Gourmet Food Supplier

v1 Chapter 2394: Good intentions to do bad things

Originally, his heartbeat had increased sharply and he was about to break his watch, but Min Dong, who had already practiced his own fate in his mind, heard Cui Ping's words, and instantly felt as if he had come from **** to heaven.

I don't blame him for this reaction, because at the beginning of the relationship, Cui Ping said that she loves to eat, and hopes to find someone with similar taste to eat together.

Because Cui Ping is the kind who can't eat a lot of things on her own, but there are people beside her who can eat, especially those who like her, so she eats a lot.

It is equivalent to saying that Min Dong was a bit concealed from the beginning, so he was particularly nervous.

Licking his nervous lips, Min Dong said, "Daughter-in-law, aren't you angry?" He stared at Cui Ping as he spoke.

I was afraid that what she didn't want to hear from her blushing lips was what she didn't want to hear. This fate came from Min Dongmou at the beginning, but now because of a move by Yuan Zhou, it is lost, and her heart is extremely complicated.

You have to blame Yuanzhou, it's really weird, it's better and lighter, but the food that is made is heavy in taste.

You have to say it's not strange, it's not strange, who would have thought that Yuanzhou is different from other chefs, you can see a person's taste preference at a glance, it is almost like a supernatural ability.

This is the fact that outsiders have said that it is not as good as one's own experience a thousand times, but this one-piece meeting has actually harmed Min Dong.

Therefore, Yuanzhou will make mistakes and do bad things well.

"It's really a bit angry, but it's not a major event. I still feel sorry for you more, thinking that you must have not eaten enough before, and it is uncomfortable." Cui Ping whispered.

Cui Ping is also good-tempered, knowing this is more distressing to Min Dong than to blame.

When I thought that he might not be able to get enough to eat because of the heavy taste, I felt that Min Dong must have been wronged, and I couldn't blame him.

"No, no, although I usually eat lightly, but I am used to it. I can definitely eat enough. As long as I can eat it, I can fill my stomach." Min Dongdao.

He is actually telling the truth. Although he prefers to eat more flavorful dishes, he will definitely need to finish ordering or cooking. After eating the dishes, he will naturally be full.

"That's good."

Cui Ping was also relieved to get the affirmative answer.

After the two people said that, the last dish, West Lake Beef Soup, was considered the best treatment. After all, the two people had their own concerns, but now they are gone and naturally have the mind to taste the food.

In fact, if you really want to talk about it, the most authentic Xihu beef soup should belong to the category of Hangzhou cuisine in Zhejiang cuisine, but they are all part of Jiangnan. Most of the dishes are common, such as Longjing shrimp, although it is Zhejiang cuisine, but There are also Su dishes.

This is also the case with Xihu Beef Soup. It is said to be a delicious food made with three ingredients such as beef, mushrooms and eggs, which is very popular among ordinary people.

Of course, the appearance of the West Lake Beef Soup is also quite high. The emerald green coriander is on the top of the soup, and there is a little brown thick soup elsewhere, which is faintly white. It should be left after the egg white is stirred. Yes, plus the beef cubes that appear from time to time, it seems that I really want to eat it.

In addition, Yuanzhou was made according to Min Dong's taste, so it was slightly salty and fragrant, and it was very comfortable to drink. At least Min Dong slightly squinted his eyes to dissipate some of the irritation that Yuanzhou had just been hit by mistake.

Indeed, there is nothing that Yuanzhou’s meal cannot solve.

Yuan Zhou’s ears and eyes are very clear and his five senses are very strong. Naturally, he had listened to Min Dong and the others in his ears. Only then did he know that he had done something wrong. Although the result was good, Yuan Zhou also secretly warned himself. Fan took a warning.

These Min Dongs didn't know. After they finished the last dish talking and laughing, they left the shop directly, planning to make room for others.

They belong to the first echelon, and there are still many diners waiting to be fed. If they do not move quickly, they will spontaneously burn.

It was shown by the eager eyes of those diners.

Min Dong and the others are gone. They still have to continue at lunch time. The diners eagerly enter the small shop, and then hold their stomachs out with satisfaction. Almost everyone agrees with their actions. Seriously, this is the God of Cooking. Only a small shop can see such a unified scene, other shops don't even think about it.

Time passed slowly, and soon the lunch time was over.

After sending away the last diners, Yuan Zhou first went upstairs to wash and change clothes, and then went on into the kitchen, this time holding a piece of paper in his hand.

At first glance, the photocopied paper looks very unusual, but the dishes on it are not unusual at all. This is not the first time Yuanzhou has taken it out. It was taken out before he came into contact with the bear child, and even after contact with him Frequent taking it out is obviously making a big move.

"This dish seems to have been lost for a long time. Whip the hydrangea, the name sounds nice, but unfortunately there is nothing but a reminder of the main ingredient, but you can try this method." Yuan Zhou looked at the above. The name of the dish was carefully pondered.

Although many of the dishes on the menu have been lost, and some of them didn't even write out the ingredients, just a name is enough to make people bother to guess. Of course, this is for ordinary chefs.

For Yuanzhou, this means it’s harder to reach a level compared to the general menu. After all, this menu is not very far away, and it’s not as good as those previously studied by Yuanzhou. Naturally, it consumes different energy. .

This is why Yuanzhou used it as an important prop for the next incident.

Too uncommon is contrary to Yuanzhou's original intention, so it makes sense for Yuanzhou to choose this one in the vast menu.

Now that the basic tone has been set, the next step is to try again and again. After letting the system provide the necessary ingredients, Yuan Zhou washed his hands first, and then started to get busy.

Tomorrow, we still need to set aside time for the assessment of the four new registered disciples, and Yin Ya will be back in five days, so there is not much time left for him.

Yuanzhou is almost always working overtime recently. It was already a busy schedule, and it instantly rose to a level, that is, Yuanzhou is so crazy, if ordinary people would have gotten down.

Because of Ye Tian's promise to sing in the shop, Yuanzhou's temporary task was completed in an instant, and the rest had to wait for the people introduced by Zuo Zuo to arrive.

Yes, after Zuo Zuo tasted the sweetness, knowing that Yuanzhou is still short of people, he recommended his little friend. A person studying Yue Opera. Of course, the resume must be much more beautiful than Zuo Zuo’s, belonging to a provincial-level performing artist. In the category, the key is that they are still young.

Of course, whether it can be used or not, Yuanzhou has to see a real person before he can decide, and Yuanzhou will never do a perfunctory task.

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