He smashed his mouth, and Min Dong felt the scent that still seemed to remain in his mouth, and he was completely restored.

"It should be an illusion. How does it feel that the taste is much stronger than that of the chicken broth boiled just now. I told you that it should be lighter. Most of it is an illusion." Although Min Dong felt that something was wrong, he didn't think too much.

Of course, Min Dong was a little embarrassed when facing Cui Ping's teasing and questioning gaze. Fortunately, he said before that he left it for his wife to taste. He thought it in his heart. If he didn't say it, it would be harder to step down.

With a dry cough, Min Dong said, "Chef Yuan's cooking skills are so good, he will finish eating without paying attention."

There was a little sense of easiness in his voice. This was really the first time Min Dong had eaten a dish like this after being with Cui Ping and didn't leave it to Cui Ping. I can imagine that he was still a bit square in his heart.

"It's okay. You originally ordered the dishes yourself. You didn't eat much of the dried shreds I just ordered." Cui Ping said gently.

Min Dong didn't say much, but made up his mind that the next dish would definitely be different.

Only after I set fg in my heart, the dishes were served. This time, the rice white pork shreds came up. As the star ingredient of Jiangsu Province, the rice white has a wide range of uses, and the taste is quite good. It matches with all kinds of ingredients. Is good.

Of course, the rice white shredded pork is the most classic one.

Although the colors are not the same, the shapes and sizes of the dishes served are exactly the same.

"I'll taste it first." Min Dongdao.

This is what he ordered. Cui Ping wouldn't be able to use his chopsticks if he didn't eat it first, and this stubborn little temper Min Dong was willing to get used to it.

Seeing Cui Ping nodded with a smile, Min Dong picked up a chopstick and caught a plant. There were shredded pork and rice white silk. After putting it in his mouth, a slightly spicy taste instantly activated his mouth. Up.

Saliva starts to secrete automatically, and the hint of spiciness highlights the slightly sweet taste of the rice whites. With the smooth and tender meat set off, the rich gravy brings a different experience to the slightly sweet rice whites. The taste is undoubtedly Is quite outstanding.

But there is a big problem. This dish is undoubtedly in line with his appetite, but it does not meet Cui Ping's appetite!

Although the spiciness is not strong, Cui Ping really can't eat more of this dish. You can only eat a little less. Now Min Dong is sure. Starting from the first dish of fried shrimp, he made it according to his own taste.

"Isn't it lighter, what should I do now?" Min Dongmian didn't respond, and his heart panicked.

It is not an exaggeration to describe it as an ant on a hot pan. Especially when Cui Ping picked up the chopsticks and planned to pick up the dishes, she had an urge to pick up the plate and pour all the dishes into her mouth, destroying the evidence.

But because of uncertainty, Cui Ping had already picked it up and put it in her mouth, and then Cui Ping's face also showed a look of surprise.

It's really delicious, and it's not an exaggeration to say that it's super delicious, but it doesn't suit their appetite.

After chewing carefully, Cui Ping said, "Did you not tell Chef Yuan to be lighter? Is this your habit of eating?"

Min Dong tried his best to restrain the drool that overflowed from his mouth because of the strong taste, and he barely calmed down and said, "As I said, it's probably better to fry like this?"

Inexplicably, I felt a little guilty in my heart, and it seemed that something was going to happen today, even if I had eaten the slightly heavy-tasting dishes that I hadn't had for a long time, I wasn't very happy.

"It should be like this. Unfortunately, we can't eat more, but it should be okay if two people eat separately." Cui Ping estimated the size of the dishes and their strength, and felt that it was about the same.

Min Dong nodded silently, speeding up his hand to eat more and let Cui Ping eat less.

Before Min Dong could figure out any way to prevent Cui Ping from discovering that his dishes were all more flavorful, the dishes below came up, but Cui Ping's double-skin saury.

The double-skin saury is a test of the chef's knives and the ability to handle ingredients, which is certainly trivial to Yuanzhou.

The shape of the saury that came up was perfect, and it didn't look like it had been improved without bones and spines.

"I haven't seen such a perfect shape when I ate in this province. Chef Yuan's abilities cannot be underestimated." Cui Ping said with emotion.

"Then you quickly taste it." Min Dong said.

Then Cui Ping started to eat. The natural taste is also very in line with her own appetite. It is light and refreshing, without any extra flavor, but it is very delicious and shows super cooking skills.

Of the four saury fish, Cui Ping had a very good appetite and ate three of them at once. If she did not try to persuade herself to save a bit for her fiancé, and had a whole one for him at the beginning, it is estimated that she would not be able to keep it.

Next up is Mindong’s steamed shad. Naturally, Yuanzhou made this dish according to Mindong’s taste. It retains the original flavor of Su cuisine while taking into account the characteristics of Mindong’s heavy taste.

To be honest, if it was not made by Yuanzhou, it is estimated that many chefs will overturn at this point. The four different images are considered good. It is impossible to take into account the problems of cuisine and diners' tastes like Yuanzhou, and they are perfectly integrated. .

But Yuanzhou’s cooking is very delicious. When Min Dong is here, it is painful and happy. His mouth tells him that he particularly likes this dish, but his heart tells him to finish it!

Especially when Cui Ping's face became strange, this feeling was very strong.

The dishes were served one after another, and soon even the last Xihu beef soup came up. Min Dong always felt that it was not good.

And Cui Ping really didn't find any problems at first, but one after another, the taste is not suitable, if it is other restaurants, let it be, if you let other restaurants put less oil on the vegetables, it is still greasy.

But now she was sitting at the God of Cookery's shop, especially when she suddenly remembered that someone had mentioned before that Yuanzhou could provide the food that best suits his appetite for the diners who did not know.

When I saw it at the time, although I thought this was a bit ridiculous, Cui Ping felt that if Yuanzhou could do it, there would be only one Yuanzhou in Asia's highest peak.

Guessing is the same thing, but it is still shocking to know that Yuan Zhou has this ability. Compared to shocking idols, she suddenly understood what she was doing and looked at Min Dong beside her.

If it hadn’t been for this idol to show that she knew the taste when she saw it, she still kept in the dark thinking that Min Dong really likes to eat light food just like her.

Very complicated emotions are mixed together, but it is very strange without a face. Min Dong has been very nervous, even if he eats the delicious dishes behind him, he is frightened.

Just like riding on a roller coaster, my heart will go up and down. For a while, I am involuntarily happy because the food suits my appetite, and for a while I am worried about being discovered by Cui Ping. It is really mixed, it is almost overturned. Even a five-flavored bottle in a kitchen can hardly describe that feeling.

"It doesn't matter if the taste is different. Let's eat our own dishes. It's not a big deal. Don't hide it like this in the future." Seeing that if she didn't speak any more, Min Dong would probably be crying, so she soothed.

...