in the audience, he was suddenly disturbed.

"I played it at a super level this time. There should be no problem ..." Qin Hua turned his head and looked at Yuanzhou.

Seeing Yuanzhou calmly standing there, there was no nervousness or expectation. It was very bland. Suddenly, chef Qin Hua was not nervous, and he had achieved his best today, no matter what the result was. Already.

"call……"

Chef Qin Hua exhaled a stale gas and calmed her mind.

"The Tenth Silver Spoon Appraisal Conference has come to a successful conclusion here. The owner of this silver spoon is Chef Yuanzhou Yuan, and I will present the award myself." Zhou Shijie beckoned.

Xiaoli was holding a tray over there. The tray was covered with a layer of red velvet, undulating, and you could see something below.

At the same time, Zhou Shijie also came down from the podium and walked to the high platform here. Yuan Zhou also came to the center of the high platform at the invitation of Miss Waitress.

The chef Qin Hua was already at the moment when he finally landed, and he walked underneath for a moment, standing there expressionlessly, wondering what he was thinking.

"Congratulations, Chef Yuan." Zhou Shijie lifted the flannelette to reveal the silver spoon inside.

This silver spoon is much larger than the usual cooking spoon, but the handle is very short, it seems broken, and the color is bright and shiny, but it is obviously not suitable for use, but it has a great symbolic meaning.

"Thank you, President Zhou." Yuan Zhou took it with both hands and took the microphone at the instructions of Zhou Shijie, intending to speak.

"I will continue to work hard to make better dishes in the future," Yuan Zhouxuan said forcefully.

...