"As a qualified chef, you must taste it before the diners." Yuanzhou's heart was awe-inspiring.

"Slap"

Yuanzhou opened the bottle stopper, and the delicate and tangy wine aroma began to haunt the tip of the nose. The sweet fruit scent and the light wine scent merged together to form a very refreshing breath.

The monkey wine appears in Xianxia or Gaowuwen, which has the effect of increasing skill. Although Yuanzhou thinks it is impossible, it does not hinder his expectations for this wine.

Take out a jasper-like wine glass, pick up the jug and pour it into the glass, "Wow, wow" The clear liquor is poured down the small spout, no impurities with a little emerald green, color It's pretty.

This is a blue wine glass, which is more and more jade-like and warm and jade-like against the slightly green liquor. This is the first impression this wine gave to Yuanzhou.

When the liquor is poured out, the fragrance becomes heavier. It is not just a pear fragrance or apple fragrance. It is a mixture of many fruity fragrances. The combination of multiple fragrances neither mixes with each other nor blends with each other. It is to achieve a delicate balance, let the nose enjoy a fruity feast, and various fragrances are bombarded in turn, without causing discomfort to the nose, but feel more and more sweet.

Yuanzhou took a small sip of the wine glass, clearly there was no ice, but the entrance felt a refreshing cold, as if eating a popsicle in the summer, it was very refreshing.

After the preheating of the warm mouth, the fruity flavor of the original shadow began to thicken. The flavors of various fruits such as peach, loquat, orange, and mountain red are mixed together, with a hint of the unique acidity of the fruit, which enhances the sweetness of the fruit. To the extreme, then the taste of the wine after fermentation, rich and elegant.

If this glass of wine goes down, I don't know whether it will increase the spiritual power, but Yuan Zhou feels that a warm current has slowly risen from the inside of his body, reaching the limbs and the whole body. The whole person feels lazy and very comfortable.

"This monkey wine can be listed as the king of all wines in the world!" Yuanzhou commented.

The king of beer is Budweiser, the king of wine is Roman Emperor, and the king of liquor is not, because there are too many good wines in China.

Budweiser is because of sales, and Romance Conti is because of history and brand operation, and Yuanzhou believes that the taste of the monkey wine in his hand can be said to be the king of wine!

"I don't know what kind of wine will be brewed after my improved formula?" Yuan Zhou thought about the monkey wine that was brewed only two days ago while pouring his own drink.

"L"

The night of Rongcheng always likes to secretly rain in the rain. The drizzle is raining, and the raindrops are in a line. After a while, the misty mist starts to cover the whole earth, and the whole world is full of water vapor.

"It's raining, it's not too early." Yuanzhou stood and watched the rain scene for a while, then turned back downstairs and went back to the second floor over there to go to bed.

The sun rises and sets again, and a new day comes.

This morning, Yuanzhou ’s breakfast was to be used as noodles, so the portion of breakfast became another hundred, and the hour passed quickly.

Although Mao Xiong and Wu Hai went in and out with each meal during this time, the dog food was spread everywhere like no money, but Yuanzhou was very calm. He was a fiancée dog and did not need to eat dog food.

However, other people are different, so under the leadership of Wang Hong, many single Wangs voluntarily joined the association and established an association to protect single Wangs. The main purpose of the association is to "stick to singles and live freely."

This kind of fff group was born out of Wang Hong's brain, and the writer's idea is clear, the key is quite popular.

There are a variety of small groups or associations in the diners of the Kitchen God Shop, such as the temporary shop team established by Mu Xiaoyun, and now ten people are registered online.

Therefore, Yuanzhou does not need to worry about Su Ruoyan and Mao Ye if they have something to ask for leave. There are ten substitutes in the back, and there are always just available.

There is also an innovative team organized by Yuanyuan to challenge the new way of eating. The members of this team are more complicated and involve more than 20 people. Among them, the president is Yuanyuan, but the vice president is Yu Yun. One brother Yu Yun, the two people joined forces is simply a strong union.

The Kitchen God Shop is very lively here, and some people are lively there.

"I said, when will you end up with Lao Ke? Isn't it a one-line thing? Is it so difficult?" A chubby old man kept circling around Colin.

The expression on his face was a little irritable. Looking at Colin, who was there to relax and drink tea, he was so angry that he almost exploded in situ.

"I said Old Man Feng, what are you in a hurry, the ancestors all said, 'I can't eat hot tofu in anxiety', we have to take it slowly." Colin put down the tea cup and said slowly.

"Is this a slow time? I have received news that the Su Cuisine Association and the Cantonese Cuisine Association have made plans, and the Sichuan Cuisine Association need not say anything. You do n’t have to look at who the chairman is, but we The Qiancai Association did not prepare anything here, didn't it lose to others directly? "Feng Guoqing immediately jumped on the feet when he heard Colin's words.

"Do you think Chef Yuan will agree?" Colin asked hurriedly.

"This is not clear, but the probability should not be agreed." Feng Guoqing said honestly.

As the vice president of Qiancai Association, there is still a basic understanding of Yuanzhou.

"That's not enough, there's nothing to worry about," Colin said directly.

"But if you're not afraid of 10,000, you're afraid of it, if you agree?" Feng Guoqing said subconsciously.

After he said that he felt untenable, so he didn't turn around and sat down directly on Colin's chair on the other side.

Then the whole hall fell into silence, only the crisp sound of Colin tea lid touching the cup.

"Isn't your Kesen here? Do you want to ask him what he meant? Chef Yuan is his master, he should know better." Without a moment of silence, Feng Guoqing started to think about ways again.

In fact, it's no wonder that Feng Guoqing is so anxious to get angry. In the past two years, the Guizhou Cuisine Association has been going downhill. Apart from a few bright stars, there are no other young chefs coming out, which is a bit green.

Therefore, this year's annual "Shan Shui Cup Cooking Contest" held by Qian Cuisine, Feng Guoqing hopes to be more innovative and attract more people's attention to see if it can increase everyone's enthusiasm for learning Qian Cuisine.

To say that the most influential among contemporary youth is definitely Yuanzhou, so Feng Guoqing wants to invite Yuanzhou to be a judge for this contest. If it succeeds, it should not be too perfect.

Knowing that the Corin family has a deep relationship with Yuanzhou, Feng Guoqing has been growing up in the Corin family since half a month ago, and he is nagging every day.

It's a pity that Colin's concentration is so good, it doesn't seem to be of any use.

In fact, to talk about Feng Guoqing's ideas, every cooking association has it. Every year, Yuanzhou sends invitations to call and invites people. Some even invite them in advance. Yuanzhou has never participated in it.

This year everyone has more actions, mainly because Cheng Zhaomei became president of the Sichuan Cuisine Association.

...