As I said before, Qiao Hongtao is doing a very big seafood business. More recently, he is a big businessman in the import and export of seafood trade.

In fact, seafood is like many ingredients, some of them are seasonal. After the season, the taste will decline, so everyone will choose to eat the right ingredients in the right season.

For example, the king crab in Alaska is generally the peak season for eating between December and February. At this time, the crab meat is the fattest, and it will get older when it exceeds the meat quality.

However, based on Qiao Hongtao's eating in the shop these two days, this standard does not exist here in Yuanzhou. For example, he deliberately ordered a Singaporean dish-curry fish head, and he specifically ordered the use of red silk fish. .

Then the red silk fish must be the fattest in November, but now Qiao Hongtao has eaten the most delicious fish head in November, and I don’t know how it was raised.

But Qiao Hongtao didn’t want to ask. It’s all commercial secret. He still has some points, like someone wants to ask him why the tilapia provided by their company is the same all year round. The quality is the same, who dares to ask, is definitely the kind that can't be pulled down by slapping the fan to the wall.

Although he is of Chinese ethnicity in Singapore, Qiao Hongtao still knows what he does not want to do to others. What he wants now is to eat more for a limited time, and then eat more, it is all profitable.

Dinner time is very lively, there are many people, but the time passes quickly, especially for people who enjoy food, it seems that it passes in the blink of an eye.

Wu Yungui's family of four left and talked and smiled, looking very contented. Qiao Hongtao walked slowly with his stomach in his arms. The absence of the supporting wall is not because of the image, but it is still a bit worse.

Other diners are also particularly satisfied with the dinner, of course the performance is different.

Yuanzhou was busy with the diners, finished the sobering package and gave them to Mao Ye before they were idle.

Also today, Yin Ya did not come over for dinner but went to dinner with her girlfriends, otherwise she had to finish her meal with Yin Ya and sent her home.

Just as Yuanzhou was thinking about what to do, the system suddenly appeared.

"Congratulations on the fifth anniversary of the host's opening of the store. Will the host host receive the fifth anniversary gift package?" The system now says.

It's very straightforward to go straight to the theme. Of course, this is not the point. The point is that the system actually takes the initiative to say things about the gift package. Yuanzhou is a little unused.

"Comrade System, how did you change your painting style?" Yuan Zhou hesitated.

The main reason is that the scene of fighting for the four-year gift package is still vivid in the past, that is, the three-year anniversary gift package has been buckled, and it is still in sight. It is now incredible to distribute the gift package actively.

Is it probably broken?

"Does the host host receive the fifth anniversary gift package?" The system maintains a consistent style.

As long as it is a non-offensive topic, it is to answer when you want to answer, and to hide when you do not want to answer.

"I think about it," Yuan Zhou said directly.

The main reason is that although the system has not been pitted for a long time, the big pits like the title of the pastor and the big pits during business hours are still there. It was a lot of work afterwards. Now I have to think about it.

Moreover, they are pitted with the system, and feelings are pitted, no matter whether others eat or lose, but they cannot step on the pit.

It's like, you and your friends are drinking and talking about drinking tomorrow's treats. This is not a matter of money or money. The main reason is that you cannot lose.

"Can I take a look at the gift package first?" Yuan Zhou thought for a while before thinking of a compromise.

Let's take a look at the contents of the package first, and think about whether there are any traps before talking. After all, Yuanzhou is still very satisfied with the current progress.

"Yes." The system is very simple.

Then a gold gift bag appeared in Yuanzhou's mind. It was really the color of local gold. From the packaging to the ribbon, it was golden. I was afraid that it would not be rich.

But no matter how dazzling it is, it is in the form of a gift box, which is different from the ordinary gift box in terms of color.

"Aren't you talking about the gift pack?" Yuan Zhou asked after seeing the system for a long time without going to the next step.

"The host said that the first look at the gift pack, this is the gift pack." The system deliberately underlined the words first look at the gift pack, so that people might not see the same.

Yuanzhou paused and said nothing for a moment. This one was really a gift package. There was nothing wrong with it.

"There shouldn't be any problems with the anniversary gift package. Now that the business hours can be customized, and I have almost completed the title, there is nothing to change, and according to the convention, most of the gift packages are for food or snacks. There will be no invisible pits."

Yuan Zhou analyzed it from beginning to end and put his heart back in his stomach. As the host, he should not be pitted.

"Cough cough cough"

Sitting on the chair, Yuanzhou coughed twice, and after speaking his posture, he said: "Receive the gift package."

Then the local gold gift box, which was originally still in his mind, began to rotate slowly, first at a very slow speed, then slowly accelerated, and finally, after he could not see clearly at all, it seemed to explode with a bang.

"It's quite ceremonial." Yuan Zhou felt that the system had quite a few routines.

After countless fireworks passed, a book appeared with the slogan "Seafood Handling Techniques Summary" on it, and its solidity almost caught up with the store menu.

But no matter how thick it is, it can't conceal the fact that it is a copy. Yuanzhou thinks whether the system is so diligent this time because of too few rewards.

"Is it a bit shabby to reward a thing with the system package, and it doesn't fit your style of excellence?" Yuanzhou thinks if the welfare can be fought for again, there will not be too many rewards.

"Master host, there is." The system is now words.

Then Yuan Zhou saw a few words slowly appearing next to the book, "The shop unlocks a table for two."

"Is there any?" Yuan Zhou asked.

This time, the system didn't speak. Yuanzhou didn't change it after a while, probably it didn't.

Although it feels a little bit less, Bai's things are still quite good.

"Handling method of seafood?" Yuan Zhou looked at the title carefully and probably knew what was said in it.

There was no matching ingredient processing method when rewarding the cuisine before, but most ingredients are the chef's own groping to handle their own method, but the seafood is not the same.

Many seafood have their own unique processing methods, and even many are processed by specialized masters. When they get Shandong cuisine and Cantonese cuisine, there are many seafood-related dishes.

Many masters have gained experience in cooking, but the handling of seafood was indeed explored by Yuan Zhou himself. He always felt that it was not particularly good, but he did not have the opportunity to improve. He could only take it slowly.

Now that there is a systematic treatment method, Yuanzhou feels that the quality of the ingredients should be improved to a higher level, which means that the taste of the dishes will also be improved.

The quality of the ingredients is related to the taste of the dishes. This is a fact that every chef knows.

"The next time, let's take a look at what is special about this book."

Yuan Zhou looked at his watch and found it was too early. The tavern time had just started, and it was still far from the end. It was just at this time that the whole book could be swallowed up, and then carefully studied one by one.

...