Chapter 232 Baked Cakes

   is not only edible, but also delicious.

   Then described in detail the rumbling beasts he had eaten, such as the head, ears, paws, tail and the dirty and smelly internal organs, how delicious and tasteful.

  Tang Zhen and the others kept swallowing.

  Simply ignore them, and get busy on the sidelines.

  What she is going to do today is fresh bamboo porridge, egg-baked cakes and milk tea.

  In the cafeteria, there are bamboo shoots that the soldiers dug up outside in the morning. I don't know what kind of bamboo shoots are. After peeling off the shells, the bamboo shoots wrapped in a thin coat of bamboo shoots give off a fresh fragrance.

  The scent is very elegant, and it makes people feel refreshed.

  In short, he picked up the kitchen knife on the chopping board and cut the bamboo shoots into shreds.

  In the middle of the process, I also threw bamboo shoots into my mouth.

  Bamboo, except for a few varieties that taste good when eaten raw, most of them are not suitable for eating raw.

  But the bamboo shoots here are absolutely delicious when eaten raw. They are tender and fresh, and they are sweet after eating. They are totally a kind of bamboo shoots that can be eaten as fruits.

  One bamboo shoot is under the belly, and I continue to cut it with satisfaction. Such fresh and tender bamboo shoots will definitely be delicious when used to cook fresh bamboo porridge.

  When she was shredding, the sound of the chopper and the chopping board was too rhythmic, which attracted Tang Zhen and the others' attention.

Then, a few people were shocked by her swordsman again, the speed was too fast, it was like a shadow of the knife, almost in the blink of an eye, a tender white and slender bamboo shoot became under her knife. A bunch of bamboo shoots slightly thicker than hair.

  Luoyang saw this Dian'er Dian'er leaning over and said, "I will help you."

  In short, the hand movements kept responding to hello. With Luoyang joining, Tang Zhen and the others couldn't stand it anymore, and they came over to help.

  Seeing this, I simply taught them the job of cutting bamboo shoots, and went to the side to prepare the ingredients for baking cakes and making pearl milk tea.

  Baked egg cake is a traditional snack in the land of Sichuan and Shu. It belongs to Sichuan cuisine and its production method is similar to pancakes.

  This snack is famous for its golden color, crispy skin, soft and tender inside, and taste suitable for all ages.

In addition, the pastry can also be stuffed with fillings, such as sweet buttery sesame sugar jam, sweet and sour blueberry sauce, salty minced meat, hot and sour and refreshing potato shreds, and appetizing and refreshing sour cowpea. And so on.

  Durian and stinky tofu flavored fillings can also be stuffed in, and there are many ways to eat them.

  The shape of the egg-baked cake is semi-circular. Take a bite in your hand and it will be absolutely delicious.

After the batter of the egg-baked cake was adjusted, Jian Yan took her special large iron spoon, first spread some oil on the bottom of the spoon, and then poured the batter made of flour and eggs, relying on the rotation of the wrist to spread the batter into one. Zhang bing.

  This method of spreading the noodle wrappers is also suitable for egg dumplings and spring roll wrappers.

   After waiting for the dough at the bottom to turn brown, she simply stuffed the fillings prepared before entering the online class on Star Online. She prepared six kinds of fillings for the bake cakes, which were equally salty, sweet, sour and spicy.

  Daddy Rabbit is a big rabbit who is not picky eater, as long as it is delicious, he likes to eat it.

  But my favorite is sweet and spicy.

  In short, I made the first egg-baked cake, stuffed with sweet red bean paste.

  The fresh wheat scent, mixed with the sweet scent of red bean paste, is very attractive to rabbits (people).

  Daddy Rabbit Dianer Dian'er came over, before he had time to speak, there was only a bulging semi-circular egg-baked cake spoon in front of him. He looked up the spoon, and smiled at the brief smiling eyes.

  (End of this chapter)