Sitting on the second floor, Yu Jinli was seriously watching the situation downstairs, and suddenly she could not help but hear her name.

He just felt that this man's method of making sweet and sour sashimi was somewhat similar to himself, but the other side bluntly watched his live broadcast and learned it, it was ... quite frank.

During the exchange of several chefs, the voting of fifty lucky viewers has ended and the results have come out.

The host smiled at the audience and asked the audience, "Guess who is the ultimate winner?"

Five chefs, three dishes and one soup each, totaled 20 courses, and 50 lucky viewers, a total of 150 votes.

Except for Zhao Yiqiao's sweet and sour dragon ridge meat box, which seems to have the largest number of balls, the other four chefs got similar balls.

However, Zhao Yiqiao's other meals received very few small balls, so the total score may not be more than other chefs, so the result is still very suspicious.

The audience was hanged by the host, and they can't wait to know the answer. The main thing is to want to know that the sweet and sour pork tenderloin made by Zhao Yiqiao is as delicious as everyone said. ? What other food anchor, does he make it so delicious?

In reality, they can't eat it, but they can still do it on the hologram.

Unconsciously, Yu Jinli sucked a lot of powder again. This was a cooking competition without him, but he became the last big winner. I have to say that he was indeed a lucky little lucky god.

The host felt that the atmosphere at the scene was almost picked, and this was the result of the test.

"The ultimate winner is ... Chef Yiqiao from Guyuan Restaurant, congratulations," said the host warmly.

Zhao Yiqiao heard that the whole person was stunned and didn't react at all, or that he didn't even think that he had actually won, but actually he won, everything seemed so untrue.

"Congratulations." Four other chefs came over and rejoiced.

Although at first they looked down on the young and inexperienced chef, but after tasting the sweet and sour dragon ridge meat, they felt that Zhao Yiqiao, although young, still had great potential and talent in cooking, only It needs to be well cultivated, and development will certainly not be too bad.

"Thank you." Zhao Yiqiao only recovered his voice for a long time and said excitedly. He won, he really won, and now he can explain to the boss.

In the competition, the chef ’s victory also means that his restaurant wins. Not only can he choose from the unique ingredients of the other four restaurants. In the coming year, this restaurant will also become the restaurant of choice for the noble class. Business is naturally foreseeable.

In this way, the boss's restaurant will not be forced to close, and Zhao Yiqiao is truly grateful.

I really appreciate "I am a koi".

Fortunately, he watched the live broadcast of "I'm a Koi". Fortunately, he learned to make this dish. Fortunately, he followed the worship and worshiped Koi. However, he did not expect to actually win. Koi was really as everyone said. That is the **** of blessing.

A blessing **** who can bring them good luck.

At this moment, Zhao Yiqiao directly changed from a passerby fan of Yu Jinli to a loyal brain fan.

The winner's final award was also presented on the spot. Yu Jinli looked at the ingredients in Zhao Yiyiqiao below, her eyes suddenly flashed, and the familiar shape turned out to be the original ingredients on the earth.

In fact, Yu Jinli also found some substitutes in the world that are the same as or similar to the ingredients on the earth, but after all, they are not all ingredients on the earth. The taste produced is slightly different from the original taste.

Just now he saw that Zhao Yiqiao's hands turned out to be something he didn't find in this world. He thought these ingredients were extinct, but he didn't expect to see them.

"A Sheng, is there any place to sell those ingredients?" Yu Jinli stared fiercely at those ingredients and said. "These are unique to the restaurant," Jiang Mosheng replied.

Most of the restaurants are supported by the ancient chef family. Since it is called the ancient chef family, it has always been passed down. It is said that their ancestors were famous chefs during the earth period, so they will inherit some ingredients that no one else has. Not surprising.

"This way, then I will go down to take part in the competition. If I win, I can ask them if they want these ingredients without much." Yu Jinli asked expectantly.

"It seems that you can take one of the prizes you won." Jiang Mosheng secretly noted the appearance of these ingredients, and also remembered which restaurant they offered them.

Yu Jinli, who got the answer, seemed very excited, even if only one of them was good, these ingredients really made him miss it.

"Then I'm going to participate." Yu Jinli said excitedly.

Every year, after the competition of several major restaurants, a new chef competition will be held. With the popularity and audience of the chef competition just finished, the newcomers can also show up, increase popularity and gain more experience.

Newcomer chefs, especially those who have no division or family heritage, like this event the most, because if they perform well in this event, they may be noticed by the ancient chefs and then absorbed into the ancient chefs. A family or restaurant is a good way out for them.

Therefore, at this time of the year, many new chefs come to register for the competition. "Go, I'll cheer for you here," Jiang Mosheng said pettingly.

If it weren't for the fans to recognize it and cause trouble for the little ones, he would definitely not just sit here and watch the little ones play.

"Well, I can definitely win." Yu Jinli is still confident in her cooking.

The test stage was set outside the restaurant, and the street was blocked by the crowd at this moment. However, this is the case at the end of each year, and many streets will have such a magnificent scene, and everyone is used to it. Instead, they will see where there are many people and crowd them together.

The five restaurant chefs who participated in the competition previously left the stage to young people, and they entered the restaurant because they will be the judges of the young chefs. The first place will be selected by them.

The young chefs could not wait any longer. After the stage was empty, they quickly went to the stage and chose their favorite position.

Because there are only five stoves on the stage, and there are more young chefs participating in the test, they can only be carried out in batches. This is a good thing for the audience. After all, there are too many people participating in the second time. They I ca n’t even see it, so I can look at it and enjoy it more.

When Yu Jinli came down, there were already five young chefs on the stage, and the seats were full. Those who did not grab it could only go up again in the second batch.

Looking down on the second floor before, although you can clearly see the steps of the chefs in preparing dishes, they are not as detailed as the recent ones, and they can smell the aroma of those dishes.

The cooking methods and skills of the young chefs on the stage are obviously not as skilled as those of the previous five chefs, but young people also have the advantage of young people, that is, innovation.

Because young, there are endless possibilities. Many chefs are not constrained by the inherent model. There are always various imaginations in their minds, and then they can not help but add these imaginations to cooking, which has led to many new The appearance of dishes.

Yu Jinli looked at the flexible actions of the chefs above, seemingly complicated and actually matched regularly. The dishes prepared may not taste as good as the previous chefs, but they are absolutely creative.

In fact, when Yu Jinli found that the food in this world was very simple, she thought about bringing the Chinese food culture into this world.

The 5,000-year-old Chinese cuisine is rich and diverse, and it is definitely a paradise for foodies.

In the period when everyone cooks on the planet, there are so many foods everywhere to find hidden foods, which is enough to show how profound and profound Chinese food is.

However, in the interstellar era, natural food is no longer popular, but enjoyed by a small number of people, which makes Yu Jinli somewhat unacceptable.

He felt that such a delicious thing should be eaten by everyone and enjoy the joy of everyone alone.

But he has only one person, he has to go to school, he has to cultivate, and he has to find masters and brothers. For the spread of food, he can only introduce more details during the live broadcast, so that everyone can learn more and follow along. There is no other good way to do it.

But today, after seeing the spiritual cooking of young chefs, Yu Jinli thinks that Chinese food may have a chance to spread.

Soon, five young chefs had already prepared their specialties.

Because time is limited and there are many people participating, everyone can only make one specialty dish.

"The waitresses of the ancient food beauty restaurant stepped onto the stage and brought the work of the young chefs into the restaurant. Obviously, they enjoyed the judges’ tasting points, and the young chefs who finished the dishes would leave the stage and let the remaining contestants continue. Come up and cook.

There are probably + young chefs coming to the competition. Yu Jinli came late, so it was the last batch.

Just after Yu Jinli stepped onto the stage, a few girls started screaming, attracting the attention of a large number of people.

"It's Yu Jinli, it's the fiance of the male god!" A girl suddenly said loudly and excitedly. Now, most people know who Yu Jinli is.

Jiang Mosheng ’s nationality is very high. Coupled with the two ’s “gossip”, they made it to the top searches of Xingbo and the headlines of major websites. It ’s hard for everyone to know if they want to.

"Why is he here, isn't he a cardmaker?" Some people were very puzzled about Yu Jinli's coming to power.

"Whoever stipulates that the cardmaker can't cook, can't people develop in an all-round way?" A girl replied. But some people sneered at the appearance of Yu Jinli, "A cardmaker cooks dishes? It's popular, has the heat gone on this time, and you want to go up this way? Don't just boil it casually and finish it. Now, if cooking is so simple, why are there so few chefs? "

There were also many cp fans from Jiang Mosheng and Yu Jinli at the scene. Although they politely took those sour words back on the surface, they were actually very empty.

They really have never seen a cardmaker who will cook. If they can become cardmakers, who is not desperately practicing cardmaking, where can they waste time learning to cook?

Therefore, chefs are generally ordinary people.