Today, Zhao Lunze was also there, still occupying favorable terrain, staring at Yuanzhou's practice work with great vigor, which he rushed back when he received the news that Yuanzhou practiced carving with wood.

As for where the news came from, Buddha said it could not be said.

Yuanzhou's fingers kept flying, just like playing magic, but for a few minutes, a fairy crane under his hand fluttered and appeared.

The feathers on the body are clear, and even when taking off, the wings are open, and some feathers are very clear at first glance. They are fully visible, and the vibrant spirit in the bird's eyes adds a little aura to the crane, as if it is Live the same.

Fairy rides on a crane elephant.

"call……"

Zhao Lunze breathed a sigh of sigh, and even if he felt that Yuan Zhou would not be surprised by what he did, he was already stable!

"If I have a three-point talent with boss Yuan, I'm afraid I will wake up with a smile." Although Zhao Lunze looks normal, he wants to be beautiful.

"Boss Yuan, are there any technical differences in carving carrots, tofu, wood, and ice?" Zhao Lunze couldn't help asking.

Yuanzhou, while packing the wood chips, said: "The difference is very big, and even the four are not a skill, but for me, the difference is not big."

To be honest, it's like cutting beef bones, cutting tofu, and cutting meat. You can't use a method of cutting. You can even say that beef bones are chops, but if you have a handful of cuts, it's not important.

This is the case in Yuanzhou at present, and the knifeman is really nowhere near him.

"..." It was pretend to be a force, but Zhao Lun thought for himself, but felt that Boss Yuan might be the truth.

"Actually, I'm nothing. I can't compare to my master. His old man is really powerful." Yuanzhou said again.

Even the carpenter's craftsmanship is really superb, he still has a lot to learn.

"Master? Boss Yuan means chef?" Zhao Lunze was the first to hear that there was a master in Yuanzhou. The first reaction was now who can be a master in Yuanzhou in China. Did not find half capable.

"No, it's a carpenter, does the carpenter even know?" Yuanzhou said.

"..." Zhao Lun chose to choke, this is the top chef worshipped a carpenter as a master.

If it weren't for Yuanzhou's remarks, he would think that this was a flicker, and the flicker skills were not very good.

Half a dozen IQs are online. There are many carpenters with a surname, but only one is called a carpenter.

It ’s like, for a long time, the name "director" in China alone must refer to Zhang Yimou.

"Lian Master, known as the King of Woodworking ?!" Zhao Lunze could not help but raise his voice.

Yuanzhou is constantly challenging his cognitive limits.

"The king of woodworking, that should be my master." Yuan Zhou looked calm.

Zhao Lunze closed himself.

Even if the cooking skills are great, they will still be engraved, they will still be sold at high prices, they will still be ice sculptures, one of the best ones, and the woodworkers are also top-notch. It's bigger than humans and pigs.

Although it was corrugated, the work to be done still had to be done, and it quickly helped Yuanzhou get away with it. Then he dismissed the miscellaneous thoughts, took out a contract from his bag, and handed it to Yuanzhou.

"Boss Yuan, this is the proceeds of this exhibition, 50% donated to the three orphanages in Rongcheng, I have already run it, you see." Zhao Lun chose.

He told Yuanzhou about it before. It wasn't Yuanzhou's mention it, but he mentioned it by himself. He saved 50% to maintain the daily operation of the museum and donated everything else. Anyway, he didn't lack this money. of.

At that time, Yuanzhou didn't say anything, but Zhao Lunze thought he was the sculpture of Yuanzhou in the exhibition, and Yuanzhou had the right to know the situation in it.

Yuanzhou paused for a moment, still took it over, and looked at it carefully.

Zhao Lun's choice is still very detailed. Donations are from places that have been inspected before. Each fund is clearly written. It should be done by a professional. At least the layman in Yuanzhou can understand, of course. This is also because Yuan Zhou has seen more of such contracts and knows that he has grasped the key points.

"Thank you." Yuanzhou said.

"Boss Yuan is so polite, I will give today the fairy riding a crane." Zhao Lunze waved his hands.

"No problem, you just take it." Yuanzhou did not care about what he carved.

Ordinary mahogany carving is not worth much. This ordinary is relative to the system. Centennial mahogany is not cheap.

Zhao Lunzhen did not see it. He was familiar with carvings, porcelain, jade and the like, and he was not familiar with wood.

Although he saw that it was mahogany, it was not clear what the year was, but he thought Yuanzhou used it very casually and thought it was cheap. In the end, he was left in tears by popular science.

As Zheng Xian said, Yuan Zhou carved the fairy into Yin Ya, which was really an unintentional move. After being dug out, Yuan Zhou returned to God, and then Yin Ya became famous again, but this was a few months later. .

"Let's go." Zheng Xian left after seeing the carving.

Mengmeng nodded. The two agreed to go for a tattoo. Mengmeng did not tattoo, mainly to accompany Zheng Xian, and then she went to watch the fun.

When it came time to prepare the ingredients for dinner, Zhao Lun chose not to leave much for packing, and didn't even eat dinner. He was thinking of taking the valuable woodcarvings back for processing and storing them for a long time.

Yuanzhou deliberately closed early to prepare the ingredients for the rice steamed buns that are warm today. Most of the current steamed buns are fermented with old noodles, or yeast or baking soda. The yeast produced in the rice to ferment the rice flour, so it is regarded as a pure natural green food.

Nowadays, many of them are directly fermented with yeast. Yuanzhou uses the traditional ancient method, and the preparation is quite troublesome. This is why Yuanzhou said that it takes a week.

The first thing to do is to make rice wine, and it is not freshly brewed, but freshly brewed, so that the taste of the steamed bread is better, and the sour taste is the most authentic.

"Li Lili"

The first thing Yuanzhou did was to wash the rice, and then to prepare what was needed to make the wine.

"You can make more, and it's good to make glutinous rice dumplings for breakfast in the morning." Yuanzhou grabbed a little more rice again.

The preparation work is still very fast. Yuanzhou will start preparing dinner after it is ready. Today, someone ordered roast goose. Yuanzhou plans to prepare it in advance, and the work is still fast.

It's quickly time for dinner in the busy period.

There are still many people at dinner time, and there is no end to the endless stream. Yuanzhou still cooks seriously as always.

Lei Ti and Guo Penghao were chefs who arrived at the shop the next morning.

The first day should have arrived but Guo Penghao had a temporary problem and needed to deal with it before he could set off.

When they arrived, Yuanzhou was busy moving things outside.

"Boss Yuan, I want to disturb you, I don't know if I have time?" Lei asked, stepping forward.

As long as it is back, Yuanzhou will bring some curious ingredients to Yuanzhou. Yuanzhou still has a good impression. Dalongshan's coriander is vivid.

"What's the matter, let's talk inside." Yuanzhou took the lead and walked towards the store.

...